Best Hot Spot Restaurants in Dallas-Ft. Worth (DFW) Corridor

I can’t say enough good things about this place! From the moment we walked in, the atmosphere was warm and inviting. But the real star of the experience? Roque. Roque went above and beyond to make sure everything was perfect. His attention to detail, kindness, and knowledge of the menu made our meal even more special. He had excellent recommendations, and in particular the wine pairing recommendation with our dish. The food itself was outstanding—perfectly done, beautifully presented, and bursting with flavor. But it was Roque’s incredible service that truly set this experience apart. If you’re looking for a restaurant that delivers both amazing food and top-tier service, this is the place. Highly recommend, and if you go, be sure to ask for Roque! You won’t be disappointed.

Outstanding as always. We go to Al Bernaits for our most important special occasions, because it is always exceptional. There are other nice restaurants in Dallas that might be less expensive, but I often find myself leaving other restaurants feeling like what I got wasn't worth what I spend. That never happens here. It is an experience unlike any other in the area, and every time I leave Al Bernait's I am excitedly looking forward to the next time I get to go back.

Went here for the first time on Valentine’s Day. Everything was awesome. The ambience, our waiter Josh, the food, it was all incredible. We’ve eaten at most of the steakhouses in DFW and this is our new favorite. You won’t be disappointed in anything you eat. We started with crab cakes and li step deviled eggs. Both were done differently and were the best we’ve had. I won’t spoil it for you. Then we had salads which were really good. And next we had their dry aged steaks which were cooked to perfection. Their mashed potatoes are out of this world. For desert we had their cheesecake which they make themselves. We couldn’t even finish one slice between the two of us but it was delicious. The wine, desert wine and old fashioned I had were also exceptional. This literally has become our go to steakhouse. We’re glad we found it!

The meal was outstanding and the service was excellent. We always feel welcome regardless of having lunch or dinner at the restaurant. We appreciate the careful detail given to the preparation of the dishes and the thoughtful approach to using the freshest ingredients available…..simply the best combination.

Our sushi chef, Master Sushi Chef Elvis, served us outstanding sashimi and sushi. We even caught up with our long-time favorite server Tammy, who helped even though not assigned to our section. It was a memorable evening. Thank you. <(–: