Restaurants near Stevens-Gilchrist House

This was a special evening for Valentine's Day with a prix fixe menu. Each dish was wonderfully prepared with the exquisite desserts by Pastry Chef Stephanie Boswell and Chef Erik Walker knows how to make a short rib like no one else. The restaurant continues to impress and we love going here.

Service was great! Everyone was very welcoming and kind but the food was very memorable. The ambiance of the restaurant was so cozy and aesthetically pleasing. There is also a bar! They had daily specials and lunch specials. Complimentary garlic knots were so surprising and delicious. Their mozzarella wedges are a must have. Their pastas were huge portions, very filling and delicious. Their chicken soaks up the sauce of the food so well.Their food is made fresh in house so it was a little bit of a longer wait than I am used to but well worth.Will be back again!

Our go-to place for special occasions (last night Valentines) so we’re very fond of this quaint restaurant in downtown Sarasota except last night it was so busy that some items seemed to have slipped through the cracks. The food is always great however last night wasn’t as great. The service was excellent for us but we noticed other tables were not as fortunate. The prices seemed to have been adjusted for the Valentine’s menu (adjusted meaning RAISED), for we each had a meal, (Grouper / Pork Oso-busco) nothing fancy) a glass of wine and shared a dessert with one complimentary basket of bread (NOT even a house salad) and the bill was $175! A bit pricey if you’d ask me.

We enjoyed a lovely dinner at Dry Dock for Valentine’s Day. The restaurant was busy but the team had everything under control. We were greeted immediately and taken care of promptly at the bar for cocktails as we waited a very short time for our table. Our server was informative and efficient and went above and beyond to make us feel at home and understand the menu. Our food was amazing The snapper served right off the grill and the side veggies perfectly cooked. The jambalaya was piping hot and delicious. No room for dessert this time but the key lime pie was so tempting! 5 ⭐️

Ocean Prime has wonderful food and service. Rebecca was awesome! It was our anniversary and we were greeted with a glass of complimentary champagne when we entered. We sat in the outside section that is covered and has screens, ceiling fans and heaters for all types of weather. I’m not sure how warm it would be on a warm summer evening, but it was perfect last night. The noise level where we were seated was fine, but as we left we noticed the noise inside was quite loud. There were alot of people at the bar which probably contributed to that. As a senior, I’m not sure sitting inside would be pleasant for those that may have difficulty hearing. Our view was good but they are beginning to construct a large condo building right next door to the restaurant. So I have concerns about the view while they continue to build and am unsure what it will look like when the construction is complete. And while everything was almost perfect, the price is also out of this world. For 2 people to have a couple of drinks, one appetizer, 2 mains with sides and 2 desserts, and parking, the price was almost $500 before tip. All that said, it was a wonderful anniversary dinner. Thank you Ocean Prime!