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Turks and Caicos Restaurants

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Check out diners' favorite restaurants in Turks and Caicos

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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Terra-Mar Restaurant
Diners’ top pick
•
Price: Very Expensive
•
International
•
4.9
(25)
The experience at Terra-Mar evolves around food and wine. We offer an unforgettable dining experience at our chef’s table, where an extensive 7 course Chef’s Impression will be prepared right before your eyes for $169 per person. To enhance your experience, we offer a carefully curated wine pairing for $99 per person. We welcome all our diners at 6:30PM with a glass of champagne to celebrate the night.
If you have any dietary restrictions or allergies inform us at reservations@terramartci.com so we can make your dinning experience exceptional.
A photo of Caribbean Element restaurant
Caribbean Element
Price: Expensive
•
Caribbean
•
5
(304)
Caribbean Element Restaurant serves Island Fusion and Local Cuisine in the heart of Grace Bay, Providenciales, Turks and Caicos Islands. Caribbean Element offers guest fresh local cuisine in a modern and inviting environment. With over 20 years of combined culinary experience, our chefs blend the flavors of the
Caribbean for a unique array of dishes. Delight your taste buds at Caribbean Element.
From our friendly servers, to our well trained chefs, our well known bartenders, the team at Caribbean Element are at your service from the moments you enter the restaurant to make you feel ‘in your element.’ The team at Caribbean Element is truly some of the best Turks and Caicos Islands has to offer.
Caribbean Element can accomodate you for private events: weddings, business lunches, dinners, cocktail receptions, and more!
A photo of Indigo restaurant
Indigo
Price: Expensive
•
Grill
•
4.8
(1246)
Wymara's premiere poolside restaurant and bar, INDIGO, by Chef Andrew Mirosch features fresh, wild-caught seafood, char-grilled premium branded meats, a wide selection of other entrees and starters, along with a raw bar selection, pasta's and food from the garden, with many dishes featuring Caribbean spicing and influences.
INDIGO restaurant and bar also features a separate thoughtfully curated Wellness Menu of vegan and vegetarian dishes. Housemade desserts are also an INDIGO specialty.
The name INDIGO was inspired by the deep color tones of the Caribbean sea and is also the name of Chef Andrew's second daughter. INDIGO restaurant and bar features Chef Andrew Mirosch's Caribbean inspired cuisine complimented with mixologist craft cocktails and spirits along with an extensive international wine list.
Along with an elevated culinary experience and exceptional service, vibrant yet alluring ambiance under the stars defines this dining experience.
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Provence By Eric
Top-rated food
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Price: Expensive
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French
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4.9
(928)
At Provence we are more than just a restaurant. Here you can enjoy the very best in fresh produce and Artisan style cuisine. A fine dining experience you won't want to miss. A unique Chef's Table like no other in Providenciales, where you will be guided by our Chef Eric Vernice to have a one of a kind dinner. A meal designed just for you. Come and indulge in our French/Italian Cuisine.
A photo of Embers restaurant
Embers
Price: Expensive
•
International
•
4.7
(125)
Embers is the newest addition to the Turks and Caicos restaurant scene, bringing a fresh, new approach to dining in Grace Bay. Our menu is unique and modern, combining Asian influence and Mediterranean flair with local ingredients and flavours. And, of course, we’ve got a fantastic selection of handcrafted cocktails, spirits, and boutique wines to complement your meal.
Discover umami-rich plates, pasture-raised proteins, smoke-infused vegetable preparations and innovative desserts. Owner and Executive Chef James Van Dyke, with his extensive culinary background in the United States, Bahamas, and Turks and Caicos, combines his passion and expertise, bringing Embers to life.
A photo of Marine Room restaurant
Marine Room
Price: Expensive
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Mediterranean
•
4.7
(573)
With 180 degree elevated views of the ocean, and beside the Bight Park the this Mediterranean, costal-living, fine dining restaurant is focused on food and celebrating life. It seeks to create a memorable atmosphere through architecture, food, service, music, lighting, and ambiance. The focus is to bring people together at the same table through the celebration of culinary art. Dishes are crafted by Executive Sous Chef Dennis Omega to stimulate the senses with delicate aromas, bold flavors, vibrant colors and textural contrast. Signature dishes include raw fish dishes, swordfish crudo, Duo of Tuna, vegetarian options such as tomato tartare and truffle gnocci, and lush dishes beef tenderloin with potato cube gratins and NY strip steak. The goal is to provide guests with a gastronomic journey - both indulgent and memorable. The restaurant is part of a larger project on the site that boasts elevated 180 degree views of the ocean The Bight by Dream Hotel Group.
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Blue Water Bistro
Top-rated hospitality
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Price: Expensive
•
Seafood
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4.9
(139)
Perfectly nestled steps from where the iconic sands of Grace Bay Beach meet the calming waters
of the Caribbean, Blue Water Bistro invites guests to oceanfront dining and refreshing cocktails. This
casually chic barefoot destination makes the perfect place for light lunches, happy hour cocktails,
picture-perfect afternoon hangs and unforgettable sunset dinners on the beach. Sample a variety
of fresh Caribbean specialties, such as spiced jerk snapper or conch salad, carefully curated by Chef
Andrew Mirosch, while taking in calming ocean blues as far as the eye can see. This al-fresco island
hotspot is sure to become your favorite spot on the beach.
A photo of Vita at Rock House restaurant
Vita at Rock House
Price: Expensive
•
Mediterranean
•
4.7
(545)
The exclusive dining experience at Rock House will be as breathtaking as the views – Taking inspiration from the Mediterranean with a selection of gourmet pastas, tapas-style plates, fine wines and magnum bottle service. The Resort will offer several dining experiences including a Beach Club Restaurant, a Cave Bar, and a Sunset Bar in addition to pool and beachside dining.
A photo of Grace's Cottage Restaurant restaurant
Grace's Cottage Restaurant
Price: Very Expensive
•
French
•
4.7
(1200)
Like Point Grace, Grace’s Cottage is an architectural gem, replete with bright white gingerbread trim and fretwork against shades of peach/coral with lime green touches. Grace’s Cottage features picturesque outdoor seating under gazebos, on the terrace and directly under the starlit sky. Just indoors is a magnificent space featuring a mahogany bar, antique yellow walls and dark stained ceiling.
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Almond Tree
Great vibe
•
Price: Very Expensive
•
Southern
•
4.5
(339)
Almond Tree is the newest dining experience at The Shore Club Turks and Caicos from Executive Chef, Martin Davies. The space is cool, relaxed and beautiful, serving creative comfort food with a Shore Club twist plus wood-fired pizzas and paired with aged rum, whiskey and rye cocktails.
A photo of The Farm on Grace Bay restaurant
The Farm on Grace Bay
Price: Moderate
•
International
•
4.7
(389)
This spring, Seven Stars Resort & Spa’s fourth and newest restaurant will redefine the very meaning of “farm to table.” An open-air setting designed to showcase the freshest flavors Turks & Caicos has to offer, The Farm will feature an array of vegetable-centric dishes with ingredients harvested from a state-of-the-art, on-resort hydroponic farm. Created in collaboration between two-time Caribbean Chef of the Year and Executive Chef Edwin Gallardo and renowned celebrity chef Amanda Freitag, The Farm’s creations will flourish with vibrancy—from curated herbs and leafy greens to bold microgreens and more. Brunch is served 6 days a week (closed on Thursdays) until 3PM.
Join us for live music on Tuesday evenings (weather permitting) with our Sushi Soiree Tuesday; an extended sushi and dim sum menu priced to share. 6-9PM.
When bringing your own wine, our corkage fee is $100 per bottle, maximum 2 bottles per reservation.
A photo of Sui Ren restaurant
Sui Ren
Price: Very Expensive
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Asian
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4.7
(480)
SUI-REN is the fine dining serving the freshest sushi and Asian inspired dishes. SUI-REN, named for the Japanese word for water lily, uses only the best seafood and organic produce in a style that is the first of its kind on Turks and Caicos.
SUI-REN offers a wide variety of dishes and crafted cocktails to tempt your tastebuds. Coupled with an elegant yet comfortable ambiance, SUI-REN is the perfect venue for a wonderful evening.
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Trattoria Isolana
Great budget-friendly spot
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Price: Expensive
•
Italian
•
4.5
(54)
Newly Open! "Isolana -meaning Island Girl in Italian- is your perfect “trattoria” or casual-chic dining experience on Gracebay, conveniently nestled within the lush and gorgeous property of the Oasis Hotel Lofts and Villas. Indulge in our warm and modern dining space for a variety of fresh flavors created with the precision, dedication, and care of local Chef Ordel Grant. With all-day service from breakfast through dinner: Trattoria Isolana will receive your company with the utmost professionalism and warmth, making us the popular spot wherein locals and tourists alike mingle over a quick healthy salad, power lunch accompanied by a top-shelf rosé, and dinner events on our charming open-air terrace. Have Neapolitan pizza and locally sourced grouper all at the same time whilst dining “al fresco” basking in the light and tropical breeze or under the bright stars of our Caribbean night skies.

