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Best French Restaurants in Pound Ridge

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5 restaurants available nearby

A photo of La Crémaillère restaurant
4.9
Exceptional(20)
Price: Expensive
• French • Bedford
Booked 10 times today
Welcome to La Crémaillère. La Cremaillere is a French fine dining restaurant since 1947 located in an original 1750 farmhouse.Located about 40 miles north of Manhattan, a stone's throw from Greenwich, Connecticut.La Cremaillere restaurant has an intimate and European decor with a fresh approach to the hallmarks of quintessential French cooking and dining.
A photo of Roger Sherman Inn restaurant
4.8
Exceptional(810)
Price: Expensive
• French • New Canaan
Booked 11 times today
Experience the charm and culinary brilliance of the Roger Sherman Inn in New Canaan, where French-inspired American cuisine takes center stage. Owners Joseph and Nes Jaffre have perfected an ambiance that marries classic French elegance with modern flair. Guests rave about the "exquisite dining experience" and the consistently "outstanding" French dishes such as Foie Gras and Duck A L’Orange. With glowing reviews like "the food was so well prepped, best steak and egg brunch I have ever had," it's clear that the Roger Sherman Inn offers a truly authentic and high-quality French dining experience. Whether it's the legendary brunch or a special dinner, this inn remains a beloved gem for a classic French meal within an hour of New York City.
A photo of The Benjamin - Ridgefield restaurant
4.6
Exceptional(335)
Price: Expensive
• French • Ridgefield
Booked 29 times today
At The Benjamin in Ridgefield, the spirit of French cuisine is elegantly woven with American flair, offering a dining experience that resonates deeply with the history of Benjamin Franklin, the first ambassador to France. This restaurant brings to life French-inspired dishes with a unique American twist in a beautifully modern setting. Guests are consistently enchanted by the quality and creativity of the menu, highlighting the perfectly poached halibut and the innovative Curry Oyster Rockefeller. Praised for its "delicious food" and "excellent service," The Benjamin crafts a memorable culinary journey with each dish. Patrons describe their dining as a "fabulous experience" where every meal is "phenomenal." This blend of French authenticity and American innovation makes The Benjamin a standout destination in Ridgefield’s historic district.
A photo of Restaurant L'Ostal restaurant
4.8
Exceptional(370)
Price: Expensive
• French • Darien
Booked 6 times today
Restaurant L'Ostal, nestled in the heart of Darien, offers a culinary journey into the heart of Spanish cuisine with its authentic and richly flavored dishes. Celebrated for its dedication to the traditions of Southern France and its neighboring regions, including Catalonia, L'Ostal has become a beacon of Spanish excellence in Connecticut. Patrons rave about the "exquisite service and outstanding food," with standout dishes like the foie gras and fresh striped bass that consistently exceed expectations. The charming atmosphere and knowledgeable staff enhance the dining experience, making L'Ostal not just a meal, but a "memorable evening" of Spanish culinary delight.
A photo of Brasserie Saint Germain - Ridgefield restaurant
4.7
Exceptional(245)
Price: Expensive
• French • Ridgefield
Booked 10 times today
At our French brasserie, we take pride in offering a menu that celebrates the best of French cuisine. Start off with our fresh raw bar items, featuring oysters, clams, shrimp, and more. For seafood lovers, we offer succulent whole lobsters, expertly prepared to bring out the natural flavors.For those craving a hearty and comforting meal, our beef bourguignon is a must-try. This traditional French dish features tender beef slowly cooked in red wine with bacon, mushrooms, and onions, served with a side of mashed potatoes.If you're in the mood for steak, our cote de boeuf is a delicious choice. This bone-in ribeye is cooked to perfection and served with roasted vegetables and a decadent red wine sauce.For a truly indulgent experience, try our souffle grand marnier. This classic French dessert is made with light and fluffy egg whites and infused with the delicate flavors of orange liqueur.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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