Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Healthy Restaurants in Avondale

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

116 restaurants available nearby

A photo of Aba - Chicago restaurant
4.8
Exceptional(2586)
Price: Very Expensive
• Mediterranean • West Loop
Booked 186 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Daisies Chicago restaurant
4.7
Exceptional(174)
Price: Expensive
• American • Logan Square
Booked 55 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Eden restaurant
4.8
Exceptional(1576)
Price: Expensive
• American • Avondale
Booked 18 times today
Eden's focus on high-quality, seasonal ingredients, and their on-site greenhouse that grows herbs and flowers, makes it a healthy choice. They also practice sustainability by composting organic waste. As noted in the reviews, customers appreciate the fresh, clean ingredients and creative combinations, as well as the vegetarian and vegan options. One reviewer even mentioned the food is 'incredibly fresh' and 'cultivated with intention'.
A photo of Thattu restaurant
4.7
Exceptional(451)
Price: Expensive
• Indian • Avondale
Booked 13 times today
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.
A photo of Mott Street restaurant
4.7
Exceptional(1032)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 35 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of The Oakville Grill & Cellar restaurant
4.7
Exceptional(1059)
Price: Expensive
• American • West Loop
Booked 72 times today
The Oakville Grill & Cellar is a Napa Valley-inspired restaurant in the heart of the Fulton Market District. It brings fresh ingredients, warm hospitality, and the best wines of California to Chicago. Book your table today and experience a menu inspired by The Oakville’s exclusive partnerships with California and Midwest farms, ranches, and wineries. For gatherings of 9 or more, email theoakvilleparties@lettuce.com. Carryout and delivery are also available.
A photo of Momotaro restaurant
4.6
Exceptional(3844)
Price: Expensive
• Japanese • West Loop
Booked 80 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
A photo of Beatrix - Fulton Market restaurant
4.6
Exceptional(2614)
Price: Moderate
• American • West Loop
Booked 48 times today
Beatrix - Fulton Market is a healthy choice with many reviews praising its vegetarian, vegan, and gluten-free options. One reviewer noted that the menu has 'fresh ingredients, complimentary flavors' while another mentioned the 'great gluten free menu with lots of delicious choices.' The restaurant also sources locally for its food.
A photo of Elske restaurant
4.7
Exceptional(1199)
Price: Very Expensive
• American • West Loop
Booked 17 times today
PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.
A photo of Boka restaurant
4.8
Exceptional(7137)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 31 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

How is content generated

See what locals rave about

From verified diners like you
From verified diners like you

Discover best healthy restaurants in Avondale

Discover a refreshing culinary experience in Avondale, Chicago with our carefully curated list of restaurants emphasizing healthy dining. Avondale's dining scene is vibrant and diverse, offering a delightful array of options for those seeking meals that are both nutritious and delicious. These establishments prioritize fresh, clean ingredients, often sourced locally, ensuring a meal that not only tastes good but also feels good. Many restaurants in this area celebrate sustainability, featuring practices such as on-site gardens and composting organic waste, which reflects their commitment to both the environment and quality dining. Patrons can expect a variety of vegetarian and vegan options, accommodating different dietary needs with creative and thoughtful menu offerings. The emphasis on health and freshness is evident in customer reviews, which frequently highlight the intentional cultivation of ingredients and innovative combinations that enhance the dining experience. Whether you're a local or just visiting, these restaurants in Avondale provide a wholesome, satisfying culinary journey tailored to health-conscious diners.

  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo