Best Historic Restaurants in Bay Harbor Islands

Every time we visit Miami Hakkasan is the first restaurant that we have a wonderful dinner at. Last night we tried a different dish for us the udon noodles with duck and it was delicious and an old standby that we love, which is the shrimp fried rice and the cocktails as always were amazing. Ken was our server and he did a great job. Will be back many many more times to come

Great service, food and experience. Cost benefit is also good if you focus more on the oysters, shrimp, sashimi as well as carving station. Pastries were also fenomenal

I’ve visited The Palm a few times. Very traditional venue and menu. Well delivered, though: Great food and amazing wine list! While our server was excellent and very helpful, there’s something about the overall experience that leaves me feeling a bit out of place. My wife and I, in our early thirties and not originally from the U.S., have noticed that the typical clientele leans older, more traditional. Unfortunately, this sense of being different felt amplified during our most recent visit. Despite our efforts to engage and enjoy the atmosphere, it seemed like other guests were given preference, making us feel overlooked. The host’s reaction — both this time and on previous occasions — came across as dismissive, almost as if we didn’t quite belong. This lack of warmth made our experience less welcoming, even though we had every intention of enjoying our time there. We acknowledge that we may not be the target audience, but we hope for a more inclusive and respectful approach in the future.

Great menu options for a variety of palates. The crab doughnut appetizer was *chef’s kiss*. It wasn’t anything I expected - but in a good way. Our entrees were delicious and the shareable mac and cheese side (with ditalini pasta and bacon) was a meal in itself. A great experience overall!

We loved the singer and the entire experience. It was special.