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Best Historic Restaurants in Downtown Charleston

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19 restaurants available nearby

A photo of Historic Charleston Supper Club restaurant
4.6
Exceptional(6)
Price: Very Expensive
• American • Downtown Charleston
Would you like to combine Charleston’s two biggest passions, food and history? Come to The Historic Table. Located in the National Historic Landmark, the South Carolina Historical Society’s Fireproof Building in the heart of Charleston’s historic district. We offer a one of a kind 18th and 19th century dining experience, with all food authentic to the times. Indulge in a 7 course, two and a half hour feast that explores Charleston history from Colonial times to Reconstruction and beyond. Guests get a free after hours visit to the South Carolina Historical Society Museum, and the evening is narrated by Culinary Historian and Charleston expert, Mike Hebb. EAT CHARLESTON HISTORY. Honored by the Chaine de Rotisseurs.
A photo of Coast Bar & Grill – Charleston restaurant
4.4
Awesome(5034)
Price: Moderate
• Seafood • Downtown Charleston
Booked 54 times today
Charleston’s freshest seafood, with laidback Lowcountry style. Coast’s chefs meet daily with local farmers and fishermen to procure the freshest seafood and produce available. Featuring wood-grilled fish, a raw bar, and a refreshing drink list. Open nightly from 5:00. Outdoor seating available.*menus subject to change, please visit www.holycityhospitality.com for current menu
A photo of Vincent Chicco's restaurant
4.1
Excellent(1782)
Price: Moderate
• Italian • Downtown Charleston
Booked 19 times today
Boasting chic comfortable surroundings and offering dinner nightly, Vincent Chicco’s delivers good old-fashioned Italian-American cuisine, presenting authentic ingredients, handmade pastas, rich homemade sauces, delectable desserts and a full-service bar.*menu subject to change, please visit www.holycityhospitality.com for current menu
A photo of The Swamp Fox at the Francis Marion Hotel restaurant
4.5
Awesome(1839)
Price: Moderate
• Southern • Downtown Charleston
Booked 12 times today
The Swamp Fox Restaurant and Bar, named for Revolutionary War hero, General Francis Marion, features classic Southern cuisine for breakfast, lunch, and dinner. Executive Chef Heyward Davis and Chef De Cuisine Daniel James create regional specialties that emphasize farm to table practices using locally grown fruits and vegetables with respect to the traditional beloved flavors and techniques of the Lowcountry.Known for its award-winning Shrimp and Grits, The Swamp Fox Restaurant and Bar overlooks historic Marion Square Park and is popular with both locals and visitors to Charleston. Guests can enjoy live piano Friday and Saturday nights from 6pm - 9pm.The restaurant also has a private dining room, the Parkview, that seats thirty and overlooks King Street and Marion Square Park. This intimate space is perfect for private events and small parties.Masks are recommended for fully vaccinated customers. Consistent with CDC guidelines, unvaccinated customers should wear masks.
A photo of Gabrielle Charleston in Hotel Bennett restaurant
4.4
Awesome(1145)
Price: Expensive
• Contemporary Southern • Downtown Charleston
Booked 16 times today
Gabrielle captures the spirit of Charleston with quintessential hospitality, warm design, a vibrant bar, charming views and a menu that puts fresh, locally sourced ingredients on center stage. Each bold and flavorful dish showcases the South’s fresh bounty, allowing ingredients to speak simply and powerfully for themselves. Featuring a lively indoor bar and dining room, as well as the city’s finest outdoor dining terrace, the menu is complemented by views overlooking historic Marion Square.
A photo of Muse Restaurant restaurant
4.6
Exceptional(3409)
Price: Moderate
• Mediterranean • Downtown Charleston
Booked 19 times today
This Charleston locals’ favorite is nestled away in a historic home in downtown Charleston. The charming restaurant and intimate bar are reminiscent of a Mediterranean Villa, where Executive Chef, Josh Ogilvie, melds the cuisines of Italy, Spain, France, & Greece, featuring fresh preparations of Seafood, Fish, Savory Meats, Homemade Pastas, Homemade Bread, and Salads, all served by a warm and friendly serving staff. The extensive wine list complements the experience and offers 75 selections by the glass. The cozy bar empties out onto a terrace, offering outdoor dining and drinks. There are numerous menu items, which are gluten and dairy free and vegetarian, and there are vegan options as well.