Outdoor dining in Caribbean

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See what locals rave about in Turks and Caicos

From verified diners like you
From verified diners like you
  • Amy
    New York City •13 reviews
    5.0
    Dined 1 day ago
    Loved Embers! Great new restaurant! We had a beetroot salad to start. My husband has the skirt steak and I had the sea bass. The purée under the sea bass was incredible!! We also had a cheesecake dessert that was tasty. The service was very attentive! I also liked the atmosphere. You can see them cooking on the fire. O well great dining experience
    More info
    EmbersPrice: Expensive• International• Turks and Caicos
    •
    4.7
  • MEL
    Detroit / Eastern Michigan •2 reviews
    5.0
    Dined 1 day ago
    Google Review for BLT Steakhouse at The Ritz-Carlton I had an amazing dining experience at BLT Steakhouse in The Ritz-Carlton! The steak was cooked to perfection—juicy, flavorful, and absolutely mouthwatering. The mac and cheese was rich and creamy, and the mashed potatoes were smooth and indulgent. Every bite was a 10/10. What truly set the evening apart was the incredible service. The staff was attentive, professional, and went above and beyond to ensure everything was perfect. To top it all off, they surprised me with a delightful birthday dessert, making the experience even more memorable. If you’re looking for a place that combines exceptional food with top-notch service, BLT Steakhouse is it. Highly recommend!
    More info
    BLT Steak at The Ritz-Carlton Turks and CaicosPrice: Very Expensive• Steakhouse• Turks and Caicos
    •
    4.5
  • Mary and Pat
    Chicago / Illinois •10 reviews
    5.0
    Dined 2 days ago
    Loved dinner so much we ate back this morning having breakfast!
    More info
    The Farm on Grace BayPrice: Moderate• International• Turks and Caicos
    •
    4.7
  • Suzanne
    Rome •4 reviews
    5.0
    Dined 6 days ago
    The table was on the edge of the beach and made the atmosphere magical! We shared the tomahawk steak which was delicious!
    More info
    Infiniti Restaurant & Raw BarPrice: Expensive• Contemporary European• Turks and Caicos
    •
    4.5
  • Annie
    San Diego •1 review
    5.0
    Dined on Nov 12, 2024
    Gorgeous location and one of the best meals we’ve had on our trip. The pomodoro pasta is everything I ever want in a pomodoro pasta. The bruschetta is amazing, garlicky and lots of yummy flavor. Beef carpaccio is also a great starter. We’ve been to Italy and we know our pasta, so we aren’t messing around when we say the pasta was GOOD! Our girl LaVonne made everything better. We chatted until there were no other guests left in the restaurant. She was the cherry on top of an amazing meal!
    More info
    Casa Nonna at The Ritz-Carlton Turks and CaicosPrice: Very Expensive• Italian• Turks and Caicos
    •
    4.4

Restaurant experiences trending in Caribbean

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Frequently asked questions

The best reviewed restaurant in Turks and Caicos is Blue Water Bistro

The best vegan restaurants in Turks and Caicos are The Farm on Grace Bay, Indigo and Blue Water Bistro

The best vegetarian restaurants in Turks and Caicos are The Farm on Grace Bay, Indigo and Embers

The restaurants with the best service in Turks and Caicos are Caribbean Element, Blue Water Bistro and Terra-Mar Restaurant

The restaurants with the best ambiance in Turks and Caicos are Blue Water Bistro, Vita at Rock House and Almond Tree

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