Pittsburgh Restaurants

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Check out diners' favorite restaurants in Pittsburgh

Updated on 12/5/2024

Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

Umi Japanese Restaurant

Diners’ top pick

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Price: Very Expensive

With every detail considered and every arrangement intended, Umi exists to please with gentle perfection. Perfectly fresh fish is prepared in an elegantly and understated manner. Traditional Japanese decor reflects the ancient art of sushi while lively music and contemporary service align with the modern and masterful preparation of the plates. Climb the steps for an exquisitely refined journey.
Umi is located directly upstairs from Soba in Shadyside. Reservations are available up to 30 days in advance; we look forward to serving you!

Falsetti's Villa Restaurant

Family owned Italian restaurant happily serving our customers in the region for more than 50 years. We offer pasta, poultry, beef, veal, seafood entrees; soups, salads, sandwiches and desserts; soft drinks, beer, wine and cocktails. We also provide trays and half trays; to-go service; and, a large backroom that can accommodate parties of up to 30 people. Please check out our menu online for a complete listing.

Altius

Price: Very Expensive

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Contemporary American

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4.9

(6,361)

As Executive Chef & Partner of Altius, Jessica Bauer's approach to contemporary American cuisine is refined and modern with a respect for the integrity and quality of her ingredient driven menu. Your first visit may be for the view, but you will return again and again to enjoy one of Pittsburgh’s best premiere fine dining experiences. With modern surroundings, higher hospitality and an organic and sustainable wine menu, every part of your experience has been thought of and designed with care.

Eighty Acres Kitchen & Bar

Contemporary American

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4.9

(1,085)

Eighty Acres Kitchen & Bar is a relaxed restaurant featuring New American cuisine with a farm-to-table emphasis. We are a family-owned and operated restaurant, with head chef Don Winkie leading the kitchen. At present, with business hours adjusted due to challenges of re-opening during the pandemic, Eighty Acres Kitchen & Bar is serving a modified brunch, dinner, and take-out Thursday-Sunday from 11:30 am - 9pm. The patio is open! Please call us directly to reserve your spot on the patio. Due to social distancing, reservations are strongly encouraged for bar and dining room seating. Current menus can be viewed at eightyacreskitchen.com.

Gi-Jin

Price: Very Expensive

Gi-Jin is a gin and raw bar that re-imagines the sushi experience where we marry global ingredients with traditional Japanese flavors to create inspired combinations of color, technique, and style.
Our intimate space operates on a reservation-only basis for parties of
no more than FOUR (4) people per table and ONE/TWO per seating at our counter.
Online reservations are always open with real-time availability.
Each reservation seating is designated 2 hours per booking.
We do not allow any outside alcohol. if you have a request for a specific beverage please email info@gijinpgh.com prior to your visit and we will try our best to bring it in!

Eddie V's - Pittsburgh

Price: Very Expensive

Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.

Siempre Algo

Top-rated hospitality

We believe that hospitality comes from optimism, compassion, and trust.
By fostering a culture that values collaboration and encouragement, we make it possible to take chances and grow, and to have hospitality be an expression of who we are.
The resulting offerings are carefully crafted food and beverage, and a welcome that passes our care for each other and our profession on to our guests.

TreeTops Restaurant

Price: Very Expensive

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Contemporary American

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4.8

(1,992)

Award Winning Destination Dining Experiences. Discover the Height of Exceptional Cuisine in the Laurel Highlands. Dining enriched with Nature in a Frank Lloyd Wright inspired setting. Deck Dining, Acoustic Entertainment, Remarkable Entree's.

One by Spork

Price: Very Expensive

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Contemporary American

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4.9

(1,002)

One by Spork is a seasonally driven chef’s tasting menu experience. At One, we embrace the concept of unity through our shared "house" philosophy. By erasing the traditional barriers between different skill sets, we unite as a single team with a common goal: delivering an unforgettable experience. Combining our teams allows us to harness a wealth of knowledge and expertise, evident in every sip and bite we serve.
Immerse yourself in our decision free multicourse culinary adventure. This experience can be met with a selection of perfectly curated liquid enhancements. Upon arrival, our team of professionals will help you select the pairing right for you!
Due to our extensive uses of allium, nightshades, and butter, we are unable to accommodate these allergies. We ask that all allergies are noted with at least one week notice to allow our team time to prepare ingredients and menu changes to your specific needs.
Reservations are required.

LIFeSTYLE

Great vibe

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Price: Very Expensive

We offer a fixed 4 course meal every Friday and Saturday night at 7:30 pm.
Our menu is authentic and traditional Italian; we are a genuine Trattoria restaurant, where we accommodate every guest in a communal table in the middle of our room, exactly like the family we are! Our expanded space features now two rooms, for a maximum 55 people capacity; reservation is required. Come to enjoy us not just for an amazing meal but also for an unforgettable experience.
Menu includes an appetizer with charcuterie board (and more), a choice between 2 first dishes (usually a pasta and a risotto), a choice between 2 main courses with side dish, homemade dessert, and espresso; all of this for 75$ a person. Gelato and wine are also available.
Come and join a real Italian experience!
Davide and Stefano

Our wine lounge is a perfect meeting place to celebrate a special occasion, meet up with friends, date night, or out with another couple. Come enjoy a glass of wine or a classic cocktail, partake of some amazing food that is fun to share! We are a 21 and over establishment.

