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Best Restaurants for Foodies in North Portland

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15 restaurants available nearby

A photo of Le Pigeon restaurant
4.8
Exceptional(1622)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 16 times today
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of Nostrana restaurant
4.7
Exceptional(5587)
Price: Expensive
• Italian • Southeast Portland
Booked 70 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Mediterranean Exploration Company restaurant
4.8
Exceptional(162)
Price: Expensive
• Mediterranean • Northwest Portland
Booked 47 times today
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
A photo of LeChon restaurant
4.9
Exceptional(3510)
Price: Moderate
• South American • Southwest Portland
Booked 49 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Departure Restaurant and Lounge restaurant
4.4
Awesome(4408)
Price: Moderate
• Contemporary Asian • Downtown
Booked 39 times today
From street food-styled starters and meal-sized classics, to rice and noodle specialties to ethically-sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavors of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure's culinary adventure.
A photo of Kachka restaurant
4.9
Exceptional(2219)
Price: Expensive
• Eastern European • Southeast Portland
Booked 62 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Urban Farmer Portland restaurant
4.5
Awesome(2884)
Price: Moderate
• Steakhouse • Downtown
Booked 34 times today
Located in the beautiful 8th floor atrium of The Nines Hotel Portland, Urban Farmer was founded on the idea that combining responsibly sourced food, high-quality ingredients and down-to-earth values would create a new kind of steakhouse, where people could create memories and communities could thrive. We're less steak and more house. Our house - and yours.
A photo of Noble Rot restaurant
4.8
Exceptional(2288)
Price: Expensive
• American • Northeast Portland
Booked 27 times today
Noble Rot is a foodie haven with reviewers raving about its 'exceptional food', 'delicious place', and 'luscious seasonal local food'. It's not just about the food, but the overall experience, with mentions of 'beautiful atmosphere', 'great ambiance', and 'friendly staff'. Plus, they incorporate ingredients from their own rooftop garden, adding a special touch to their meals.
A photo of Can Font restaurant
4.5
Awesome(1125)
Price: Moderate
• Spanish • Northwest Portland
Booked 21 times today
Can Font pioneers an accessible fine dining concept that offers Spanish cuisine with a PNW twist. Each dish is developed with Spanish roots in mind and is elevated by showcasing high-quality, Pacific Northwest produce and protein.Our promise is to deliver an exceptional experience. We value honest feedback and go above and beyond to make your time with us perfect.Guests often call us their second home and that feeling of comfort is exactly what we strive to achieve.
A photo of Cabezon Restaurant restaurant
4.8
Exceptional(2322)
Price: Moderate
• Seafood • Northeast Portland
Booked 21 times today
Cabezon is a bustling neighborhood seafood bistro and fish market. Opened in December 2009,Cabezon is located near both Portland’s Hollywood and Rose City Park neighborhoods. Offering“Coastal Cuisine with Passion” – elemental seasonal cooking driven by the offerings of the dayfrom local producers and the bounty of the Pacific Northwest. Owners, Chef David Farrell andwine maven Jackie Speck, look forward to delighting you with their unique menu, and invite youto stop by for our local wood-fired fish and meats, chef made pates, and seasonal ice creams.Our diverse wine list features small hands-on producers.

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Discover best foodies restaurants in North Portland

Discover the vibrant dining scene in North Portland, a must-visit destination for food enthusiasts exploring Portland, Oregon. This eclectic area offers a diverse array of culinary experiences tailored to satisfy the palate of any foodie. From farm-to-table bistros that emphasize local, sustainable ingredients to innovative eateries pushing the boundaries of culinary arts, North Portland stands out with its unique food offerings. The dining establishments here are renowned for their commitment to quality and creativity, ensuring every meal is both delightful and memorable. Each restaurant aims to provide a welcoming atmosphere, coupled with excellent service, making them perfect for both casual diners and gastronomes alike. Whether you're craving artisanal fare or exotic flavors, North Portland's restaurant scene is a gastronomic treasure trove that promises an enjoyable and satisfying dining experience.

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