Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Best Casual Restaurants in Glover Park

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

361 restaurants available nearby

A photo of El Taller del Xiquet restaurant
Price: Very Expensive
• Spanish • Georgetown
El Taller del Xiquet, or “Xiquet’s workshop,” celebrates Spanish flavors with a dedication to quality. Chef Danny crafts imaginative dishes from the finest ingredients, showcasing the vibrant cuisine of his roots. Our menu offers a seasonal selection of à la carte items and shareable plates, inviting you to explore the richness of both land and sea.Inspired by the traditions of coastal Spain, each dish reflects a respect for local agriculture and sustainable practices. This commitment is seen in premium proteins and seasonal produce from the Valencian region, highlighting the essence of Spanish gastronomy. Delicate octopus, sweet scallops, and succulent prawns are prepared with artistry and passion, while dishes like sustainable sea bass gravlax, signature paellas, and generous fideuàs are served tableside. El Taller del Xiquet offers a culinary journey into Spain’s traditions, honoring the ingredients and techniques that have graced tables for generations.
A photo of SHIA Restaurant restaurant
4.7
Exceptional(21)
Price: Very Expensive
• Korean • Washington
Booked 1 time today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Brasserie Liberté restaurant
4.4
Awesome(2287)
Price: Moderate
• Contemporary French / American • Georgetown
Booked 47 times today
At Brasserie Liberté traditional French meets modern luxury in the heart of Georgetown. Our menu reflects the comfort food of the cuisine served in a cozy and laidback setting.Please note the Fabergé Egg seats 4 guests.
A photo of Claudio's Table restaurant
4.7
Exceptional(265)
Price: Moderate
• Italian • Palisades Northwest
Booked 23 times today
Claudio Pirollo grew up in Belgium where he soon discovered his passion for cooking as he wandered around his father’s fine Italian épicerie (grocery store) and watched his mother prepare dinner every day. The dual influence of Italy and Belgium triggered Chef Pirollo’s aspirations to develop his knowledge and experience with different flavors.A Trattoria is not a pizzeria, it is an Italian-style eating establishment that is generally much less formal than a ristorante but more formal than an osteria. It is similar to what the French call Bistrot.Trattorias are traditionally family owned, casual, rustic neighborhood restaurants found throughout all of Italy that offer fresh, regional, local and family specialties on the menu.
A photo of Ruthie's All-Day restaurant
4.8
Exceptional(3152)
Price: Moderate
• American • Arlington
Booked 90 times today
The menu follows a Southern-fried meat-and-three concept, meaning diners order a meat, plus three sides. Those will include Ruthie’s mac and cheese, of course, but also white-soy-braised greens, stewed chickpeas and smoked cauliflower with a spicy soy glaze. “We’re going to be changing it a lot based on seasonality,” Hill says of the menu. “ Every vegetable has got to be fantastic because it has to stand on its own.” One thing that will help that: Hill is already growing all of the restaurant’s own herbs at his South Arlington community garden plot.
A photo of Clyde's of Georgetown restaurant
4.6
Exceptional(4121)
Price: Moderate
• American • Georgetown
Booked 78 times today
Clyde's of Georgetown, situated in the historic Georgetown neighborhood of Washington, DC, is a beloved institution offering classic American cuisine in a charming setting. The menu showcases fresh, seasonal dishes ranging from seafood and steaks to innovative salads and hearty sandwiches. Clyde's also features an impressive bar with handcrafted cocktails and an extensive wine list, perfect for pairing with any meal. Known for its warm hospitality and timeless ambiance, Clyde's of Georgetown provides a delightful dining experience for both locals and visitors alike. Indoor, Bar, and Outdoor seating available with lunch, dinner, brunch, late night, and raw bar service.
A photo of Gordon Ramsay Hell's Kitchen - Washington DC restaurant
4.5
Awesome(297)
Price: Very Expensive
• Contemporary European • Southwest Waterfront
Booked 155 times today
Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.
A photo of Ambar - Shaw restaurant
4.7
Exceptional(420)
Price: Moderate
• Balkan style • Shaw
Booked 41 times today
Ambar Shaw Thanksgiving Update!Dine-in will be closed, but you can enjoy Thanksgiving at home with our special takeout—available for pickup from 12-5 pm. Pre-order by 4 pm on November 26th. And don’t miss our Black Friday Brunch! Ambar Clarendon is accepting reservations for Thanksgiving Day! Welcome to Ambar, where you are invited to explore the dynamic flavors of Balkan cuisine. What distinguishes us, is our well-curated, exclusive 'Dining Without Limits' experience, which brings you the soul of Balkan dining traditions. Our extensive menu boasts a variety of shareable small plates, perfectly paired with a vast selection of premium Balkan wines. Whether joining us for a leisurely lunch, celebratory weekend brunch, or an evening of indulgence, our unlimited dining menu promises to deliver an unparalleled culinary journey. We excel in serving individual guests, as well as larger groups, and private events.
A photo of Centrolina restaurant
4.7
Exceptional(2099)
Price: Very Expensive
• Italian • Penn Quarter
Booked 39 times today
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.
A photo of VUE Rooftop at Hotel Washington restaurant
4.4
Awesome(227)
Price: Very Expensive
• American • Washington
Booked 52 times today
Perched above the Hotel Washington, experience VUE Rooftop, an artfully designed destination that brings the outside world in. Offering unparalleled views of the White House and Washington Monument, VUE pairs the effervescent energy of D.C.'s skyline with seasonal cocktails, elegant plates, and a stylish ambiance like no other.

See what locals rave about

From verified diners like you
From verified diners like you
  • joanvip
    Washington, D.C. Area •65 reviews
    5.0
    Dined 2 days ago
    Great place for a wonderful relaxing meal. Brought friends visiting from Boston for a local hotspot meal! Those apple pancakes are delectable & worth the calorie splurge!
    More info
    Ruthie's All-DayPrice: Moderate• American• Arlington
    4.8
  • Stephenvip
    Washington, D.C. Area •13 reviews
    5.0
    Dined 3 days ago
    Heading to a concert at the Kennedy Center (it's a very easy approach to Foggy Bottom), we tried Claudio's Table out for the first time. We ate early and got to watch the restaurant fill up with a broad range of families and couples from the neighborhood and elsewhere, bringing a real nice ambience. The food was fabulous: fried artichoke with a green salad started things off beautifully, like being in Rome. The linguini with lobster tail, on a light red lobster infused sauce (a special) is among the best dishes in Washington (et Voila's Norwegian sole is another). Our other dish was the linguini with clams. My wife and I shifted our platters back and forth, with help from staff when they saw us treeing to balance the dishes. Wine was lovely and the lemon cake dessert was a brilliant combination of layers. The portions were also perfect (not too big, nor too little) and we stayed awake through our concert.
    More info
    Claudio's TablePrice: Moderate• Italian• Palisades Northwest
    4.7
  • Monica
    Washington, D.C. Area •1 review
    5.0
    Dined 4 days ago
    Fantastic! This is one of our favorite places for brunch and it never disappoints!
    More info
    Brasserie LibertéPrice: Moderate• Contemporary French / American• Georgetown
    4.4
  • Jane
    Chicago / Illinois •1 review
    5.0
    Dined 4 days ago
    Service was great, ambiance was VERY nice, and food was stellar! :)
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    4.7
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo