Northside Restaurants
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- TToniCincinnati / Dayton •12 reviews5.0Dined 1 day agoFabulous as always - never disappoints! Our server, Leah, was professional and engaging - will ask for her again! Everything was delicious, from the cacio e pepe, pork tenderloin to the branzino!!!!!More infoSottoPrice: Very Expensive• Italian• Central Business District•4.9
- TtraceyVIPCincinnati / Dayton •36 reviews5.0Dined 1 day agoLove this restaurant! Pasta is so delicious and the house made ricotta is pretty amazing too.More infoPepp & DoloresPrice: Moderate• Italian• Over the Rhine•4.9
- DDonVIPAtlanta Metro •56 reviews5.0Dined 2 days agoSo glad to get to the new spot in Cincinnati. I’ve been a fan of Cap City in Columbus for decades, so it’s nice to have them closer. The place is gorgeous and comfortable. The service was excellent. And the food was outstanding.More infoCap City Fine Diner & Bar - CincinnatiPrice: Moderate• American• Cincinnati•4.9
- GGordonVIPCincinnati / Dayton •22 reviews5.0Dined 2 days agoAnother fabulous meal at Jeff Ruby's. We always go for the holiday lunch and this year was as wonderful as ever. The decor, the food, and the service make it a nice way to enjoy the holidays! Umit and Alex were spot on with the service.More infoJeff Ruby's Steakhouse - CincinnatiPrice: Very Expensive• Steak• Central Business District•4.8
- JJoyceCentral Kentucky •2 reviews5.0Dined 5 days agoI actually made a mistake and booked the reservation at the wrong Red Lobster. We did not go to the Springdale location- but instead went to the Cincinnati Mills location. I didn’t know how to change the location- so if you can - they deserve this review. The food- service- the manager- and the overall evening was great. We had a nice dinner and will definitely go back.More infoRed Lobster - Cincinnati - Springdale Rd.Price: Moderate• Seafood• Cincinnati•3.9
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Discover Northside
Near Cincinnati is the town of Northside, home to a number of exceptional dining choices for you or for an entire family. Grab a plate of barbecue ribs at a specialty joint in town. As if the smokey barbecue wasn't tempting enough, the homecooked sides that accompany the meat, like macaroni and cheese, baked beans and creamy Southern coleslaw, add extra appeal to the dish. If you're feeling more upscale, try another local favorite, a barrel-cut filet mignon. Enjoy a juicy steak alongside a steaming baked potato and a green salad for a memorable, classic meal. For a truly decadent experience, try the cold-water lobster tail and filet mignon duo at a Northside steakhouse. Don't forget about dessert, either; Northside's bakeries offer pastries, donuts and cakes.
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