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Best Restaurants for Birthdays in Kailua

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33 restaurants available nearby

A photo of Gaslamp restaurant
1. Gaslamp
4.7
Exceptional(126)
Price: Very Expensive
• Steakhouse • Honolulu
Booked 12 times today
"Swanky jazz lounge and steakhouse specializing in craft cocktails, Japanese wagyu beef, and global seafood offerings all while providing an entertainment driven atmosphere with the likes of fire dancing and live local jazz music"
A photo of Formaggio Grill Kailua restaurant
2. Formaggio Grill Kailua
4.1
Excellent(637)
Price: Expensive
• Contemporary Italian • Kailua
Booked 2 times today
Formaggio Grill is a community restaurant that serves Contemporary Italian Cuisine, using local and fresh ingredients. We aim to make good, clean food, and create an environment where everyone feels right at home. Come in and savor our newly updated menu (with more items to come), don't miss out on our daily specials (like our popular short rib sandwich!) and follow us on social media for updates on live music and more @formaggiokailua
A photo of Monkeypod Kitchen - Waikiki restaurant
3. Monkeypod Kitchen - Waikiki
4.7
Exceptional(2604)
Price: Moderate
• Hawaii Regional Cuisine • Waikiki
Booked 231 times today
Aloha, we are open daily from 7:00am to 11:00pm and are located on the waterfront of Waikiki Beach inside the Outrigger Reef Waikiki Beach Resort. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays). Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
A photo of Merriman's Honolulu restaurant
4. Merriman's Honolulu
4.7
Exceptional(4353)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 121 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of Fête restaurant
5. Fête
4.8
Exceptional(3985)
Price: Expensive
• Contemporary American • Honolulu
Booked 85 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Wolfgang's Steak House - Waikiki Beach restaurant
6. Wolfgang's Steak House - Waikiki Beach
4.5
Awesome(6685)
Price: Very Expensive
• American • Waikiki
Booked 72 times today
Wolfgang's Steakhouse by Wolfgang Zwiener, located in Waikiki is an experience serving delicious dry-aged USDA prime steak and a wide variety of fresh seafood, genuine excellent service and beautifully designed private dining rooms. If you are planning a celebration or special event, Wolfgang’s Steakhouse is the perfect destination. We can assist you in making any special arrangements you desire to make your gathering memorable. Go where dining is a luxurious and indulgent treat. The New York Times boasts, "The meat created was many wonderful things at once... Or in rapid succession... Crunchy, tender, smoky earthy... It inducted a kind of euphoria - and a stab of guilt. For great food, service, and an elegant setting come to Wolfgang's Steakhouse”.We serve Breakfast 7am-11am, Lunch 11am-3pm, and Dinner 11am-10pm every day. On Weekdays we offer Happy Hour from 3pm- 6:30pm. We do not accept reservations for Happy Hour, and seating is provided on a first come first serve basis.
A photo of Arancino at The Kahala restaurant
7. Arancino at The Kahala
4.8
Exceptional(1381)
Price: Very Expensive
• Italian • Honolulu
Booked 47 times today
1st Place 'Best Italian Restaurant' winner of the 2018 2019 2020 & 2021 Honolulu Magazine Hale 'Aina Awards - we invite you to enjoy our award-winning Italian cuisine in our beautiful ‘al-fresco’ setting and experience a culinary journey of Italy through Executive Chef Daisuke Hamamoto thoughtfully crafted menu – featuring fresh locally sourced products and fine ingredients imported from Italy. An after dinner menu also featuring dessert creations by our patissier and after dinner drinks are also available for your enjoyment. In addition, an extensive wine list designed by our sommelier, features many premium wines from Italy and Pacific Rim countries.
A photo of Chart House Restaurant - Waikiki restaurant
8. Chart House Restaurant - Waikiki
4.3
Awesome(3684)
Price: Expensive
• Steakhouse • Waikiki
Booked 56 times today
Chart House Waikiki was founded in 1968 by world-renowned waterman Joey Cabell. It is the only independently owned Chart House existing in Hawaii, though 24 additional locations exist throughout the continental United States. Chart House Waikiki was founded on the principle of providing an authentic Hawaiian hospitality experience incorporating great food, exceptional service, and unparalleled views. Known for its seafood, steaks, ribs and iconic marina vistas, it remains a cornerstone of Waikiki dining. Enjoy our beautiful new monkeypod wood bar and indulge in timeless classics like the famous Garlic Steak, tender Filet Mignon, and savory Ahi Mignon. Happy Hour at the bar, from 3:30 PM to 6:00 PM daily, features delicious pupus, beer, and cocktail specials. With live music nightly and a breathtaking waterfront ambiance, it’s the ultimate destination for any occasion. Reservations are recommended but not required.
A photo of Eating House 1849 by Roy Yamaguchi - Waikiki, Oahu restaurant
9. Eating House 1849 by Roy Yamaguchi - Waikiki, Oahu
4.6
Exceptional(3137)
Price: Very Expensive
• Hawaii Regional Cuisine • Waikiki
Booked 22 times today
Eating House 1849 by Roy Yamaguchi in Waikiki, Oahu is a popular choice for birthday celebrations. Many reviews mention special birthday dinners, with attentive staff and delicious food. One reviewer noted that they made her birthday celebration special with outstanding service. Another said they were treated to a birthday dessert. Overall, it seems that Eating House 1849 offers a wonderful birthday dining experience.
A photo of Veranda - Moana Surfrider restaurant
10. Veranda - Moana Surfrider
4.8
Exceptional(1135)
Price: Very Expensive
• Contemporary American • Waikiki
Booked 27 times today
Our renowned Victorian tradition of “Afternoon Tea” under the historic banyan tree invites guests to indulge in a variety of tropical tea blends accompanied by a selection of delicious finger sandwiches, scones and delicate pastries. Please Note we are a cashless restaurant. We only accept credit cards or room charges as form of payment. A 20% gratuity will be added to all parties of 6 or more and for parties of 5 or more that request split checks.We kindly ask to refrain from balloon decorations to ensure the views for others are respected. Guests are welcome to bring their own cake/dessert for an additional fee of $7 per person.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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