Best Steak Restaurants in Palm Springs

Very nice dining experience. The ambiance was open, inviting and stimulating. The back room provided awesome views of a courtyard. The food was delicious, tasty and satisfying. The staff did not rush us, allowing us to fully enjoy the experience.

This was our first time dining at The Steakhouse and we were pleasantly surprised at the quality of the food and value. We were there for Valentine's Day and they were offering a special four course menu. Everything was excellent, and frankly, much better than I expected from a restaurant in a casino. We were lucky enough to be able to switch from a table to a booth (thanks to our server Ken who made it happen). We started with the sauteed escargot and it had a generous portion of escargot and had a delicious sauce. I understand it used to be on the regular menu but now only appears for special events. They should put it back on the regular menu because I would come back just for that. We also had an order of prawns, which were large, fresh and served with two sauces. We also enjoyed the corn and lobster bisque (which was very rich), and the Steakhouse salad. The only disappointment we encounterd was that we wanted to order the ribeye steak but they had run out by the time we placed our order. Instead, we substituted the petit filet mignon and a bone in New York steak. Both were a perfectly cooked medium rare. The filet was accompanied by a bordelaise sauce that was very flavorful. The NY came with a chimchurrie sauce, that was good but unnecessary. For dessert we enjoyed the old fashioned devil's food cake, that was incredibley rich. We had great service, our cocktails were perfect, and the food was delicious, so we will definetly return to The Steakhouse on future trips.

The food and service were great. We had patio seating under the propane heaters and the ambiance was great. Highly recommend.

The service was outstanding. Our hostess and wait staff made our Anniversary and my birthday a very special evening. I had the lobster and it was delicious. It’s my favorite food. That’s why we picked Eddies out from Open Table. The added champagne, little hearts, deserts with beautifully written tribulations and fire dipped flare was spectacular! Eddie V’s classy and lovely ambiance and delightful staff made our night wonderful and memorable.

Caviar chips and beef Wellington are MUST haves. Excellent service. Beautiful rooms with different vibes in each room.