Best Restaurants for Anniversaries in Lodi
Price
- $30 and under
- $31 to $50
- $50 and over
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17 restaurants available nearby
Booked 110 times today
Booked 9 times today
Booked 7 times today
Price: Very Expensive
• Steakhouse • Hackensack
Booked 41 times today
Price: Moderate
• Caribbean • Paramus
Booked 4 times today
Booked 107 times today
Price: Very Expensive
• Sushi • Jersey City
Booked 12 times today
Price: Very Expensive
• Steakhouse • Midtown West
Booked 92 times today
Price: Very Expensive
• Steakhouse • Weehawken
Booked 41 times today
Booked 27 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- EElaineNew York City •4 reviews4.0Dined 3 days agoFood was bit salty but guess it is personal preference.More infoThe Capital Grille - ParamusPrice: Very Expensive• Steakhouse• Paramus•4.8
- OTOpenTable DinervipNew York City •2 reviews5.0Dined 5 days agoThe 42 lemon drops were delicious! Our bartender was amazing, and the waygu meatballs??? Faggedabouttttitttttt they were so delicious 🤤 the seafood ocean raw platter was also delicious. & last but not least the steak was amazing. Definitely 10/10More infoMorton's The Steakhouse - HackensackPrice: Very Expensive• Steakhouse• Hackensack•4.7
- MMichaelNew York City •2 reviews5.0Dined 7 days agoAlright, buckle up, because I’m about to spill the beans on Matisse 167 in East Rutherford. This isn’t just dining—it’s a full-blown gourmet experience that hits you in the taste buds like a symphony of flavors orchestrated by food gods. From the moment we sat down, the staff was next-level exceptional, anticipating every need like they had a crystal ball. Keith, our server, was the MVP, making sure everything was flawless. Seriously, this guy must moonlight as a mind reader or something. And then there’s Greg—the chef. Oh man, this dude’s not just a chef; he’s an artist with a side of wizardry. He came out into the dining room, checking on everyone like a culinary superhero. By the time we finished our four-course Michelin-star-level meal, all I wanted to do was shake this guy’s hand and thank him for putting together a dining experience that went way beyond anything I could’ve dreamed up. Every bite was like winning the flavor lottery. Pro tip: it’s BYOB, so grab a bottle (or three) of your favorite wine and prepare to have your culinary socks knocked off. Matisse 167 isn’t just a meal—it’s an event. Five stars, two thumbs up, and a standing ovation. Go there. You’re welcome.More infoMatisse 167Price: Very Expensive• Contemporary American• Rutherford•4.7
- SSherryNew York City •7 reviews5.0Dined on Nov 10, 2024Excellent food , nice and peaceful atmosphere. Waiters were attentive and very polite.More infoSanzari's New Bridge InnPrice: Expensive• Italian• New Milford•4.8
- AAnneNew York City •45 reviews5.0Dined on Oct 19, 2024Not our first time at Bahama Breeze and certainly not the last! The food and drinks never disappoint ! In addition, our waitress, Samantha, was the best !!More infoBahama Breeze - Paramus - Bergen Town CenterPrice: Moderate• Caribbean• Paramus•4.6