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Best restaurants near me in Garden District, LA

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167 restaurants available nearby

A photo of Coquette restaurant
4.6
Exceptional(3085)
Price: Expensive
• American • Lower Garden District
Booked 45 times today
Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.
A photo of Brennan's restaurant
4.8
Exceptional(11704)
Price: Expensive
• Creole • French Quarter
Booked 153 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of GW Fins restaurant
4.9
Exceptional(19966)
Price: Very Expensive
• Seafood • French Quarter
Booked 116 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Antoine's restaurant
4.6
Exceptional(11241)
Price: Expensive
• Creole • French Quarter
Booked 113 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of Jack Rose - New Orleans restaurant
4.8
Exceptional(2357)
Price: Moderate
• Creole • Lower Garden District
Booked 37 times today
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
A photo of La Petite Grocery restaurant
4.8
Exceptional(5849)
Price: Expensive
• French • Garden District
Booked 75 times today
Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6457)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 55 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Copper Vine restaurant
4.8
Exceptional(2320)
Price: Moderate
• Wine Bar • Central Business District
Booked 65 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
A photo of Luke restaurant
4.6
Exceptional(9181)
Price: Moderate
• French • Central Business District
Booked 87 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Shaya restaurant
4.9
Exceptional(5063)
Price: Expensive
• Israeli • Uptown
Booked 64 times today
Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.

Dining near Garden District, LA at a glance

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Cantina at the Club

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See what locals rave about

From verified diners like you
From verified diners like you
  • Justin
    Baton Rouge / Lafayette •2 reviews
    5.0
    Dined 1 day ago
    Best lunch spot in the CBD. Value unmatched for the quality of food!
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • Robert
    New Orleans / Louisiana •18 reviews
    5.0
    Dined 1 day ago
    I ordered the Red Snapper and it was Very good. My wife had the Halibut and It was fantastic.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Morgan
    Memphis / West Tennessee •11 reviews
    5.0
    Dined 1 day ago
    This was not my first time visiting Brennan’s but was my first time dining. Everything was great from the cocktails to the food, the service and the special cotton candy dessert. I had a wonderful birthday experience.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • Hannah
    Orlando / Central Florida East •2 reviews
    5.0
    Dined 1 day ago
    Our server, Becky, was incredible. She was so polite and patient and attentive. We had such incredible food and incredible service. We lived in the New Orleans area for 8 years and never made it here before now, as we're back visiting after almost a decade. It's very sad we didn't make it here when we lived in the area, but when we come back, Antoine's is now a non-negotiable. Thank you for a delicious meal and an incredible experience.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • AlanVIP
    Wisconsin •16 reviews
    5.0
    Dined 7 days ago
    Excellent service from Susan. She allowed us plenty of time to enjoy a leisurely meal while still being very attentive. We ordered drinks and the Boudin & Grits appetizer. My wife's Woodford Reserve on the rocks was a generous pour. The bonding was full of flavor, and combined with the other ingredients was quite amazing. Next, we ordered the Crabmeat Maison. Wow, a large portion of outstanding lump crabmeat served with crackers and cocktail sauce. Both small plates were enough to split. We split the smoked short rib entre. We probably could have each had our own, but we were still satisfied. The smokiness was wonderful. It was served over Butternut squash with black-eyed peas and cranberries. Again, an excellent and unique combination of flavors. We will definitely return on our next visit to New Orleans.
    More info
    CoquettePrice: Expensive• American• Lower Garden District
    4.6

Frequently asked questions

Here are the most popular cuisines: Creole, Seafood, Steakhouse, Creole / Cajun / Southern, Italian and many more.

There are 264 restaurants on OpenTable in New Orleans / Louisiana.

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