Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New York City

Restaurants near tommie Hudson Square

Price
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

17 restaurants available nearby

A photo of Lindens restaurant
1. Lindens
4.5
Awesome(327)
Price: Expensive
• American • SoHo
Booked 11 times today
Lindens is a modern American restaurant situated within the Arlo SoHo. Celebrating the essential tastes and flavors of each season, Lindens features the finest local ingredients. A curated raw bar complements an inventive cocktail menu, organic-driven wine list, and local craft beers. Inspired by the Linden trees that line the city’s streets, Lindens is a spirited ode to nature within the city. **For private dining bookings please email eventsoho@arlohotels.com or visit lindensnyc.com
A photo of Wolfgang's Steakhouse - Tribeca restaurant
2. Wolfgang's Steakhouse - Tribeca
4.6
Exceptional(2123)
Price: Very Expensive
• Steakhouse • TriBeCa
Booked 29 times today
With 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. The porterhouse steak for one, two, four or more, is an outstanding choice. The atmosphere, expanded menu & professional service will appeal to even the most exacting diners. Wolfgang's is pleased to add this location in the heart of downtown TriBeCa.
A photo of Westville Hudson restaurant
3. Westville Hudson
4.5
Awesome(821)
Price: Moderate
• American • SoHo
Booked 14 times today
Westville is a warm and relaxed neighborhood go-to for simple, delicious food.
A photo of Piccola Cucina Osteria - Spring St. restaurant
4. Piccola Cucina Osteria - Spring St.
4.7
Exceptional(2495)
Price: Expensive
• Italian • SoHo
Booked 38 times today
Piccola Cucina Osteria it's our gem in the heart of SoHo. The Chef and owner Philip Guardione opened in January 2013 to bring in the city the real taste of Sicily. Friendly service with a buzzy atmosphere, all in a typical Italian restaurant setting. It is matched by home cooking like you would expect to eat in Italy, which is one of the keys to the success of the restaurant. Fully renovated in 2021 the location looks warm and cozy. Our other two Piccola Cucina locations in Manhattan are:Piccola Cucina Estiatorio ( 75 Thompson street )Piccola Cucina Uptown ( 106 E 60th Street )Piccola Cucina Osteria accepts online requests for parties smaller than 6 guests only.If you are looking for a bigger party or special event, please contact us info@piccolacucinagroup.comThank you
A photo of Azabu New York restaurant
5. Azabu New York
4.4
Awesome(283)
Price: Very Expensive
• Sushi • TriBeCa
Booked 11 times today
The name Azabu comes from a district in Tokyo, Japan, which began as a hub for merchants and local businesses. Now the city is home to embassies from many countries, giving the area an air of diversity, while preserving the history of local commerce with a modern, nostalgic touch. Plan Do See opened one of its first restaurants in the area, The Tokyo Restaurant, inside an historic building that used to be a bank. Soon after opening, the restaurant was full of a diverse clientele, bringing a lively vibe to the neighborhood. Plan Do See Founder Yutaka, walked by and noticed the restaurant swarming with international guests. It was this moment, in the city of Azabu, that he felt certain of the imminent success of expanding the business abroad.
A photo of l'abeille restaurant
6. l'abeille
4.7
Exceptional(36)
Price: Very Expensive
• French • TriBeCa
Booked 4 times today
Nestled on a charming Tribeca cobblestone street corner, l’abeille is an intimate sanctuary where French culinary artistry meets Japanese finesse. With only 48 seats, this hidden gem captivates diners with its seasonal Chef’s Tasting Menu, meticulously crafted by the visionary Chef Mitsunobu Nagae. Drawing on his rich experience from Michelin-starred establishments in Tokyo, Paris, and New York, including a recent tenure as Chef de Cuisine at Shun in Midtown Manhattan, Chef Mitsu curates a symphony of flavors that transcend borders.At l’abeille, guests experience a harmonious blend of French sophistication and Japanese precision. Complementing the exquisite tasting menu is a rotating selection of seasonal a-la-carte dishes, thoughtfully paired with selections from the wine cellar and a captivating cocktail program. Immerse yourself in an unparalleled dining experience at l’abeille, where each dish tells a story and every moment is a celebration of culinary excellence.
A photo of Foxtail restaurant
7. Foxtail
4.1
Excellent(29)
Price: Expensive
• Speakeasy • TriBeCa
Booked 4 times today
Located on the ground floor of the Arlo Soho, Foxtail is a cocktail speakeasy that embodies the essence of mischief. A homage to mid-century glamour, Foxtail offers the finest collection of craft cocktails, fine wine, beer, & light fare. Brought to you by mixologist Gary Wallach & Chef Carsten Johannsen, hide away and indulge in Foxtail’s fanciful whimsy. The essence of boundless adventure & imagination awaits.
A photo of Pera Soho restaurant
8. Pera Soho
4.4
Awesome(1748)
Price: Expensive
• Mediterranean • SoHo
Booked 12 times today
Pera Soho is a transportative Mediterranean retreat in the heart of Soho. Inspired by the renowned Istanbul neighborhood where cuisine, art, culture, nightlife and the cosmopolitan converge, Pera Soho seduces with an environment that is simultaneously warm and vibrant.Pera Soho’s philosophy is to appreciate the culinary and cultural richness of the Eastern Mediterranean as a whole. In addition to the contemporary presentation of authentic recipes, Pera Soho embellishes the use of Mediterranean ingredients and cooking methods to create signature dishes.Pera Soho has a unique configuration comprised of indoor and outdoor, general and private dining areas. The outside courtyard is HEATED during the cooler days.
A photo of Twenty Three Grand restaurant
9. Twenty Three Grand
4.4
Awesome(6)
Price: Moderate
• American • SoHo
Booked 5 times today
Twenty Three Grand is a collaboration between restaurateurs David Rabin and James Julius with Chef Ashley Rath leading the kitchen. Set beneath a state-of-the-art, retractable greenhouse, our dining room allows for flexible indoor/outdoor dining, with several additional indoor and outdoor cocktail areas. Our menu showcases elevated classics featuring global flavors with a Mediterranean flair.
A photo of Sushi Ichimura restaurant
10. Sushi Ichimura
4.9
Exceptional(17)
Price: Very Expensive
• Sushi • TriBeCa
Booked 4 times today
Sushi Ichimura is legendary Japanese sushi chef, Eiji Ichimura’s final return to the NYC dining scene. The intimate 10-seat sushi counter offers a relaxed, yet elevated atmosphere where guests can truly immerse themselves in the tranquil and elegant ambiance of the space and chef Ichimura’s mastery.

