Cold & Hot Mezes
Cold Meze: Served with warm pita. Add fresh vegetable slices +$3
Hummus$10.00
Cilantro Jalapeño Hummus$11.00
Tzatziki$11.00
Baba Ghanoush$11.00
Fiery Feta$11.00
Feta cheese, cayenne, roasted red pepper, and garlic
Feta & Mixed Olives$14.00
Imported Feta cheese and assorted Greek olives
Dolma$13.00
Rice, green onion, parsley, dill, garlic mixed and wrapped in grape leaves
Dolmathes$16.00
Grape leaves stuffed with ground sirloin, rice, mint, dill, with avgolemono sauce
Calamari$16.00
Lightly breaded and golden fried squid with spicy tzatziki
Saganaki$16.00
Pan seared kasseri cheese, ambéed in Metaxa brandy tableside. Ask us about our sweet version!
Shrimp & Ouzo Saganaki$25.00
Jumbo shrimp pan seared with garlic, tomato, green onion, feta cheese, flambéed in Ouzo tableside
Mediterranean Octapodi Skaras$24.00
Char-grilled octopus served with a latho lemono
Spanakopita$14.00
Puff pastry filled with fresh spinach, leeks, Feta cheese, mint, and dill
Falafel$11.00
Chickpea and fava bean croquette with fresh herbs, served with tahini and pita
Chicken Souvlaki$13.00
Mini skewer of protein served with tzatziki and pita
Filet Souvlaki$15.00
Mini skewer of protein served with tzatziki and pita
Fiery Feta Mac N Cheese$13.00
Penne pasta, kasseri, cheddar, fiery Feta, and pita crumbs
Potatoes Lemonato$10.00
Fried potatoes tossed in lemon juice, fresh herbs
Meze Fries$10.00
Hand cut and tossed in garlic, and fresh parsley, topped with feta cheese
Gyro$15.00
Slow roasted and marinated beef & lamb with pita on the side. Topped with onions, tomatoes and tzatziki
Lamb Chops$18.00
Grilled lamb chops finished with latho lemono
Greek Tacos$11.00
(choose 2: chicken, steak, falafel, lamb, gyro), Pico de Greco, spicy tzatziki, cheese, corn tortilla
Soup & Salad
Add chicken +$6, gyro +$6, falafel +$6, shrimp +$9, salmon +$12
Avgolemono Soup$9.00
Traditional egg-lemon soup with chicken, rice and carrots
Soup of the Day$9.00
Greek Salad$12.00
Romaine lettuce, red onion, English cucumber, Roma tomatoes, Kalamata olives, Feta cheese, and house vinaigrette
- Entree Portion$11.50
Grilled Manouri & Beet Salad$16.00
Imported grilled Manouri cheese, chilled beet, toasted pine nuts, bell pepper, Greek honey, EVOO
Village Salad$16.00
Roma tomato, bell pepper, cucumber, red onion, Feta cheese, Greek olives, capers, EVOO
Watermelon Feta Salad$16.00
Watermelon, spring mix, grilled asparagus Feta, balsamic reduction, candied walnuts, EVOO
Entrees
Souvlaki (Greek Kabob)$26.00
Marinated and grilled served with rice pilaf, sauteed vegetables, and tzatziki
- Filet Mignon$32.00
- Chicken$24.00
Seafood Souvlaki$35.00
Marinated and grilled salmon filet, octopus and jumbo shrimp served with rice pilaf, sauteed vegetables ans a latho lemono sauce
Combo Souvlaki$40.00
Two pieces of filet mignon, chicken, and gyro! The Best of Souvlaki plate!
Gyro Plate$25.00
Slow roasted and marinated beef & lamb, served with sautéed vegetable, rice pilaf, tzatziki and pita bread
Falafel Plate$24.00
Chickpea and fava bean croquettes with fresh herbs, mixed greens, tomato, red onion, tahini, pickled turnips, hummus, and pita bread
Lamb Shank$34.00
Braised in a red wine, fresh tomato sauce with hints of cinnamon and black pepper. Served with roasted garlic mashed potatoes and grilled asparagus, topped with Feta
Solomos$31.00
Spinach and Feta stuffed salmon filet, served with rice pilaf, grilled asparagus, and butter, lemon caper sauce
Lamb Chop$40.00
Char-grilled lamb chops in a latho lemono sauce, served with lemon fried potatoes and grilled asparagus
Pasta Lahano$24.00
Penne, garlic, white wine, spinach, Roma tomato, mushrooms, red onions, gorgonzola, and pine nuts (ask server for protein)
Moussaka$28.00
Traditional eggplant casserole, Layers of eggplant, potato, seasoned ground sirloin, and finished with bechamel cream sauce
Shrimp & Ouzo Fettuccini$32.00
Jumbo shrimp pan seared with garlic, tomato, green onion, Feta cheese, manouri cheese, and Ouzo cream reduction
Meze Burger$20.00
Seasoned ground beef and lamb mixed with Feta cheese, garlic, onion and mint, topped with sauteed onions, mushrooms, Swiss cheese, Feta, and garlic aioli. Served with Mez fries or Greek salad