A photo of Peninsula Grill restaurant
4.6
Exceptional(8069)
Price: Very Expensive
• American • Downtown Charleston
Booked 53 times today
Peninsula Grill is an AAA Four-Diamond restaurant located in the heart of Charleston’s renowned Historic District. It has garnered recognition from prestigious publications such as Departures, Condé Nast Traveler, Food & Wine, The New York Times, Southern Living, Travel + Leisure, and Wine Spectator.The Peninsula Grill Dining Room exudes the luxurious atmosphere of a supper club, with velvet-lined walls in shimmering oyster tones, woven seagrass accents, and indigenous cypress molding. Adjacent to the dining area, the Peninsula Grill Champagne Bar is an intimate jewel-box space offering a selection of champagnes.A proud member of Relais & Châteaux, an exclusive collection of exceptional restaurants and hotels in romantic destinations worldwide, Peninsula Grill invites guests to experience unparalleled dining. Business casual attire is requested, with collared shirts required for gentlemen in the Dining Room.
A photo of Amen Street Fish + Raw Bar restaurant
4.8
Exceptional(5162)
Price: Moderate
• Seafood • Downtown Charleston
Booked 62 times today
Amen Street Fish & Raw Bar opened in 2009, reviving the former Amen name of Cumberland Street and restoring this historic corner. The new renovation stays true to the beauty of the original 1800's architecture while creating a comfortable atmosphere for contemporary life.Located at 205 East Bay Street in the heart of the historic district this Charleston seafood restaurant offers both indoor and outdoor dining all within walking distance of the local Market and the Charleston Harbor.The menu includes a variety of seafood dishes such as oysters, clams and shrimp in addition to an ever growing raw bar menu. Amen Street supports Charleston's local fishing industry with market fresh fish.We are open for lunch and dinner. Walk-ins are welcome and reservations are accepted as well.
A photo of Oak Steakhouse - Charleston restaurant
4.8
Exceptional(5618)
Price: Moderate
• Steakhouse • Downtown Charleston
Booked 42 times today
Located on Charleston's historic Broad Street, Oak Steakhouse is a classic American steakhouse. A classic array of both wet and dry aged Certified Angus® Beef are featured on the menu. Ingredients are sourced locally and regionally from sustainable farmers and fisherman to accent the steakhouse menu. Items including local oysters on the half-shell, Clammer Dave's caper clams and a daily fresh fish selection depending on the season. Other popular dishes include the whole fried lobster, goat.sheep.cow artisanal cheese plate, wedge of Kurios Farms bibb lettuce salad, the house-made pasta and vegetarian plate. The expansive and impressive wine program at Oak Steakhouse emphasizes big California Cabernets and Old World reds from Italy and Bordeaux with more than 200 wines by the bottle and 20 wines by the glass. The bar attracts a loyal, local following from nearby businesses and neighborhoods with its great cocktails and happy hour. Inside a historic bank building that dates back to 1848, Oak's stately setting features three floors with five distinct dining areas. Arched windows, 20-foot ceilings, original metal work, fireplaces and 150-year-old heart pine floors, offers the perfect setting for enjoying a special evening.
A photo of Tempest restaurant
4.6
Exceptional(2397)
Price: Very Expensive
• Contemporary American • Downtown Charleston
Booked 39 times today
Tempest has been named the country’s #1 new restaurant by readers of USA Today’s travel guide, 10Best. Located on Market Street, in the former historic Harriott Pinckney Home for Sailors, next door to sister location Church and Union Charleston. Tempest features hyper-local, sustainable Coastal Modern-American food, with a seasonal menu curated by Chef Adam Hodgson and Bravo Top Chef Alum Chef Jamie Lynch.Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options, with a variety of meats, pastas, fresh produce, and chef curated accompaniments that go beyond the sea, offering a taste for every palate.

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