Dining near tommie Hudson Square at a glance

Updated on

Most popular restaurant

popular restaurant

La Sirene Soho

4.4

View restaurant

Discover local gems

Exceptional reviews
Search top-rated restaurants

Most popular cuisine

popular cuisine

Italian

Search Italian restaurants

Average check amount

$31 to $50
Search in this price range

See what locals rave about

From verified diners like you
From verified diners like you
  • James
    New Orleans / Louisiana •1 review
    5.0
    Dined today
    Great experience, wine deal was a steal. Octopus and steaks were great. Waiter was polite but had a large section on a chaotic night so I feel for him. Very professional and energetic place.
    More info
    Boucherie - West VillagePrice: Expensive• French• West Village
    •
    4.7
  • StevenVIP
    New York City •54 reviews
    5.0
    Dined 1 day ago
    My family thoroughly enjoyed our meals. The seating is very tight, with tables so close to each other. But, the overall ambiance was great, as were the servers. We started with a delicious bottle of COS Nero di Lupo wine, from Sicily. Our app for the 3 of us, was the Buratta, which when spread on the great bread for the table, was really good. My wife had the bucatini cacio e pepe was good, but a bit gummy. Taste was great. My son had the Ossobuco ravioli in its sauce, pecorino fondue, thyme and lemon. He rated that as excellent! I tasted and agreed. I opted for the Green Tagliatelle with Wild Boar Ragù Flavoured with Herbs and Black Truffle. Fantastic! When I made the reservation, I noted that we were there for my older son's birthday. They surprised him with cannolis and a candle. Nice touch! One additional comment, there are many wine options, but the vast majority are quite expensive. The one bottle I asked for, which was somewhat reasonable, was of course, out of stock. The bottle we did get was $25 more, but as stated above, delicious. I do highly recommend this restaurant!
    More info
    Piccola Cucina EstiatorioPrice: Moderate• Italian• SoHo
    •
    4.7
  • Makenzie
    San Antonio •1 review
    5.0
    Dined 3 days ago
    Incredible place to celebrate your anniversary or other celebrations.
    More info
    LindensPrice: Expensive• American• SoHo
    •
    4.5
  • Thomas
    New York City •3 reviews
    5.0
    Dined 4 days ago
    I’ve been going to Odeon for decades . It’s like going home .
    More info
    The OdeonPrice: Expensive• French• TriBeCa
    •
    4.8
  • Ismar
    New York City •1 review
    5.0
    Dined on Dec 24, 2024
    All very good, positive highlight for the seafood spaghetti.
    More info
    Pera SohoPrice: Expensive• Mediterranean• SoHo
    •
    4.4

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo