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OpenTable中秋專輯推薦!台灣人最愛的燒肉、火鍋、啤酒餐廳集合!

A photo of Red logo
by OpenTable 台灣
Updated October 05, 2023

大口吃肉、大口喝酒、大口涮下去,迎接中秋節連假,預備! OpenTable精選台灣連鎖品牌餐廳,還沒吃過、很久沒吃、一吃再吃?現在就預訂。

A photo of 屋馬燒肉 中港店 restaurant
4.8
4.8 (18)
NT$999 and under
Unspecified
Xitun District
About the restaurant
Opening hours: 11 AM-1 AM (online reservation accepted until 11 PM, dining time until 1 AM).
Order accepted until 11:30 PM.

1. Reservation notice

We don’t have an elevator, dining area will be arranged at the second or third floor. Sorry for the inconvenience.
Reservation party of people: We offer reservation for 1-6 people, if you would like to reserve more than 6 people, please give us a call (04-2312-1000) to reserve during our opening hours.
Your reservation will be hold for 10 minutes, it will be cancelled and passed to non-reserve guests if you do not show up in time.
After your reservation is confirmed, if you need to change dining time or party of people, please give us a call (04-2312-1000).
Celebrate: if you have birthday person on current month/day, anniversary, or any special event you would like to celebrate, please notify us during making your reservation, we will arrange a special in advance. It is our pleasure to celebrate with you!

We are closed on Lunar New Year’s Eve and Presidential Election.

2. Payment method
Cash (New Taiwan Dollars)
Credit card
Mobile payment: LINE Pay, JKO Pay, Easy Wallet, Pi Wallet, iCashPay, Taishin Pay, Alipay, WeChat Pay.
American Express, UnionPay

3. Traffic
We do not have chartered parking lot currently, you can park at near parking lot:
City Parking Huizhong Station, Section A, B. (at Huizhong and Wenzhong intersection, 200 meters away).

Department store (Shin Kong Mitsukoshi, Top City, 150 meters away)
Hui Xin public parking lot (at Section 3, Taiwan Boulevard and Huilai intersection, is close to Shin Kong Mitsukoshi, 350 meters away)
Hui An public parking lot (at Huilai and Shizheng N. 6th Rd. Intersection, is close to National Taichung Theater, 400 meters away)

You can get a voucher by showing your parking token or parking invoice.

Public transportation:
Bus: #5, #33, #153, #155, #157.
BRT: get off at Shin Kong/Top City station and walk for 1 minute (40 meters).
MRT: get off at Taichung City Hall station and walk for about 10 minutes (800 meters).

4.Dedicated person service
We have dedicated person to arrange and design customized meal about group, company dining, and special demand. Please contact us during opening hours.

5. Restaurant Information
We select CAB (Certified Angus Beef), Japan Wagyu, Australian Wagyu/Kuroge Wagyu, New Zealand Grass-fed beef.
We select domestic pork, pork neck from Canada and Spain, Iberian pork, and the sausage casing is from Netherland.
Dining time is limited to 2 hours on weekends or when the tables are full. Sorry for the inconvenience.
Prepare your own reusable food ware can get 50% for the second drink (à la carte only).
You can get a voucher by showing your parking token or parking invoice.
Pets are not allowed to enter except for guide dogs. Sorry for the inconvenience.
To follow eco-friendly policies, we use PLA straws and cups.
Do not drive after drinking, we do not sell alcohol to underage people.
Based on intellectual property rights, we cannot provide copyright pattern on the painting board. Sorry for the inconvenience.

The restaurant will be record all time.

6. Others
If you bring your own wine, we will charge you NT$800 for each table. All price are shown in NT dollars and are subject to 10% service charge.
To provide perfect dining experience and quality, we attach importance to each customer and our staff. Therefore, we make those regulations mentioned above. Thank you.

Top review
RinaT
Dined on Dec 11, 2023
Very good service with nice fresh meats… like the seafood porridge-this is the best !
A photo of 屋馬餐飲集團 屋馬燒肉文心店 restaurant
4.6
4.6 (18)
NT$999 and under
Unspecified
Nantun District
About the restaurant
營業時間:中午11點 - 凌晨1點(線上最後訂位時間為晚上11點,用餐至凌晨1點)
最後加點時間:晚上00:00點


一、門市提供官方賴專屬群組
加入官方line@會有專屬小編為您一對一服務
不定期活動更新以及專屬優惠方案
歡迎您加入屋馬燒肉文心門市的line@
官方帳號請搜尋:@umai-wenxin


二、門市提供餐點外帶
https://togo.qlieer.com/umai01/toGo

三、訂位須知

-訂位時間:提供一個月內的訂位
-訂位人數:提供2人~6人的訂位,6位以上請於營業時間內撥打門市專線進行訂位
-開瓶費:如果自備酒水於本餐廳飲用,將酌收「開瓶費800元/桌」
-爐台安排:2~6人為一個爐台,6人以上依現場安排為主
-訂位保留時間:將為您保留10分鐘,超過時間即取消訂位,將由現場客人進行座位候補
訂位完成後,若需調整人數或是更改用餐時間請撥打電話至門市確認
-慶生及慶祝:如有當月或當日壽星或其他慶祝事宜,屋馬樂於與您一同慶祝,請您於訂位時與我們告知,我們將為您提前安排相關慶祝活動
- 本餐廳為開放空間,故禁帶寵物入內,敬請見諒
-店休資訊:春節除夕及總統大選
-使用線上訂位,無故未到並無提前告知店家兩次(含)以上,將無法用此系統進行訂位

四、付款方式
-
1. 現金支付(新台幣)
2.信用卡支付(銀聯卡不適用)
3.LinePay
4.街口支付
5.Pi錢包
6.iCash Pay
7.悠遊付
8.美國運通卡
9.外幣卡

五、交通
-
交通資訊

- 高鐵:
搭乘高鐵至台中高鐵站,再轉搭台中捷運至水安宮站,下站後往沿著文心路往右邊(南方)步行約3分鐘即可抵達屋馬文心店

- 台鐵:
搭乘台鐵至台中站→再轉搭公車81號至公益文心路口/計程車約20分鐘即可抵達屋馬文心店

- 公車:
從火車站搭公車81號→於『公益文心路口』下車→步行約1分鐘即可抵達屋馬文心店

- 捷運:
搭乘台中捷運至水安宮站→往沿著文心路→往右邊(南方)步行約3分鐘即可抵達屋馬文心店

- 開車:
經國道一號→台中交流道下→往市區方向走台灣大道(中港路)→文心路右轉約4KM即可抵達屋馬文心店
經台74線→市政路交流道下→往市區方向走市政路約2.5KM→文心路右轉約2KM即可抵達屋馬文心店

- 客運:
搭乘客運至『朝馬-台灣大道』下車,轉搭73路公車到達『文心公益路口』,步行約3分鐘即可抵達屋馬文心店

六、專人訂位服務
- 團體用餐、公司聚餐及有特殊需求的餐敘,我們將由專人協助用餐安排及餐點客製化設計,請於營業時間來電洽詢,將由專人為您服務。

七、店內資訊
-
1. 本店牛肉為CAB美國安格斯牛、澳洲和牛/黑牛、日本和牛、紐西蘭牛肉
2. 本店使用豬肉:國產豬產地為台灣;松板豬產地為加拿大;西班牙伊比利豬產地為西班牙、香腸腸衣產地為荷蘭 。
3. 客滿時段及例假日用餐皆為兩小時(120分鐘),以訂位時間開始計算,敬請見諒
4. 凡自備環保餐具用餐可享單點飲料第二杯半價
5. 出示停車證明(磁扣、發票),即可兌換主廚招待餐券乙張 ;若為車牌辨識,請主動與櫃檯人員說明。
6. 維護顧客用餐權益,店內除導盲犬以外,禁止攜帶寵物,敬請見諒
7. 響應環保政策,本店使用PLA環保吸管及杯子
8. 飲酒不開車,不販賣酒類商品予未滿十八歲者,禁止飲酒
9. 全面配合政府防疫相關政策
10. 本場所全程攝影及錄音中

八、其他說明
-
餐費金額(含店內酒水)皆以新台幣表示並另酌收10%服務費,為了提供顧客完美的用餐體驗與品質、我們尊重每位用餐顧客及用心服務的員工, 故本餐廳制定上述說明,謝謝您的體諒配合。
-若自帶酒水,本店酌收開瓶800元
- 本餐廳為開放空間,故禁帶寵物入內,敬請見諒
- 無特約停車場設置,可於結帳時出示停車證明(車牌辨識請主動告知),即可兌換餐卷乙張
- 本餐廳尊重智慧財產權,故無法供應有版權之畫板,敬請見諒

A photo of 屋馬燒肉 國安店 restaurant
4.7
4.7 (82)
NT$999 and under
Unspecified
Xitun District
About the restaurant
| 訂位注意事項及規範 |

一、本店座位為四人桌,若您訂5位以上(含5位),用餐座位會自動安排分為兩桌以上位置,桌距皆為走道,如6位,會安排兩張四人桌(分開坐),以此類推。

二、用餐座位皆依現場狀況安排,無法指定座位,餐廳保留最終安排座位之權利。

三、除導盲犬外,禁止攜帶寵物。

四、本店附設停車場僅有10個車位,無法提供保留,目前沒有配合特約停車場,步行距離最近為市政地下公園停車場(丙出口方向)

五、訂位時間保留10分鐘,用餐兩小時。

Top review
OpenTable Diner
Dined on Aug 24, 2024
Good portion of beef to BBQ Seafood porridge is our favorite
A photo of 屋馬燒肉 崇德店 restaurant
4.7
4.7 (20)
NT$999 and under
Unspecified
Beitun District
About the restaurant
| 訂位注意事項及規範 |

一、本店座位為四人桌,若您訂5位以上(含5位),用餐座位會自動安排分為兩桌以上位置,桌距皆為走道,如6位,會安排兩張四人桌(分開坐),以此類推。

二、用餐座位皆依現場狀況安排,無法指定座位,餐廳保留最終安排座位之權利。

三、除導盲犬外,禁止攜帶寵物。

四、本店附設停車場僅有10個車位,無法提供保留,目前沒有配合特約停車場,步行距離最近為市政地下公園停車場(丙出口方向)

五、訂位時間保留10分鐘,用餐兩小時。

Top review
OpenTable Dinervip
Dined on Dec 11, 2023
Amazing BBQ store. Service was nice. Meat was fresh. Seafood was great they help cook shrimp Great deal with meat they serve and nice quality The seafood congee is nice
A photo of 屋馬燒肉 中友店 restaurant
4.6
4.6 (49)
NT$1000 to NT$1999
Unspecified
North District
About the restaurant
| 訂位注意事項及規範 |

一、本店座位為四人桌,若您訂5位以上(含5位),用餐座位會自動安排分為兩桌以上位置,桌距皆為走道,如6位,會安排兩張四人桌(分開坐),以此類推。

二、用餐座位皆依現場狀況安排,無法指定座位,餐廳保留最終安排座位之權利。

三、除導盲犬外,禁止攜帶寵物。

四、本店附設停車場僅有10個車位,無法提供保留,目前沒有配合特約停車場,步行距離最近為市政地下公園停車場(丙出口方向)

五、訂位時間保留10分鐘,用餐兩小時。

Top review
Angela
Dined on Nov 15, 2024
Great serving, caring but not over Good quality meat at reasonable price
A photo of 屋馬燒肉 文心秀泰店 restaurant
4.7
4.7 (65)
NT$1000 to NT$1999
Unspecified
Nantun District
About the restaurant
| 訂位注意事項及規範 |

一、本店座位為四人桌,若您訂5位以上(含5位),用餐座位會自動安排分為兩桌以上位置,桌距皆為走道,如6位,會安排兩張四人桌(分開坐),以此類推。

二、用餐座位皆依現場狀況安排,無法指定座位,餐廳保留最終安排座位之權利。

三、除導盲犬外,禁止攜帶寵物。

四、本店附設停車場僅有10個車位,無法提供保留,目前沒有配合特約停車場,步行距離最近為市政地下公園停車場(丙出口方向)

五、訂位時間保留10分鐘,用餐兩小時。

Top review
OpenTable Diner
Dined on Feb 12, 2024
Good service and food, price reasonable, clean and tidy
A photo of 屋馬燒肉 涮屋馬 restaurant
4.6
4.6 (76)
NT$999 and under
Unspecified
Xitun District
About the restaurant
| 訂位注意事項及規範 |

一、本店座位為四人桌,若您訂5位以上(含5位),用餐座位會自動安排分為兩桌以上位置,桌距皆為走道,如6位,會安排兩張四人桌(分開坐),以此類推。

二、用餐座位皆依現場狀況安排,無法指定座位,餐廳保留最終安排座位之權利。

三、除導盲犬外,禁止攜帶寵物。

四、本店附設停車場僅有10個車位,無法提供保留,目前沒有配合特約停車場,步行距離最近為市政地下公園停車場(丙出口方向)

五、訂位時間保留10分鐘,用餐兩小時。

Top review
CharlieH
Dined on Dec 28, 2023
The server for our table is excellent. Great service and we enjoyed our dinner pretty much.
A photo of 金色三麥 美麗華店 restaurant
4.5
4.5 (8)
NT$999 and under
American
Zhongshan District
About the restaurant
Coming Soon!
Top review
OpenTable Diner
Dined on Sep 9, 2023
Great! Will go there with family and friends again.
A photo of 金色三麥 南港店 restaurant
4.5
4.5 (5)
NT$999 and under
American
Nangang District
About the restaurant
(Place your custom copy here)
A photo of 金色三麥 京站店 restaurant
4.4
4.4 (18)
NT$999 and under
American
Datong District
About the restaurant
Coming Soon!
A photo of 金色三麥 台南店 restaurant
4.9
4.9 (5)
NT$999 and under
American
East District
About the restaurant
Coming Soon!
A photo of 金色三麥 板橋店 restaurant
4.5
4.5 (13)
NT$999 and under
American
Banqiao District
About the restaurant
3/6-3/9內部整修,如需訂位可聯繫其他北部門市,造成不便敬請見諒!
A photo of 金色三麥 中壢店 restaurant
4.3
4.3 (7)
NT$999 and under
American
Zhongli District
About the restaurant
改裝期間:9/26-10/28,全新面貌,敬啟期待
A photo of 金色三麥 市政店 restaurant
4.6
4.6 (6)
NT$999 and under
American
Xitun District
About the restaurant
Coming Soon!
Top review
Bale
Dined on Oct 19, 2024
The food was truly delicious,and of course the service was outstanding,thank you . However,please try to keep the outside setup cleaned .
A photo of 金色三麥 勤美店 restaurant
4.9
4.9 (4)
NT$999 and under
American
Zhongshan District
About the restaurant
Coming Soon!
A photo of 金色三麥 義大店 restaurant
4.6
4.6 (1)
NT$999 and under
American
Dashu District
About the restaurant
改裝期間:10/24-11/18,全新面貌,敬啟期待
A photo of 金色三麥 新莊店 restaurant
4.0
4 (5)
NT$999 and under
American
Xinzhuang District
About the restaurant
Coming Soon!
A photo of 金色三麥 漢神巨蛋店 restaurant
4.7
4.7 (2)
NT$999 and under
American
Zuoying District
About the restaurant
Coming Soon!
A photo of 金色三麥 新竹巨城店 Park15 restaurant
4.6
4.6 (7)
NT$999 and under
American
East District
About the restaurant
Coming Soon!
A photo of 金色三麥 新竹竹北店 restaurant
4.4
4.4 (23)
NT$999 and under
American
Zhubei City
About the restaurant

灰色表示該時間已客滿,可選擇新竹巨城店訂位或點選檢視其他可訂位日期



Top review
OpenTable Diner
Dined on Nov 27, 2023
Good,好吃⋯⋯服務好Good,好吃⋯⋯服務好Good,好吃⋯⋯服務好Good,好吃⋯⋯服務好Good,好吃⋯⋯服務好
A photo of 乾杯燒肉居酒屋 本店 restaurant
4.6
4.6 (7)
NT$1000 to NT$1999
Asian
Da'an District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

Top review
OpenTable Diner
Dined on Oct 29, 2023
Good experience and the staff were friendly. Food quality was mostly good and there was a great variety.
A photo of 乾杯燒肉居酒屋 中山店 restaurant
4.2
4.2 (21)
NT$1000 to NT$1999
Asian
Datong District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

Top review
Michaelvip
Dined on Oct 30, 2024
Friendly staff, fun atmosphere. Thick cut beef tongue was good, but the meat was a bit tough for the price.
A photo of 乾杯燒肉居酒屋 台中中港店 restaurant
4.4
4.4 (0)
NT$1000 to NT$1999
Asian
Xitun District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 信義ATT店 restaurant
4.8
4.8 (9)
NT$999 and under
Asian
Xinyi District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

Top review
Louisville
Dined on Sep 10, 2023
Great atmosphere and great services. Love and will definitely recommend
A photo of 乾杯燒肉居酒屋 MITSUI OUTLET PARK 林口店 restaurant
4.9
4.9 (2)
NT$1000 to NT$1999
Asian
Linkou District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 大江店 restaurant
4.7
4.7 (4)
NT$1000 to NT$1999
Asian
Zhongli District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 巨城店 restaurant
4.4
4.4 (3)
NT$999 and under
Asian
East District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 南港中信店 restaurant
4.9
4.9 (2)
NT$999 and under
Asian
Nangang District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 台南遠百成功店 restaurant
4.6
4.6 (1)
NT$999 and under
Asian
East District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 板橋店 restaurant
4.9
4.9 (1)
NT$999 and under
Asian
Banqiao District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 五福店 restaurant
4.8
4.8 (0)
NT$999 and under
Asian
Sinsing District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 台北總站 restaurant
4.5
4.5 (6)
NT$999 and under
Asian
Zhongzheng District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 華泰名品城店 restaurant
4.8
4.8 (1)
NT$1000 to NT$1999
Asian
Zhongli District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 竹北遠百店 restaurant
4.8
4.8 (4)
NT$1000 to NT$1999
Asian
Zhubei City
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

Top review
OpenTable Diner
Dined on Jun 23, 2023
Cozy good service Food is good Beef is excellent to combo with rice
A photo of 乾杯燒肉居酒屋 MITSUI OUTLET PARK 台南店 restaurant
4.5
4.5 (8)
NT$1000 to NT$1999
Asian
Guiren District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 乾杯燒肉居酒屋 新莊宏匯店 restaurant
4.5
4.5 (4)
NT$1000 to NT$1999
Asian
Taishan District
About the restaurant
The Most Joyful Yakiniku Restaurant in Taiwan!
Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!

Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!
Kanpai Group was founded in an alley in Taipei's East District in 1999.
With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".
After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

A photo of 老乾杯 信義新天地 A9 restaurant
4.3
4.3 (8)
NT$1000 to NT$1999
Asian
Xinyi District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 台南新天地小西門 restaurant
5.0
5 (0)
NT$1000 to NT$1999
Asian
West Central District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 夢時代店 restaurant
4.2
4.2 (1)
NT$1000 to NT$1999
Asian
Cianjhen District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 新竹喜來登店 restaurant
4.5
4.5 (5)
NT$1000 to NT$1999
Asian
Zhubei City
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 桃園中茂店 restaurant
4.6
4.6 (5)
NT$1000 to NT$1999
Asian
Taoyuan District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 市政店 restaurant
4.9
4.9 (9)
NT$1000 to NT$1999
Asian
Xitun District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 慶城店 restaurant
4.7
4.7 (7)
NT$1000 to NT$1999
Asian
Songshan District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 台北南西店 restaurant
4.5
4.5 (3)
NT$1000 to NT$1999
Asian
Zhongshan District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 SOGO復興店 restaurant
4.8
4.8 (16)
NT$1000 to NT$1999
Asian
Da'an District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

Top review
James
Dined on Nov 15, 2024
Good place with delicious food. I will go again.
A photo of 老乾杯 嘉義耐斯王子店 restaurant
4.6
4.6 (5)
NT$1000 to NT$1999
Asian
East District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

A photo of 老乾杯 Kanpai Classic 台北天母店 restaurant
4.8
4.8 (1)
NT$1000 to NT$1999
Asian
Shilin District
About the restaurant
全球唯一 ROBBINS ISLAND 澳洲和牛品牌專門店
來自 TASMANIA 純淨之島的 9+ 級澳洲和牛

饕客最愛的頂級燒肉品牌「老乾杯」,延續其和牛一頭燒的全部位利用精神,打造全球唯一 ROBBINS ISLAND TASMANIAN WAGYU 澳洲和牛燒肉專門店,塔斯馬尼亞州被譽為世界上最無污染的地方,周邊海域有一座神奇無人小島 ROBBINS ISLAND 飼育僅近 2000 頭純血和牛,可謂世界最珍貴和牛之一,乾杯集團獨家代理 ROBBINS ISLAND 9+ 級澳洲和牛適合燒烤的 12 個部位,邀您一同來品嚐料理職人們一道道精緻美味的澳洲和牛料理。

A photo of 老乾杯 Kanpai Classic 台中新光店 restaurant
4.7
4.7 (4)
NT$1000 to NT$1999
Asian
Xitun District
About the restaurant
全球唯一 9+ 級頂級澳洲和牛料理專門店
乾杯集團進軍歐美市場頂級燒肉品牌

饕客最愛的頂級燒肉品牌「老乾杯」,延續其和牛一頭燒的全部位利用精神,打造全球唯一頂級澳洲和牛燒肉專門店,獨家代理世界最珍貴 9+ 級澳洲和牛適合燒烤的 12 個部位,邀您一同來品嚐料理職人們一道道精緻美味的澳洲和牛料理。

A photo of 老乾杯 大直忠泰店 restaurant
4.8
4.8 (3)
NT$1000 to NT$1999
Asian
Zhongshan District
About the restaurant
Yakiniku Restaurant with Wagyu and One Michelin Star
A Wagyu Specialty Yakiniku Restaurant with One Michelin Star
Enjoy Tableside Service and Lavish Wagyu Feast

Kanpai Classic is “A Sacred Place for Sophisticated Adults”.
CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.
Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

Top review
ReviewerM
Dined on Jul 21, 2024
Amazing quality meat and service. We really loved the food and the way that that it was presented and prepared.
A photo of 黑毛屋 南港中信店 restaurant
4.5
4.5 (1)
NT$999 and under
Asian
Nangang District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

A photo of 黑毛屋 天母SOGO店 restaurant
0 (0)
NT$999 and under
Asian
Shilin District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

A photo of 黑毛屋 微風台北車站店 restaurant
4.5
4.5 (1)
NT$999 and under
Asian
Zhongzheng District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

A photo of 黑毛屋 SOGO復興店 restaurant
4.4
4.4 (5)
NT$1000 to NT$1999
Asian
Da'an District
About the restaurant
A Japanese Wagyu Specialty Hotpot Restaurant.
The Missionary of Japanese Hotpot. A Hotpot which “Warms Your Heart and Comforts Your Body.”

As the missionary of Japanese Hotpot, Kurogeya Honke provides hotpot cuisine that “Warms your heart and comforts your body”.
Kurogeya presents the core identity of the brand with deluxe Japanese Wagyu, Iberico de Bellota Pork, and Native Chicken from Yunlin with thoughtful tableside service.
With the authentic background of Japanese hotpot cuisine, Kurogeya delivers the essence of Japanese hotpot culture to foodies to enjoy seasonal ingredients with all the senses.

Top review
OpenTable Diner
Dined on Sep 27, 2024
Nice staff, very thoughtful services for my pregnant friend. Delicious food without a doubt.
A photo of 黑毛屋 巨城店 restaurant
4.4
4.4 (1)
NT$1000 to NT$1999
Asian
East District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

A photo of 黑毛屋 信義ATT店 restaurant
4.5
4.5 (3)
NT$1000 to NT$1999
Asian
Xinyi District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

Top review
伊珊
Dined on Nov 13, 2024
been here several times. the staff is in general friendly and helpful. please keep doing the good deeds! thanks!
A photo of 黑毛屋 竹北遠百店 restaurant
4.4
4.4 (0)
NT$1000 to NT$1999
Asian
Zhubei City
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

A photo of 黑毛屋 新莊宏匯店 restaurant
4.8
4.8 (2)
NT$1000 to NT$1999
Asian
Taishan District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

A photo of 黑毛屋 MITSUI OUTLET PARK 台南店 restaurant
4.5
4.5 (4)
NT$1000 to NT$1999
Asian
Guiren District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

A photo of 黑毛屋 大直忠泰店 restaurant
4.6
4.6 (8)
NT$999 and under
Asian
Zhongshan District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

Top review
Henry
Dined 5 days ago
Very enjoy the time and food here, especially the wagyu beef.
A photo of 黑毛屋 信義新天地 A4 restaurant
4.6
4.6 (1)
NT$1000 to NT$1999
Asian
Xinyi District
About the restaurant
A Japanese Wagyu Specialty Hotpot Restaurant.
The Missionary of Japanese Hotpot. A Hotpot which “Warms Your Heart and Comforts Your Body.”

As the missionary of Japanese Hotpot, Kurogeya Honke provides hotpot cuisine that “Warms your heart and comforts your body”.
Kurogeya presents the core identity of the brand with deluxe Japanese Wagyu, Iberico de Bellota Pork, and Native Chicken from Yunlin with thoughtful tableside service.
With the authentic background of Japanese hotpot cuisine, Kurogeya delivers the essence of Japanese hotpot culture to foodies to enjoy seasonal ingredients with all the senses.

A photo of 黑毛屋 台南新天地本館 restaurant
5.0
5 (0)
NT$999 and under
Asian
West Central District
About the restaurant
A Specialty Restaurant of 4 Famous Japanese Hotpots.
Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients.

Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe.
High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.
As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.

A photo of 黑毛屋 台中市政店 restaurant
4.8
4.8 (2)
NT$1000 to NT$1999
Asian
Xitun District
About the restaurant
A Japanese Wagyu Specialty Hotpot Restaurant.
The Missionary of Japanese Hotpot. A Hotpot which “Warms Your Heart and Comforts Your Body.”

As the missionary of Japanese Hotpot, Kurogeya Honke provides hotpot cuisine that “Warms your heart and comforts your body”.
Kurogeya presents the core identity of the brand with deluxe Japanese Wagyu, Iberico de Bellota Pork, and Native Chicken from Yunlin with thoughtful tableside service.
With the authentic background of Japanese hotpot cuisine, Kurogeya delivers the essence of Japanese hotpot culture to foodies to enjoy seasonal ingredients with all the senses.

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