Best Restaurants for Groups in East Passyunk Avenue

We enjoyed our time here. It definitely the time to make a reservation!! We each had 2 of the specialty cocktails & they were delicious! Got the nutcracker old fashioned, fireside chat, snowglobe spritz and an Ornament globe. We got the fried pickles as an appetizer to share which were good. lightly coated to go with the spicy aioli! for our entrees, we got the lasagna burger (which sounds crazy but definitely taste like it) and the parisian sandwich which was fried chicken with a brie&cranberry aioli, gruyere cheese, apples on a croissant bun! their menu states that 20% gratuity is automatically added and then they charge a credit card processing fee as well.

"It was absolutely amazing!!! Highly recommended!!! P.S. Yesterday, we celebrated our anniversary with friends at an incredible restaurant that doubled as an opera house! The professional performers blew us away with their talent. We loved opera. As opera enthusiasts, we were particularly impressed by the stunning performance of Eugene Onegin by Pyotr Ilyich Tchaikovsky, sung in Russian. Thank you so much for an unforgettable experience.

Our server Brandon made our experience exceptional. He provided us with food and drink recommendations and did not steer us wrong. Two of us at our table immensely enjoyed the Romarin specialty cocktail. Four of us shared three hors d’ouevres - the charcuterie, the mushroom tart and the crispy artichokes along with the beet salad. The serving sizes of each were perfect for the 4 of us to share. Our water glasses were continually refilled and the service was excellent. Two at our table had the Saturday special - poultry feuillete - an elevated chicken pot pie with mushrooms and black truffle oil. I sampled the special and the sauce was superb! I ordered the Moules Frites and another had the veal escalope. We all thoroughly enjoyed our food, the atmosphere and didn’t feel rushed. The interior of the restaurant was decorated for the holidays and it was a warm, welcoming environment. We completed our meal by sharing the moelleux au chocolat - a warm chocolate cake with hazelnuts and praline sorbet…delicious! I would highly recommend this restaurant for the quality of the food and the inviting atmosphere.

The goud is always great here. The charcuterie board was amazing. Lots of items and good portions. The potato bravas are so good! The garlic shrimp came out bubbling hot and so tasty. The croquettes were delicious as was the crab stuffed peppers. The French toast and eggs Benedict entrees were both delicious.

Tabula Gardens is magical from the second you find the sign pointing you along the outdoor seating to enter the restaurant. Everyone is there to ensure that you are enjoying a wonderful experience. Every morsel of food was flavored to provide a symphony of delight. I can't say enough about the service and how they make you feel so special. Joseph, our lead server, made sure everything that arrived was to our liking. He is such a extraordinary server! The food was amazing! I cannot wait to return to Philly, so I can experience the wonders of Talula's Garden.