Napa Prime Chophouse is the traditional steakhouse with an innovative cuisine twist for today's astute diners.
"Rustic Chic" - combining Northwest High Plateau USDA Prime Beef with the grace of Napa Valley vineyards.
We feature 1855 ranch's beef along with an in-house Himalayan Sea Salt Dry Age locker sets Napa Prime Chophouse apart.
Award-winning wine list, Private wine lockers, Ultra Premium Wine by the Glass List that adjoins a Cigar and luxury spirits lounge.
Restauranteur's, Glenn & Lisa Hawley after successfully opening Off The Hook - a Premium Fresh Fish concept over 5 years ago are adding a Premium Steak House to their portfolio. In combination with long-time Executive Chef, Sean Karpuzi, the focus to bring single ranch premium beef with authentic dining experience is realized.

Forma Pasta Cafe & Market

Great budget-friendly spot

A quaint Sewickley Fresh Pasta Kitchen & Market, serving your favorite Italian Classics with a modern approach, featuring in-house fresh made pasta, sauce, and more - come join us Friday & Saturday evenings between 5-9 PM for dinner. Open for Breakfast & Lunch throughout the week.

Making any day an extraordinary day by offering a distinctive dining experience while exceeding our guests' expectations in a sophisticated and inviting atmosphere.

Rear End Gastropub & Garage

We are a modern restaurant housed in an automotive garage that dates back to the 1940s. During the pre-interstate period of America, people and families often traveled across storied highways such as Route 40, Lincoln Highway or Route 66, encountering regional foods and a variety of cultural influences along the way.
In that spirit, our seasonal menu will be a ‘road trip’ that explores some of those mid-western, southern, south-western, and western dishes and techniques. Just like a garage, we will tinker with and adjust them to put together something that will make your trip to see us memorable.

See what locals rave about in Pittsburgh

From verified diners like you

J
Julia
New York City •2 reviews
5.0
Dined today
Wow!!! It’s so nice to find a restaurant in pittsburgh that’s not a chain, and that actually has good food AND good service! What a gem! The ambiance is also spectacular, and not overdone with tacky and cringey decorations, everything was very tastefully decorated. My filet mignon was cooked perfectly and it was so juicy and tender. Our waitress was great, very nice and accommodating, I wish i remembered her name. My guest also thoroughly enjoyed the sword fish special, and we had a night to remember. Thank you ritual house!
More info
Ritual HousePrice: Expensive• Contemporary American• Downtown
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4.7
C
CarolVIP
Pittsburgh / Western PA •76 reviews
5.0
Dined 2 days ago
The salad was excellent. The pasta with lobster was probably the best meal I’ve ever had. It was wonderful. Our waitress was lovely. Thank you.
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CasbahPrice: Expensive• Mediterranean• Shadyside
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4.8
K
KaitlinVIP
Pittsburgh / Western PA •14 reviews
5.0
Dined 2 days ago
An absolutely amazing experience as always for our offices holiday party. Jeremy was our server and did amazing taking care of nine chaotic adults. Drinks flowed, and food came out quickly. Everything ordered was of superb quality and delicious. We look forward to our office holiday party every year and Eddie V’s never disappoints.
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Eddie V's - PittsburghPrice: Very Expensive• Seafood• Downtown
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4.9
A
Anthony
Pittsburgh / Western PA •21 reviews
5.0
Dined on Dec 10, 2024
First time at the Pittsburgh location. We had a great service team and especially a great conversation with the General Manager Nick. Service was excellent, pricing very comparable for the quality and the friendliness of the staff excellent. Highly recommend this location for any work or Special Occasion.
More info
Del Frisco's Double Eagle Steakhouse - PittsburghPrice: Very Expensive• Steakhouse• Downtown
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4.8
R
Rashed
Pittsburgh / Western PA •1 review
5.0
Dined on Oct 7, 2024
Food was very delicious, Staff was very friendly, Indian Authentic Food, I love the food
More info
All India Authentic CuisinePrice: Expensive• Indian• Oakland
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5

Trending dishes in Pittsburgh

Explore dishes that diners are raving about

Filet Mignon

Sullivan’s Steakhouse - Pittsburgh

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3.9

New York Strip

Ruth's Chris Steak House - Pittsburgh

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4.8

Filet Del Mar

Eddie Merlot's Prime Aged Beef & Seafood - Pittsburgh

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4.2

Petite Filet Mignon

Martorano's Prime Pittsburgh

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4.5

Billy's Fish Sandwich

Hartwood Restaurant & Whispers Pub

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4.7

Our Signature Crab Cake

Bistecca

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4.8

Restaurant experiences trending in Pittsburgh / Western PA

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Discover Pittsburgh

Pittsburgh is a hardworking steel town on the western edge of Pennsylvania. It offers great football, museums, and hearty dining. You'll find plenty of historic cuisines that originated in Pennsylvania, including dishes served with plenty of Heinz ketchup. In the mood for a burger? Pittsburgh offers several bar and grill dining experiences, but be ready to explore the menu. You can get a burger, Italian small plates, gorgeous seasonal salads made from locally grown produce, or chicken parmigiana. If you like beef, feel free to choose a great steak from any of the chop houses, or you can visit the Strip District for Argentinian meats done to perfection. Vegetarians and vegans need not despair; check out the neighborhood near Carnegie Mellon for unique, innovative food.