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Best Vegan Restaurants in Walnut Creek

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15 restaurants available nearby

A photo of Il Fornaio - Walnut Creek restaurant
1. Il Fornaio - Walnut Creek
4.6
Exceptional(4181)
Price: Moderate
• Italian • Walnut Creek
Booked 44 times today
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
A photo of SanDai restaurant
2. SanDai
4.6
Exceptional(158)
Price: Expensive
• Indonesian / Malaysian • Walnut Creek
Booked 24 times today
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.
A photo of Burma Two restaurant
3. Burma Two
4.8
Exceptional(246)
Price: Moderate
• Burmese • Walnut Creek
Booked 24 times today
Burma 2 is a Burmese Restaurant with a Full Bar and Outdoor Patio serving Authentic Burmese Cuisine as well as Burmese Inspired Cocktails and Beers.With over 20 years of experience in Burmese Cuisine, our Chef offers some of the finest dishes prepared fresh daily for our guests. From our Traditional Tea Leaf Salad to our Burmese Shrimp and Basil and Dried Chili Beef, we will satisfy your palette and amaze your taste buds.
A photo of OPA - Walnut Creek restaurant
4. OPA - Walnut Creek
4.0
Excellent(340)
Price: Very Expensive
• Greek • Walnut Creek
Booked 10 times today
At Opa! Walnut Creek we offer our guests a warm, inviting authentic Greek dining experience. We provide quality food and excellent service at an affordable price.Our menu includes traditional Greek dishes, such as, moussaka, gyros, souvlaki and baklava.From the bar, enjoy a glass of wine or one of our signature cocktails including The Grand Opa! Sangria, The Opa!tini or The Argonaut.We look forward to serving you at Opa!
A photo of True Food Kitchen - Walnut Creek restaurant
5. True Food Kitchen - Walnut Creek
4.5
Awesome(3269)
Price: Moderate
• American • Walnut Creek
Booked 89 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of The Hideout Kitchen restaurant
6. The Hideout Kitchen
4.5
Awesome(1607)
Price: Moderate
• American • Lafayette
Booked 47 times today
The Hideout Kitchen is a Lafayette, family owned and operated restaurant that's best known for serving a seasonal menu of Californian comfort cuisine for lunch, dinner and weekend brunch. The atmosphere of the restaurant provides a warm, yet upscale dining experience. Whether you're enjoying a leisurely brunch with friends or sharing a special dinner with loved ones, our friendly staff will make you feel right at home.
A photo of Locanda Positano restaurant
7. Locanda Positano
4.8
Exceptional(1348)
Price: Moderate
• Italian • Lafayette
Booked 40 times today
Enzo Rosano grew up in a town just outside of Naples, Italy. His fondest memories of his childhood are centered around his mother’s cooking and the spirited meals he shared with his eight siblings. Mama Carmela’s amazing cooking kept her children close to home throughout their childhood and young adulthood. Her culinary influence also played a role in Enzo’s decision to enroll in the Scuola Alberghieria Culinary and Hospitality program in Naples. Upon completion of his culinary training, Enzo landed a job as bartender at Jean-Georges Vongerichten’s Vong’s in London. Next was a stop as bar manager at The Berkeley Knightsbridge, a luxury property also in London. When he came to the Bay Area, his first stop was in Half Moon Bay where he helped open one of the town’s most popular restaurants, Mezza Luna, with family friend, Roberto Giovanni. At Caffe Riace,Enzo joined his brothers and worked alongside them as they made plans to open AquaPazza in San Mateo in 2008
A photo of Pacific Catch Walnut Creek restaurant
8. Pacific Catch Walnut Creek
4.6
Exceptional(1330)
Price: Moderate
• Seafood • Walnut Creek
Booked 29 times today
Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
A photo of Puesto Concord Veranda restaurant
9. Puesto Concord Veranda
4.5
Awesome(1074)
Price: Moderate
• Contemporary Mexican • Concord
Booked 48 times today
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, starters and ensaladas, courtesy of Chef/Partner Luisteen Gonzales. The bar program showcases the best of Mexico City through the use of fresh ingredients in hand crafted cocktails and housemade Micheladas, tequilas, mezcals, Baja craft beers, and Valle de Guadalupe wines you can’t find elsewhere We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.
A photo of Blossom and Root Kitchen restaurant
10. Blossom and Root Kitchen
4.8
Exceptional(145)
Price: Moderate
• Contemporary American • Danville
Booked 13 times today
Featuring plant based ingredients, elevated cooking techniques, a creative beverage list and a colorful ambiance with indoor and outdoor seating. Blossom & Root is the Tri-Valley dining destination for anyone curious about - or naturally inclined towards contemporary vegan fare with an "Eat Local" emphasis. Private dining is available. The pretty space is full of blue patterns and hues, with lots of plants (decorative and possibly edible). Featuring just as creative of a bar program as menu. Joe Steiner has elevated the bar program to match our eclectic menu by Chef Chris Johnson. Together the team puts out beautiful food and beverages not to be missed.

See what locals rave about

From verified diners like you
From verified diners like you
  • Judy
    San Francisco Bay Area •4 reviews
    4.0
    Dined 3 days ago
    Our dinner experience was superb. Our only complaint was the noise level which was a problem considering we were 6 people with three having hearing issues. Once I raised the question of noise the maître d tried to help us, but there were no tables available. My next visit with a group will be asking for a quieter place to sit. Our friends all loved their dinners. Two of us had an exceptional linguine with sea food. Our dish had plenty of shrimp, scallops, clams and muscles (all sweet and fresh) with baked cloves of garlic and cherry tomatoes making up the sauce. My husband had the bolognese in egg noodles. Delicious. The linguine, like all of their pastas are made in house, making all of the pastas noteworthy. My dish was so delectable that I had to push the dish away before I devoured it all. It was enough for two people to share especially with a salad which were quite large. Two friends had the barramundi fish dinner on Il Fornaio specials menu. They raved about it. My other friend had a large salad with broiled large shrimp and a vegetable soup. Last, but not least, the attention of our wait staff was excellent. Our server was knowledgeable, friendly and unobtrusive. The atmosphere is beautiful and elegant and we intend to go back next week to celebrate our 44th anniversary. Thank you for a truly wonderful meal.
    More info
    Il Fornaio - Walnut CreekPrice: Moderate• Italian• Walnut Creek
    •
    4.6
  • Caren
    San Francisco Bay Area •47 reviews
    5.0
    Dined 4 days ago
    We give Burma Two, 5 out of 5 starts. The food was outstanding, and the service was fast and friendly. There was easy parking in front of and next to the restaurant. So many wonderful things on the menu, we can't wait to go back and try some other menu items.
    More info
    Burma TwoPrice: Moderate• Burmese• Walnut Creek
    •
    4.8
  • Richardvip
    San Francisco Bay Area •42 reviews
    5.0
    Dined on Nov 16, 2024
    Really enjoy the food here. My wife has lots of allergies and she can always find something to eat. My wife loves the noodle bowls. I love the hamburger. Love the squash soup in the winter time and the pie.
    More info
    True Food Kitchen - Walnut CreekPrice: Moderate• American• Walnut Creek
    •
    4.5
  • Nancyvip
    San Francisco Bay Area •32 reviews
    5.0
    Dined on Nov 2, 2024
    We ordered the salted fish rice, chicken wings, tiger shrimp, short ribs, another rice with lemongrass and coconut, beef rendang and jackfruit slushie! Everything was so flavorful! My top favorites were the wings and salted fish rice, but everything tasted good.
    More info
    SanDaiPrice: Expensive• Indonesian / Malaysian• Walnut Creek
    •
    4.6
  • J Linn
    San Francisco Bay Area •4 reviews
    5.0
    Dined on Oct 20, 2024
    My favorite brunch spot. Flavored mimosas— bottomless! Full menu available.
    More info
    OPA - Walnut CreekPrice: Very Expensive• Greek• Walnut Creek
    •
    4

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