Magdalena

4.8

1224 Reviews

$31 to $50

Bistro

Make a reservation

2 people

Jan 20, 2025

7:00 PM

Booked 13 times today

Experiences are available.

Good for special occasions
Charming
Great for fine wines

Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.

Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.

Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.

Private dining

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Bistro, Contemporary American
Hours of operation
Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(410) 514-0303
Website
https://www.theivybaltimore.com/dine/restaurant/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Ülfet Ralph
Catering
Magdalena and The Ivy Hotel are both available for buy-outs as well as private dining. If you are interested or curious about scheduling an event, please contact our Sales Department at (410) 528-8090 or sales@theivybaltimore.com.
Private party facilities
If you are interested in scheduling a private event, please contact our Sales Department at (410) 528-8090 or sales@theivybaltimore.com.
Private party contact
Sales Department: (410) 528-8092

Location
205 E. Biddle st., Baltimore, MD 21202
Neighborhood
Mt. Vernon
Cross street
North Calvert
Parking details
Magdalena offers complimentary valet parking for its dinner guests during regular hours of operation. Valet parking can be found at the Biddle Street pull-off at the front entrance of the building located at 205 E. Biddle St.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine

Featured in

Experiences

Root Cellar Cocktail Lounge at Magdalena
Jan 23, 2025 only
Join us for an enchanting evening at Magdalena's Root Cellar Cocktail Lounge on Thursday, January 23, from 8 to 10 PM! Immerse yourself in seasonal flavors with a specially curated menu inspired by root cellaring. Indulge in creatively crafted cocktails featuring unique ingredients that celebrate the earth’s bounty. For non-alcoholic options, Sierra will offer delightful versions of our signature drinks. Savor Light Bites prepared by Magdalena's kitchen as you sip, highlighting root vegetables and showcasing seasonal produce. These bites reflect the essence of minimizing waste while honoring local flavors. Stay to celebrate with community members and enjoy an unforgettable evening!
Whiskey Wednesday with Amrut Whiskey
Jan 29, 2025 only
You are invited to join us for a refined Whiskey Wednesday on January 29 from 5-7 PM at Magdalena, featuring the acclaimed Amrut Whiskey. This event offers both whiskey enthusiasts and newcomers a chance to explore the nuances of this distinguished brand. Experience a tasting, highlighting Amrut's unique origins and flavor profiles while you enjoy our chef-crafted culinary delights that elevate the whiskey experience. Set in the welcoming ambiance of Magdalena, this gathering is perfect for socializing and savoring the craftsmanship of fine whiskey. We encourage you to mark your calendar and celebrate the exceptional artistry of Amrut Whiskey with us.
Regional Wine Night with Half-Priced Bottles: CA
Feb 5, 2025 only
Immerse yourself in the enchanting world of California wines at our exclusive Regional Wine Night! On Wednesday, February 5, experience an evening dedicated to the sun-soaked vineyards and award-winning wineries of the Golden State with select bottles at half-price. This event showcases an exquisite selection of wines—from the bold and complex flavors of Napa Valley Cabernets to the refreshing and zesty profiles of Central Coast Sauvignon Blancs. Each bottle reflects the unique terroir and craftsmanship that Californian winemakers are renowned for. Don’t miss this chance to toast to the vibrant culture of California winemaking.

Oysters On The Half Shell $ MP
House-Made Cocktail Sauce, Mignonette, Habanero-Mango Hot Sauce
Soup Du Jour
Please Ask Your Server For This Evenings Soup
Potato Pave and Caviar $35.00
Yukon Golds, Crème Fraîche
Karma Farm Kale Caesar $18.00
Lemon Parmesan Dressing, Pickled Shallots, Focaccia Croutons
Beet & Honey Crisp Salad |$18.00
Saladnova, Shaved Fennel, Citrus Vin, Red Pepper Oil
Grade A Foie Gras $32.00
Brioche Toast, Red Wine Poached Pear, Candied Pecan, Frisee
Buttermilk Fried Catfish $23.00
Pickled Peppers, Oldbay, Mambo Sauce
Crispy Moon Valley Farm Cauliflower $21.00
Capers, Aleppo Pepper, Brown Butter Emulsion, Parmesan Cheese

Entrees

Marinated Swordfish |$35.00
Confit Sunchokes, Fennel-Apple Purée, Charred Lemon
Scallops $56.00
Farroto, Valoute, Black Walnut Miso, Compressed Apples
Braised Short Ribs$37.00
Pomme Puree, Confit Root Vegetables, Pan Ju
Roseda Filet Mignon $65.00
Foie Gras Butter, Bordelaise, Pave, Broccoli
Rack of Lamb $72.00
Thumbelina Carrots, Carrot Puree, Port Reduction
Winter Risotto $29.00
Curry Spiced Sweet Potatoes, Pickled Beech Mushrooms
Half Chicken $36.00
Chasseur Sauce, Wild Mushrooms, Potato Dumplings
House-made Ravioli $32.00
Goat Cheese Filling, Spiced Squash, Cauliflower, Candied Mixed Nuts, Sage

Accompaniments

Truffle & Parmesan Fries $9.00
House-Made Fries Tossed In White Truffle Oil & Topped With Fresh Shaved Parmesan
House Cut Sea Salt Fries$9.00
House-Made Fries Seasoned With Flake Sea Salt
Mixed Forest Mushroom$12.00
Spiced Carrots$12.00
Roasted Broccolini$12.00
Pomme Puree $12.00

Desserts

Citrus Cardamom Pavlova $16.00
Cardamom Cream, Blood Orange Granita, Lemon Verbena Oil, Citrus Segments
Banoffee Cake$18.00
Warm Banana Cake, Caramelized Bananas, Toffee Ice Cream, Espresso Crumble, Toffee Pieces
Cocoa Mousse $21.00
Spiced Cocoa Mousse, Swiss Meringue, Cocoa Cake, Marshmallow Ice Cream
Selection of Ice Creams & Sorbets$14.00
Selection Of Seasonal Ice Cream & Sorbets Made In House
Artisanal Cheese Board$26.00
Served With Seasonal Accompaniments
Affogato$9.00
Choice of Ice Cream, Served with Espresso & Cocoa Nib Crisp

What 1,224 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.8Service
4.8Ambience
4.5Value

Noise • Moderate

Loved For

Baltimore / Maryland
Romantic
Baltimore
Best Ambiance
Baltimore
Great for fine wines
Baltimore
Great for outdoor dining
Baltimore
Romantic

Review summary

AI-generated from verified diner reviews

Magdalena at The Ivy Hotel in Baltimore shines with "excellent food" and "impeccable service." The restaurant offers "amazing wine" and the ambiance is both "elegant" and "romantic." Exceptional staff, including standout servers like Emma and Guy, enhance the dining experience. Ideal for special occasions, it's a "hidden gem" worth visiting.

1,224 Reviews

N
Nancy
VIP
Baltimore
14 reviews
4.0
14 reviews
Dined on January 1, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Service was excellent. Ambiance fair as we were seated in the bar area which was tight and somewhat noisy. Three of us thought our entrees were excellent; the fourth was a pescatarian who had only one option, a curry risotto. Fresh swordfish was on the menu when we checked on line in advance, but not available in person. The sides were laughingly small—not worth the price. Overall a pleasant experience but I would not go back. Very pricey given all the shortcomings.
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N
Nathan
Washington DC
4 reviews
5.0
4 reviews
Dined on December 31, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We went for New Year’s Eve dinner and it was hands down the best meal we had of 2024. Guy did an amazing job making us feel welcome and the whole team worked seamlessly. Can not wait to come back and try a new menu in 2025.
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JL
JLinette
Baltimore
7 reviews
3.0
7 reviews
Dined on December 29, 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 5
This is a review of Afternoon Tea (Holiday Tea Service). As one who frequents Magdalena for dinner, the Afternoon Tea experience was atypical. The assortment of tea was nice; however, the full offering of accompaniments was not presented though on the menu (maybe they ran out - no apology or explanation given). The young lady who served us was very knowledgeable about the tea, but her apron was dirty/ stained and she had an ace bandage on her hand with no rubber glove shielding her hand / bandage from our tongs, our tea leaves (which she placed in the sachets using both hands), etc. She also participated in our private conversation numerous times, which was off putting and rude (although I’m sure she saw no harm done). The hostess and the valet both delivered stellar service, more of what I’m accustomed to at The Ivy. Unfortunately, this was not a Michelin-level experience.
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J
Jeanna
Baltimore
2 reviews
5.0
2 reviews
Dined on December 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was fantastic. From the valet outside to the entire staff inside.
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E
Elfreda
Washington DC
55 reviews
5.0
55 reviews
Dined on December 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had a wonderful culinary experience and service was impeccable. The wine recommendations were great and cocktail’s were “special” and unique. I will definitely return.
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E
Elijah
VIP
Washington DC
7 reviews
3.0
7 reviews
Dined on December 28, 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
I went here for my birthday dinner. To be fair and honest the food was great. However the execution on some plates fell short unfortunately. Our bread to start was burnt but the cranberry butter was amazing so that kinda saved it. My main course which was the short rib, came out cold. My dates main course was perfect though, she had the scallops. Liquor selection isn’t the biggest but that’s okay. For the price you pay to eat here, perfection is expected. The service was decent however and they did not charge me for the mistakes they made with the dishes that fell short. Overall it was a 3/5 for me.
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F
Fernanda
VIP
Mexico City
2 reviews
2.0
2 reviews
Dined on December 21, 2024
1. Overall 2
2. Food 1
3. Service 3
4. Ambience 3
The food was too salty. It’s overpriced for what you get.
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C
Carrie
VIP
Baltimore
15 reviews
5.0
15 reviews
Dined on December 21, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Elegant and delicious restaurant with top notch staff and food and wine. Sommelier took a lot of time with us and a perfect evening out! Amazing wine list!1 Congratulations on becoming a 2 key Relais and Chateau hotel!
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L
Linda
VIP
Washington DC
72 reviews
5.0
72 reviews
Dined on December 20, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful dinner. Fiket cooked to perfection. The best wine list we have seen in a very long time.
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C
C.Elayne
VIP
Washington DC
32 reviews
5.0
32 reviews
Dined on December 15, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Emma was STELLAR. Some of the best customer engagement I’ve ever experienced.
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FAQs

Magdalena is rated 4.8 stars by 1224 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jan 20, 2025

7:00 PM

Booked 13 times today

Experiences are available.

205 E. Biddle st., Baltimore, MD 21202

Additional information

Cross street
North Calvert
Neighborhood
Mt. Vernon
Hours of operation
Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Bistro, Contemporary American
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Magdalena offers complimentary valet parking for its dinner guests during regular hours of operation. Valet parking can be found at the Biddle Street pull-off at the front entrance of the building located at 205 E. Biddle St.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Ülfet Ralph
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine

Website
https://www.theivybaltimore.com/dine/restaurant/
Phone number
(410) 514-0303
Catering
Magdalena and The Ivy Hotel are both available for buy-outs as well as private dining. If you are interested or curious about scheduling an event, please contact our Sales Department at (410) 528-8090 or sales@theivybaltimore.com.
Private party facilities
If you are interested in scheduling a private event, please contact our Sales Department at (410) 528-8090 or sales@theivybaltimore.com.
Private party contact
Sales Department: (410) 528-8092

Magdalena

Make a reservation

Private dining

Additional information

100 Baltimore / Maryland Restaurants to Love This Valentine's Day

50 Baltimore Restaurants to Connect In For Mother's Day

Root Cellar Cocktail Lounge at Magdalena

Whiskey Wednesday with Amrut Whiskey

Regional Wine Night with Half-Priced Bottles: CA

Appetizers For The Table

House Made Bread & Seasonal Butter for Two$8.00

Artisanal Cheese Board$26.00

Oysters On The Half Shell $MP

Appetizers

Oysters On The Half Shell $ MP

Soup Du Jour

Potato Pave and Caviar $35.00

Karma Farm Kale Caesar $18.00

Beet & Honey Crisp Salad |$18.00

Grade A Foie Gras $32.00

Buttermilk Fried Catfish $23.00

Crispy Moon Valley Farm Cauliflower $21.00

Entrees

Marinated Swordfish |$35.00

Scallops $56.00

Braised Short Ribs$37.00

Roseda Filet Mignon $65.00

Rack of Lamb $72.00

Winter Risotto $29.00

Half Chicken $36.00

House-made Ravioli $32.00

Accompaniments

Truffle & Parmesan Fries $9.00

House Cut Sea Salt Fries$9.00

Mixed Forest Mushroom$12.00

Spiced Carrots$12.00

Roasted Broccolini$12.00

Pomme Puree $12.00

Desserts

Citrus Cardamom Pavlova $16.00

Banoffee Cake$18.00

Cocoa Mousse $21.00

Selection of Ice Creams & Sorbets$14.00

Artisanal Cheese Board$26.00

Affogato$9.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Magdalena restaurant rated?

Is Magdalena currently accepting reservations?

Make a reservation

Additional information

Featured in

100 Baltimore / Maryland Restaurants to Love This Valentine's Day

50 Baltimore Restaurants to Connect In For Mother's Day