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I enjoyed my 5 oz. filet (just the right size for my appetite) but I think it was cooked closer to medium than medium rare (probably a little difficult to cook perfectly at the small size). I might have ordered a seafood dish like my husband did but I didn't care for the sides that came with it. I probably should have asked if I could switch the sides. We both ordered the same dessert which was chocolate and delicious but as it turned out was way too rich for my stomach. 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I opted to run down the street to a package store to get a nice bottle of wine instead of purchasing a local wine from them that they offered.\nLet me say, the place is stunning. Well kept and charming. Our server, Peter, was attentive.\nMy salmon was prepared nicely. My wife’s Pork Chop Milanese (sp) was essentially deep fried and tough. It was beautifully presented but you needed a very sharp knife to cut it. As you would expect, it was dry.\nOverall it was a nice night but I won’t be returning soon. It their prices the food should be excellent.","submittedDateTime":"2024-05-18T11:36:10Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"TRD007","isVip":true,"profileColor":"MUSTARD","initials":"TR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":426,"endIndex":432,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-27826-2109927409-150042222335","text":"We ate at restaurant week. Food was good but my salmon wasn't well cooked the way I asked. Still pink in areas but my husband ate mine. Our server was Dylan and he was exceptional. Overall, it was okay but very pricey even for restaurant week","submittedDateTime":"2022-10-22T20:25:35Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"LisaS","isVip":null,"profileColor":"PLUM","initials":"LS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":49,"endIndex":55,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-27826-2109912517-120011821422","text":"My husband and I celebrated my 50th birthday with a long weekend in Cape May and had heard such amazing reviews of Peter Shields. IT.DID.NOT.DISAPPOINT! We had a quiet, candle-lit table in a side room, that was perfectly romantic. Our servers were friendly, engaging, and attentive…they never rushed us, and nothing ever felt “stuffy” for such a highly regarded establishment. The food, ohhh my! We thoroughly enjoyed the combo charcuterie and cheese board, along with our red wine (PSI saved the day because we completely forgot it was BYOB!) For our main course we chose the Salmon and the Branzino, which were both delicious and cooked to perfection. Highly recommend PSI!","submittedDateTime":"2022-10-20T20:44:55Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"LisaT","isVip":true,"profileColor":"PUMPKIN","initials":"LT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/67946792.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":580,"endIndex":586,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-27826-2109925516-100027346650","text":"Glad we were able to dine comfortably on the porch before the cold weather sets in. Very happy with our experience- crab and salmon appetizers were very flavorful; halibut and crab cake entrees were ample and tasty. Service is always outstanding; so welcoming from the moment you enter the door. \n\nNote to those who don't know -- restaurant does not have a bar or serve cocktails but carries Cape Way wine. We always bring wine and were interested to see that two tables brought their own cocktails. However, some potential diners left when they couldn't get bar service which is a shame because they missed out on a terrific meal and great service.","submittedDateTime":"2022-09-27T21:31:02Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Dine2Smile","isVip":true,"profileColor":"PUMPKIN","initials":"DS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":125,"endIndex":131,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-27826-2109918629-160170830016","text":"The salmon was amazing and a very generous portion","submittedDateTime":"2022-06-07T17:22:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"MelissaH","isVip":null,"profileColor":"MUSTARD","initials":"MH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":4,"endIndex":10,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/47926749/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/47926749/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/47926749.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/47926749.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"27826-d4ee3e684a53ff53c7858d3c8a0d919c","name":"Banana Cream Pie","description":"Barrel Aged Caramel Anglaise","reviewCount":4,"reviews":[{"reviewId":"OT-27826-2109945867-110031331941","text":"Lobster Thermador was out of this world as was the golden beet salad and banana cream pie.","submittedDateTime":"2024-01-28T15:47:25Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":73,"endIndex":89,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-27826-2109944845-120146237652","text":"The table position in the room was poor. The heater was blowing my girlfriend’s hair into her face and she was so close to a piece of furniture she hit her head on it once before shifting her chair. The lobster was just ever so slightly overcooked. The banana cream pie was the best I’ve ever had. Our server was spot on. He was very good.","submittedDateTime":"2024-01-02T11:44:52Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"JamesE","isVip":null,"profileColor":"MUSTARD","initials":"JE","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":256,"endIndex":272,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-27826-2109943643-110038766051","text":"The porch is just too cold in November.\n\nThe appetizers were excellent (d. Eggs and Shrimp).\n\nThe black cod was mushy, it seemed sous vied prepared. It should have been crispy like it was last year. Underwhelmed and didn’t finish the meal.\n\nDesert (banana cream pie) very good.\n\nThe food came out way too fast, we had dinner served in 45 min. That is not an acceptable fine dining experience, we had a 200 dollar bottle of wine.","submittedDateTime":"2023-11-26T01:16:16Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"CCBYOBlovers","isVip":true,"profileColor":"PLUM","initials":"CC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":252,"endIndex":268,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-27826-2109943478-120054613142","text":"Our first time at Peter Shields Inn did not dissappoint. The food and service was outstanding. I had the halloumi appetizer and the pork chop entree. For dessert the banana cream.\nThe Inn was decorated for fall with pumpkins etc on the manifest steps leading to the front entrance. This is a great spot to take pictures. We look forward to coming back again at Christmas time, I’m sure it will be beautiful.","submittedDateTime":"2023-11-10T21:26:46Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Michael","isVip":true,"profileColor":"PUMPKIN","initials":"M","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/58071950.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":166,"endIndex":178,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/64307561.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/64307561.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/64307561.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/64307561.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Indoor","diningAreaId":890,"description":"Dine in one of our restaurant's five elegant indoor dining rooms.","tag":"Dining Room","localeMatch":true,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Outdoor","diningAreaId":892,"description":"Dine al fresco on our restaurant's screened in front porch. 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They now have a liquor license- very good drinks","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":23,"nickname":"Chuck","metro":{"metroId":13,"displayName":"Philadelphia","__typename":"Metro"},"initials":"C","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-10T03:50:18Z","dinedDateTime":"2025-03-08T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-27826-2109962414-100043103940","text":"Food was very good! Service was excellent. Chris was our waiter. He is soo nice and friendly and went above and beyond !","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":43,"nickname":"Denise","metro":{"metroId":89,"displayName":"Atlantic City","__typename":"Metro"},"initials":"D","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-09T01:57:57Z","dinedDateTime":"2025-03-08T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-27826-2109962395-120025834552","text":"Peter Shields is always an excellent dining experience! The staff is always impeccable - the food prepared with precision and the drinks outstanding!\nWe were given a corner table in the 1st dining area and Pete was our server. He was attentive, but allowed space and time for an enjoyable experience.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":39,"nickname":"Matthew","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T18:00:45Z","dinedDateTime":"2025-03-06T18:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"74442344","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-08T18:00:58Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74442344.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74442344.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74442344.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74442344.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74442344.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Tuna crudo with wasabi and soy","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74442350","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-08T18:01:02Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74442350.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74442350.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74442350.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74442350.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74442350.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Salmon with fingerling potatoes","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74442357","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-08T18:01:07Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74442357.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74442357.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74442357.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74442357.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74442357.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Porcini mushroom risotto with bison short ribs","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-27826-2109961645-120008486682","text":"Such an enjoyable night with great food . Our server was attentive without being overbearing","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":17,"nickname":"chris","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"c","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-02T11:31:03Z","dinedDateTime":"2025-03-01T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-27826-2109962161-100033017760","text":"Overall it was a very elegant night out. Wonderful lobster bisque and crabcake. My husband’s surf and turf was beyond excellent; my sea bass didn’t quite hit the mark—death by chocolate was the saving grace.\nWe were seated between 2 other couples on a bank— made conversation difficult—should have requested a table to have a more intimate feel.