Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Minneapolis - St. Paul

Best Restaurants for Groups in Downtown St. Paul

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

63 restaurants available nearby

A photo of Tullibee restaurant
4.8
Exceptional(1396)
Price: Expensive
• Farm-to-table • Downtown / North Loop
Booked 12 times today
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
A photo of Nolo's Kitchen & Bar restaurant
4.6
Exceptional(1100)
Price: Moderate
• Contemporary American • Downtown / North Loop
Booked 19 times today
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
A photo of Billy After Dark restaurant
4.7
Exceptional(149)
Price: Moderate
• Speakeasy • Downtown / Mill District
Booked 12 times today
“Our Cocktail Philosophy”Billy After Dark cocktails are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where you are brought back to your best memories. Reminding you of that the feel & flow from each one.Perfected classics like the Manhattan and Negroni, riffs on some of Japan’s most beloved cocktails such as the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, and umé round out the collection. Through all of this, we want everyone to indulge in enjoyable recollections of the past with our entire cocktail menu being named after great albums from the 90’s & 2000’s.
A photo of Manny's Steakhouse restaurant
4.7
Exceptional(8378)
Price: Very Expensive
• Steak • Downtown / North Loop
Booked 63 times today
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
A photo of The Butcher's Tale restaurant
4.8
Exceptional(972)
Price: Expensive
• Steakhouse • Downtown / North Loop
Booked 16 times today
The Butchers Tale presents a fresh approach to the culinary world of artisanal meats, bringing back favorites and introducing new tangy, melt-in-your-mouth options including Wagyu beef, double-cut smoked pork chops, our smoked beef long rib, grilled oysters and other extensive seafood offerings. The Butchers Tale has every mood, taste, budget, and craving covered, from specialty meats and steaks like Wagyu and prime steaks in our main dining room; to juicy burgers, fried chicken and handmade brats on our award-winning patio and beer garden. The Butchers Tale has everything needed to spend memorable time with family, friends and neighbors. We also feature 3 great private dining and event spaces that accommodate groups from 8 people up to 120.
A photo of Hell's Kitchen Minneapolis restaurant
4.7
Exceptional(5644)
Price: Moderate
• American • Downtown / North Loop
Booked 62 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of Murray's Restaurant & Cocktail Lounge restaurant
4.8
Exceptional(6167)
Price: Very Expensive
• American • Downtown / North Loop
Booked 26 times today
Welcome to Murray's Restaurant. Minneapolis' original restaurant for steak since 1946 & home of the award winning Silver Butterknife Steak dinner for two. Also known for mouth watering garlic toast, Hickory Smoked shrimp appetizer, and home baked pies. Well into its third generation of family ownership, Murray's stands out among local and out of town diners alike as a true Twin Cities landmark & continues to provide the best in food and service as it did in 1946.
A photo of Breva restaurant
4.0
Excellent(91)
Price: Expensive
• American • Downtown / Mill District
Booked 15 times today
Welcome to Breva, the quintessential neighborhood gathering spot in the heart of Downtown Minneapolis. At Breva, we invite you to experience the essence of conviviality, served up with a touch of elegance in a casual chic setting. Our culinary journey is guided by the expert hands of Chef Bjorn Thomson and a team of seasoned hospitality professionals. Together, they've crafted a menu that's a true celebration of the New American spirit – elevated, unpretentious, and discerning. Breva is just minutes from the Convention Center and Orchestra Hall, and a short drive from local theaters and sports stadiums. Breva is an ideal destination for all groups and occasions!
A photo of Fogo de Chao - Minneapolis restaurant
4.2
Awesome(5064)
Price: Moderate
• Brazilian • Downtown / North Loop
Booked 126 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Blondette restaurant
4.1
Excellent(100)
Price: Expensive
• Contemporary French / American • Downtown / Mill District
Booked 9 times today
Blondette is a French-inspired restaurant, concepted by award-winning Chef Daniel del Prado, offering traditional French cuisine fused with Pacific Northwest ingredients. Housed in a glass-covered atrium complete with an outdoor terrace and one of Minneapolis’ only retractable roofs, Blondette invites guests to mix and mingle under the stars all year long. In addition to dinner daily, each Saturday and Sunday, Blondette serves up elevated brunch fare from 9am - 2pm. Reservations recommended but not required. We also offer curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. LOCATION: Blondette is located on the 5th floor of the iconic Rand Tower Hotel, conveniently attached to the Downtown Minneapolis Skyway. Each of Rand Tower Hotel’s restaurants and bars is a destination all its own, offering locals and travelers a unique culinary journey they won’t find anywhere else.PARKING: $10 valet parking is available with dining validation.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tim
    Chicago / Illinois •6 reviews
    5.0
    Dined today
    Kim is the best!! We absolutely look forward to celebrating our November birthdays and Anniversary with her! The food and drinks were once again delicious.
    More info
    Manny's SteakhousePrice: Very Expensive• Steak• Downtown / North Loop
    4.7
  • Frankie
    Minneapolis - St. Paul •1 review
    5.0
    Dined 2 days ago
    Thank you Butcher’s Tale for making my birthday so special! First off, our server Meesh (sp) was an absolute gem. She was friendly, knowledgeable and her attitude was confident yet casual. As a queer couple, sometimes we get treated weirdly but Meesh was absolutely excellent and welcoming. The server assistants were also top notch and very attentive. The food was immaculate! The pork chop was roughly the size of a king mattress and I have no idea how the kitchen managed to cook such a mighty chop to absolute perfection. My steak was one of the best I’ve ever had and the key lime pie almost made me cry tears of joy, and yet I despair I will never again find its equal. We will we back! Also I don’t drink anymore but the whiskey list was very impressive! Thank you everyone!
    More info
    The Butcher's TalePrice: Expensive• Steakhouse• Downtown / North Loop
    4.8
  • Mariavip
    Hawaii •8 reviews
    5.0
    Dined 4 days ago
    Loved our meal at Tulibee! We hadn't been in years and will definitely be coming back more regularly. The brussels sprouts, lamb with pistachio and duck fat fries with the bison were amazing. Great service with a wonderful server who went through the entire menu at the outset of greeting us. Much appreciated!
    More info
    TullibeePrice: Expensive• Farm-to-table• Downtown / North Loop
    4.8
  • Thomas
    Wisconsin •1 review
    5.0
    Dined 5 days ago
    Vibe, service and food were exceptional. Open space with close tables and music level made it quite loud inside. Our server was a real pro, she made great recommendations as we had many questions. We should have asked about the size of the 35$ tuna as it was shockingly small for the price.
    More info
    Billy After DarkPrice: Moderate• Speakeasy• Downtown / Mill District
    4.7
  • Martha
    Minneapolis - St. Paul •1 review
    5.0
    Dined on Nov 16, 2024
    Great food, absolutely wonderful server, fun atmosphere!
    More info
    Nolo's Kitchen & BarPrice: Moderate• Contemporary American• Downtown / North Loop
    4.6
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo