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Best Open Kitchen Restaurants in Bal Harbour

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17 restaurants available nearby

A photo of Prime 54 restaurant
4.7
Exceptional(2400)
Price: Very Expensive
• Steak • South Beach
Booked 6 times today
Located off the historic Chateau Lobby in the heart of the resort, Prime ’54 is the innovative alternative to the traditional steakhouse setting, offering prime steak sourced from the globe to include premier dry aged beef and wagyu from Japan. Our chefs work with local farmers in Florida to hand select the freshest vegetables to create our signature sides. The two-story, indoor-outdoor venue is sexy, fun, elegant and engaging – a perfect complement to Fontainebleau’s stellar collection of signature restaurants. Design highlights include an open exhibition kitchen and a two-level, glass-enclosed wine tower with 500+ bottles from around the world.
A photo of Pinch Kitchen restaurant
4.9
Exceptional(574)
Price: Moderate
• American • MiMo / Upper East Side
Booked 11 times today
On the corner of NE 86th Street and Biscayne Blvd in Miami, is where you will find Pinch Kitchen+Bar. An open kitchen, wooden tables, black and white accents, and a chalkboard wall give this cozy restaurant a hip, chic vibe. Executive Chef-Owner John Gallo opened the doors in the fall of 2015, and it has been receiving rave reviews ever since. The menu changes seasonally and features fresh produce, fresh proteins, and ingredients by always sourcing locally first for the best fresh taste. Offering a Full Bar, Craft Cocktails, Craft Beers, Wine, and Organic Wines. In addition to the À la carte menu, they offer daily specials and there is always one vegan option. The Pinch salad, the Famous Eponymous Pinch burger, the Ceviche, and the Churrasco steak are all popular choices with critics and returning guests alike for brunch, lunch, and dinner. Has been awarded Best New Restaurant in Miami by Miami New Times. Enjoy delicious dining at Pinch Kitchen+Bar for Lunch, Brunch, and Dinner
A photo of The Strand at Carillon Miami restaurant
4.0
Excellent(160)
Price: Expensive
• Mediterranean • North Beach
Booked 2 times today
Join us at The Strand at Carillon Miami for a Mediterranean contemporary dining experience. Our carefully crafted menu sources ingredients from local farms and places a spotlight on Florida’s organic community. Take a seat at The Strand’s contemporary indoor/outdoor space that sits directly at the ocean’s edge. Come and mingle in the cocktail bar, enjoy the scenic views, delight your taste buds and listen to the waves crashing from the oceanfront patio. Breakfast, lunch served daily, and dinner from Wednesday through Sunday.
A photo of GORDON RAMSAY HELL'S KITCHEN restaurant
4.4
Awesome(239)
Price: Very Expensive
• Unspecified • Downtown Miami
Booked 74 times today
Located a block from the water in Downtown’s Met Square complex, the two-story restaurant will have ample space for diners to indulge in all of the restaurant's iconic menu items, spearheaded by one of the most talented chefs. The 16,736 square foot space includes a ground-floor patio and second-floor dining terrace, as well as a beautiful interior dining room. The interior design is set to emulate the hit television show’s set, with an open kitchen and contemporary bar, where diners can watch the iconic red and blue teams from their seat.The bar serves a selection of both classic and signature cocktails; from a traditional Negroni and Old Fashioned to the innovative Smoke on the Water, served in a smoke-filled lantern, or the Notes from Gordon, complete with a personalized message from Chef Gordon Ramsay himself.
A photo of Corsair Kitchen & Bar restaurant
4.7
Exceptional(535)
Price: Moderate
• American • Aventura
Booked 16 times today
An American-inspired kitchen and bar, Corsair’s contemporary cuisine attracts those looking for lighter comfort food. Its open kitchen offers authentic creations designed to satisfy your palette in a friendly, sophisticated setting. Beautifully designed, the casually elegant environment flows onto an outdoor patio overlooking a scenic tropical oasis and the resort's acclaimed championship golf courses. Dine at your leisure or stop by for the famed Sunday brunch, now offering something new on the menu 52 weekends of the year. Enjoy a bountiful arrangement of breakfast classics plus endless Mimosas or Aperol Spritz on Sundays 11.30 am-3.00 pm.Please note: Grace period of 15 minutes for each reservation. Reservations of 6 or more will require a credit card hold. In the case of no show or cancellation within 24 hours of the reservation you will be charge $15 per guest as a no show/cancellation fee. Thank you and we look forward to seeing you!
A photo of L’Atelier de Joël Robuchon - Miami restaurant
4.7
Exceptional(391)
Price: Very Expensive
• French • Design District
Booked 18 times today
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
A photo of Los Fuegos – Faena Hotel Miami Beach restaurant
4.7
Exceptional(1562)
Price: Very Expensive
• Argentinean • South Beach
Booked 4 times today
Born from a passion for the ancient art of South American live-fire cooking, Argentine grillmaster Francis Mallmann creates a contemporary asado experience with an open-fire kitchen, local ingredients and a gaucho’s touch to transform traditional rustic recipes into sophisticated, savory dishes.
A photo of Lucky Cat Miami restaurant
4.2
Awesome(28)
Price: Very Expensive
• Asian • South Beach
Booked 7 times today
Asian small plate classics, Robata grills, sushi and sashimi are exquisitely crafted in the open kitchen and signature raw carve bar. Each dish is designed to be shared socially at the centre of the table and accompany signature drinks, music and conversation. Lucky Cat is inspired by Tokyo’s 1930s kissas and Shanghai drinking dens. These nocturnal music clubs became the playground of the urban youth seeking all things extravagant, new and cutting edge: illegal jazz music, late night banned dancing, rare whiskeys and indulgent street food.
A photo of Momento by Ikaro restaurant
4.7
Exceptional(15)
Price: Expensive
• Spanish • Town Square
Booked 2 times today
Welcome to MOMENTO by Ikaro, located in the vibrant heart of Downtown Miami. Our space invites you to relax on our alfresco terrace and experience the culinary artistry of an open kitchen. Led by Chef Iñaki Murua and Chef Carolina Sánchez, our menu celebrates Spanish and Ecuadorian heritage with a touch of Miami flair, inspired by our Michelin-starred restaurant in La Rioja, Spain.Explore highlighted dishes like Green Plantain Empanadas, Amazonian Tiradito, and Roasted Neapia-Marinated Cauliflower. Delight in options like Glazed Boneless Short Ribs and Wood-Fired Branzino, finishing with our signature Lotus Cheesecake.Join us for Happy Hour, Wed-Fri, 5-7 PM, featuring $10 classic cocktails, $12 specialty cocktails, $8 wine, $6 beer, and bites for $8.Grace Period: After 15 minutes, table reservations and locations aren’t guaranteed, though we’ll do our best to accommodate requests. Dining is reserved for two hours.
A photo of Flora Plant Kitchen restaurant
4.8
Exceptional(30)
Price: Expensive
• Latin / Spanish • Morningside
Booked 3 times today
Experience Flora Plant Kitchen's tropical oasis in Miami's Morningside. Enjoy Latin-inspired dishes by Executive Chef Fabio Delgado amidst lush greenery. Dine indoors or on our patio, soaking in Miami's vibes. Indulge in weekend brunch favorites like Veggie Truffle Benedict and Yuzu French Toast, complemented by fresh juices and Colombian coffee. Our plant-powered menu bursts with vibrant flavors. We prioritize sustainability, serving Colombian coffee and fresh juices. Our open kitchen layout offers transparency as our skilled team prepares your meal.

See what locals rave about

From verified diners like you
From verified diners like you
  • Maria
    Orlando / Central Florida East •1 review
    5.0
    Dined 3 days ago
    I went to this restaurant to celebrate my birthday and the first impression of the restaurant was amazing, the hostess was very attentive, the waiter was really good too, he explained the meals to us, since I couldn't eat seafood or spicy food and his attention was very professional, as for the meals, I was amazed, since the beef welligton was really soft and a pleasure to the palate, the salmon had a good flavor, the beef tartar was delicious and the chocolate dessert was delicious. This restaurant really is an unforgettable experience. Thank you.
    More info
    GORDON RAMSAY HELL'S KITCHENPrice: Very Expensive• undefined• Downtown Miami
    4.4
  • Penny
    Pittsburgh / Western PA •16 reviews
    5.0
    Dined 6 days ago
    Great menu options for a variety of palates. The crab doughnut appetizer was *chef’s kiss*. It wasn’t anything I expected - but in a good way. Our entrees were delicious and the shareable mac and cheese side (with ditalini pasta and bacon) was a meal in itself. A great experience overall!
    More info
    Prime 54Price: Very Expensive• Steak• South Beach
    4.7
  • Todd
    South Carolina •1 review
    5.0
    Dined on Nov 13, 2024
    Other than fire alarms going off during dinner it was nice?
    More info
    The Strand at Carillon MiamiPrice: Expensive• Mediterranean• North Beach
    4
  • Terencevip
    Orlando / Central Florida East •37 reviews
    5.0
    Dined on Oct 26, 2024
    We were tired after driving from Orlando and decided to stay close to eat. Corsair did not disappoint. We had the guacamole which was flavorful and just enough. Our entrees were lobster roll with truffle fries and grouper sandwich with broccolini. Grouper was delish, and broccolini on point. My wife who orders lobster roll Frequently commented “ I think it’s the best I’ve had”.
    More info
    Corsair Kitchen & BarPrice: Moderate• American• Aventura
    4.7
  • Alyssa
    South Carolina •4 reviews
    4.0
    Dined on Oct 19, 2024
    Lovely experience at brunch! Servers were attentive and friendly. Pan con tomate was delightful!
    More info
    Pinch KitchenPrice: Moderate• American• MiMo / Upper East Side
    4.9
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