\nOur server couldn’t have done more to satisfy our needs. We will return, but be more conscious of seating next time.","rating":{"food":4,"service":5,"ambience":3,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":8,"nickname":"Gerald","metro":{"metroId":91,"displayName":"Charleston","__typename":"Metro"},"initials":"G","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-23T22:34:24Z","dinedDateTime":"2025-02-22T20:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-27826-2109961895-140146624064","text":"Always a pleasure eating here. It’s such a warm, romantc and classy destination. Went there to celebrate my wife’s birthday and they graciously provided a warm romantic table by the fire. The corkage fee was pricey (they charged me $40 vs the advertised price of $25) but they graciously decanted my 15 yo cab when the cork broke. The only criticism was that the warm-water lobster with the surf-&-turf was very bland…unfortunately a casualty of warm water lobster (let’s commit to live lobster from main shall we?) Would not hesitate to go again! Love it there!","rating":{"food":4,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Bruce","metro":{"metroId":89,"displayName":"Atlantic City","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-27T22:46:37Z","dinedDateTime":"2025-02-21T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-27826-2109961436-170109138537","text":"This was as close to an event as possible. From the arriving there to leaving a finished meal, the experience was memorable. When good money is spent you want an experience and this was one. We drove over 100 miles for the experience. I cannot separate all parts of the mammal and describe adequately, but can report we cannot wait to return.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":19,"nickname":"Walter Robert ","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"W","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-23T20:04:28Z","dinedDateTime":"2025-02-21T18:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-27826-2109961894-130017299623","text":"We were celebrating our granddaughter’s 14th birthday last night, as Peter Shields is always a special place for us. The service by Peter was excellent, the ambiance delightful and the 4 of us agreed our dinners were perfect. Wonderful evening!\n\nAnd we were surprised to discover that they have acquired a liquor license and now offer cocktails and a wine list. Nice addition!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Julie","metro":{"metroId":89,"displayName":"Atlantic City","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-22T22:46:45Z","dinedDateTime":"2025-02-21T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-27826-2109961769-130039373853","text":"The ambiance and the staff was wonderful. My husband was happy with his meal and it did look very good. My meal however was terrible. I had the risotto with salmon. The salmon was ok I guess although it could have been cooked longer. The risotto was terrible. It seemed to have more peas than rice. The rice was too firm, which was odd because it was drowning in liquid. It was more like a soup. I didn't complain or send it back because that is something I just don't do. 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At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
Booked 16 times today
Good for special occasions
Charming
Romantic
The Peter Shields Inn & Restaurant features a seasonally driven menu bursting with creativity. A favorite of Cape May locals and visitors alike, PSI offers a la carte dining along with a variety of seasonal tasting menus throughout the year. The magnificent ocean views offer the perfect setting to celebrate a special occasion or simply enjoy a memorable dining experience in beautiful Cape May. During the summer months outdoor dining is available on the front porch overlooking the ocean, and several fireplaces keep the restaurant feeling cozy throughout the winter. Live piano music can be enjoyed at the restaurant all year long. PSI also specializes in hosting elegant ocean front weddings throughout the year, making this the perfect location for special celebrations. The dress code at PSI is Smart Casual. PSI is no longer a BYOB as of 1/1/25, we offer a full spirits, wine and beer list. There is a $40 corkage fee for guests that would like to bring in a personal bottle.
There is free, unmetered street parking on both sides of Beach Avenue directly in front of PSI. There is metered parking available on our cross street, Trenton Avenue. The meters on Trenton Avenue are active from 10:00 am to 5:00 pm.
Honey Nut Squash Risotto, Fermented Black Bean Butter, Pickled Green Apple & Fennel Salad
Prime NY Strip$68.00
Potato Puree, Baby Carrots, Red Wine Demi
24oz Rib Chop$70.00
Duck Fat Fingerling Potatoes, Charred Broccolini Hotel Butter
To our Valued Guests ...
We have a "Smart Casual" dress code. We kindly ask guests to refrain from wearing swimwear, athleticwear, hats and hooded sweatshirts in our dining rooms. Jackets are not required for gentlemen.
Well-behaved children are welcomed. We kindly ask parents to be considerate of other diners and remove crying or unruly children from the dining room.
The Peter Shields Inn & Restaurant is unable to accept Visa gift cards, American Express gift cards, Mastercard gift cards or Discover Card gift cards. We apologize for any inconvenience.
We are no longer a BYOB as of 1/1/25. We now offer a full spirits, wine and beer list. There is a $40 corkage fee for guests who would like to bring in a personal bottle.
What 7,026 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.6Food
4.9Service
4.9Ambience
4.4Value
Noise • Moderate
Loved For
Cape May
Best Service
Cape May
Best Ambiance
Cape May
Great for fine wines
Cape May
Romantic
Cape May
Good for special occasions
Cape May
Most Booked
Review summary
AI-generated from verified diner reviews
Peter Shields Inn offers a charming, elegant dining experience in Cape May, known for its "amazing flavors" and "outstanding food." Guests frequently commend the "exceptional service" and "beautiful setting," enhanced by live piano music. With consistent quality and a BYOB policy, PSI remains a top choice for special occasions.
7,026 Reviews
R
Rosemary VIP
New Jersey64 reviews
5.0
Dined 4 days ago
Overall 5
Food 4
Service 5
Ambience 4
Excellent service!!! The pasta bolognese was delicious
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C
Chuck VIP
Philadelphia23 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Favorite restaurant in Cape May- Always Top Notch Food and Service! -Excellent pianist who plays all evening! They now have a liquor license- very good drinks
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D
Denise VIP
Atlantic City43 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
Food was very good! Service was excellent. Chris was our waiter. He is soo nice and friendly and went above and beyond !
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M
Matthew VIP
Washington DC39 reviews
5.0
Dined 7 days ago
Overall 5
Food 5
Service 5
Ambience 5
Peter Shields is always an excellent dining experience! The staff is always impeccable - the food prepared with precision and the drinks outstanding!
We were given a corner table in the 1st dining area and Pete was our server. He was attentive, but allowed space and time for an enjoyable experience.
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c
chris
New York City17 reviews
5.0
Dined on March 1, 2025
Overall 5
Food 5
Service 5
Ambience 5
Such an enjoyable night with great food . Our server was attentive without being overbearing
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G
Gerald
Charleston8 reviews
5.0
Dined on February 23, 2025
Overall 5
Food 4
Service 5
Ambience 3
Overall it was a very elegant night out. Wonderful lobster bisque and crabcake. My husband’s surf and turf was beyond excellent; my sea bass didn’t quite hit the mark—death by chocolate was the saving grace.
We were seated between 2 other couples on a bank— made conversation difficult—should have requested a table to have a more intimate feel.
Our server couldn’t have done more to satisfy our needs. We will return, but be more conscious of seating next time.
Is this helpful?
B
Bruce
Atlantic City4 reviews
5.0
Dined on February 22, 2025
Overall 5
Food 4
Service 5
Ambience 5
Always a pleasure eating here. It’s such a warm, romantc and classy destination. Went there to celebrate my wife’s birthday and they graciously provided a warm romantic table by the fire. The corkage fee was pricey (they charged me $40 vs the advertised price of $25) but they graciously decanted my 15 yo cab when the cork broke. The only criticism was that the warm-water lobster with the surf-&-turf was very bland…unfortunately a casualty of warm water lobster (let’s commit to live lobster from main shall we?) Would not hesitate to go again! Love it there!
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W
Walter Robert VIP
New York City19 reviews
5.0
Dined on February 21, 2025
Overall 5
Food 5
Service 5
Ambience 5
This was as close to an event as possible. From the arriving there to leaving a finished meal, the experience was memorable. When good money is spent you want an experience and this was one. We drove over 100 miles for the experience. I cannot separate all parts of the mammal and describe adequately, but can report we cannot wait to return.
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J
Julie VIP
Atlantic City10 reviews
5.0
Dined on February 21, 2025
Overall 5
Food 5
Service 5
Ambience 5
We were celebrating our granddaughter’s 14th birthday last night, as Peter Shields is always a special place for us. The service by Peter was excellent, the ambiance delightful and the 4 of us agreed our dinners were perfect. Wonderful evening!
And we were surprised to discover that they have acquired a liquor license and now offer cocktails and a wine list. Nice addition!
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j
justme1
Atlantic City5 reviews
4.0
Dined on February 17, 2025
Overall 4
Food 2
Service 5
Ambience 5
The ambiance and the staff was wonderful. My husband was happy with his meal and it did look very good. My meal however was terrible. I had the risotto with salmon. The salmon was ok I guess although it could have been cooked longer. The risotto was terrible. It seemed to have more peas than rice. The rice was too firm, which was odd because it was drowning in liquid. It was more like a soup. I didn't complain or send it back because that is something I just don't do. I will just never go back.
Is this helpful?
FAQs
Peter Shields Inn offers takeout which you can order by calling the restaurant at (609) 884-9090.
Peter Shields Inn is rated 4.7 stars by 7026 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
There is free, unmetered street parking on both sides of Beach Avenue directly in front of PSI. There is metered parking available on our cross street, Trenton Avenue. The meters on Trenton Avenue are active from 10:00 am to 5:00 pm.