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Best Seasonal Restaurants in Bainbridge Island

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91 restaurants available nearby

A photo of The Pink Door restaurant
4.8
Exceptional(8856)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 149 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Salty's on Alki Beach restaurant
4.7
Exceptional(9603)
Price: Expensive
• Seafood • West Seattle/Alki
Booked 60 times today
Located on Alki Beach with the most spectacular view of the Seattle skyline, Salty’s is one of the Top 100 Most Scenic Restaurants in America. Salty’s is renowned for our award-winning fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere, and uncommonly genuine service. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are open for year round outdoor dining in our cozy and elegant glass-like tents and on our decks. Beautifully decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the astonishing waterfront and fresh air of the Elliot Bay. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, proudly independent, family owned and operated, and woman owned.
A photo of San Fermo restaurant
4.8
Exceptional(1604)
Price: Very Expensive
• Italian • Ballard
Booked 42 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of Sushi Kashiba restaurant
4.8
Exceptional(818)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 27 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located right next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba hard at work.Ordering one of Sushi Kashiba's chef curated sushi dinners is probably your best bet. The cuts of salmon, toro, tuna, yellowtail and other fish are always fresh and beautifully presented. The meal is finished off with Sushi Kashiba's trademark cake-like egg dessert. The restaurant also features à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke.
A photo of Spinasse restaurant
4.8
Exceptional(3781)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 31 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Joule restaurant
4.7
Exceptional(1390)
Price: Moderate
• Steakhouse • Wallingford
Booked 20 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Serafina restaurant
4.7
Exceptional(2919)
Price: Expensive
• Italian • Lake Union / Eastlake
Booked 36 times today
Serafina opened its doors in 1991 as an intimate neighborhood restaurant located along Eastlake between the University and Downtown. Its intimate, sultry atmosphere, outdoor garden seating and its authentic Italian cuisine make it a favorite with diners from around the Puget Sound and beyond. Serafina's philosophy is simple: Offer the freshest, highest quality ingredients, present the food in an honest and inviting way, and provide the casual warmth and soothing ambiance that echoes the welcoming embrace of an Italian home.The ritual of coming together sharing wine and food with family and friends is the central motif in our lives. Italian food has an immediacy, honesty, and warmth; it possesses the spirit of a grandmother's wisdom and love. Italian food isn't about trailblazing alchemy or edible high fashion; Italian food is about staying connected—to each other, to the past, to the earth.
A photo of Palisade restaurant
4.4
Awesome(7756)
Price: Moderate
• Seafood • Magnolia
Booked 46 times today
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.
A photo of Terra Plata restaurant
4.6
Exceptional(4183)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 30 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4506)
Price: Moderate
• American • Queen Anne
Booked 73 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.

See what locals rave about

From verified diners like you
From verified diners like you
  • Alexander
    Denver / Colorado •1 review
    5.0
    Dined 1 day ago
    Spectacular meal with incredible service. I was a bit disappointed by the dessert selection, but I'm a pastry chef with high standards and an Italian background. Very beautiful environment and the staff treated us well at every interaction. Will absolutely return here.
    More info
    San FermoPrice: Very Expensive• Italian• Ballard
    4.8
  • Rachelvip
    California Central Coast •2 reviews
    5.0
    Dined 1 day ago
    The food was amazing. The atmosphere was excellent with great service and friendly and knowledgeable staff. Price the food before you go so you are not surprised by the bill. The quality of the food was worth the money for us. But it will be a dinner to save for.
    More info
    Sushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market
    4.8
  • Spencer
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    This was our first time at the Pink Door, one night I will never forget. From the moment we arrived the ambience made the experience feel classy. The decorations and lighting throughout fit the mood. Customer service and special request were accommodated positively and without hesitation. The menu was simple but not lacking, wasn’t an overwhelming amount to decide nor was it too small to not have options. The food was made at a high level with attention to detail and exquisite taste. It is where I proposed to my now fiancé and provided a night I can’t forget and will be somewhere we come for our special days. Go to the pink door, you will not be disappointed.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Mary
    Idaho •2 reviews
    5.0
    Dined 3 days ago
    We celebrated a birthday on a Saturday evening at Salty's, the entire staff from the hostesses, servers, and managers working went above and beyond. It was very appreciated how the table was set up and a terrific view. Our server was very attentive and accommodating of our gluten free individual and super polite. All of our meals were amazing, Great first experience at Salty's and will definitely be back!
    More info
    Salty's on Alki BeachPrice: Expensive• Seafood• West Seattle/Alki
    4.7
  • Anne
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined 4 days ago
    Such a lovely night and dining experience all the way around. Food and drinks were absolutely exceptional. Service - wonderful: attentive but not intrusive. Ambiance…lovely, but just a bit chilly by the front door. Looking forward to returning soon.
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.8
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