Best Seasonal Restaurants in Bloor West Village

Alo is a masterclass in modern fine dining, offering an unforgettable tasting menu experience in the heart of Toronto. From the moment you arrive, the attention to detail is evident—impeccable service, a beautifully curated ambiance, and a menu that seamlessly blends innovation with classic technique. Each dish in the tasting menu is a work of art, showcasing seasonal ingredients with exquisite flavors and textures. The courses flow effortlessly, with highlights ranging from delicate seafood preparations to perfectly executed meats and creative vegetable-forward dishes. Every bite is balanced, refined, and deeply satisfying. Service at Alo is nothing short of exceptional. The waitstaff is attentive without being intrusive, knowledgeable about every aspect of the menu, and genuinely passionate about creating a memorable experience. Their ability to anticipate needs and personalize the evening makes the meal even more special. The ambiance is intimate and elegant, with a warm, modern design that makes you feel at ease while still maintaining an air of sophistication. Watching the chefs at work in the open kitchen adds to the experience, highlighting the precision and artistry that goes into every dish. Overall, Alo delivers on every level—flawless food, impeccable service, and an atmosphere that makes the entire experience feel effortless.

Great food, service and ambiance… but a terrible reservation system. It may seem like a small thing — but it’s the first experience. The OpenTable reservation system is terrible. We booked two months in advance — which led to innumerable texts, emails, push-notifications, reminders, and multiple confirmations of “I know we asked yesterday… and the day before… and last week… but are you *really* still coming?”. (It takes a lot to get me to complain about a reservation system… but it’s *really* that bad.) However, once you’re seated, the food, service and ambiance of the place is absolutely wonderful. Would highly recommend the dining experience.

The dinner was excellent. The proportions were perfect and well paced. Everything was delicious. The wine was excellent, as always. thank you Jing for not only describing the wine but giving us the histories of producers. Thank you to the team that took care of us. Prime is the best restaurant in Toronto!

We decided to use Winterlicious to try out Aera. First of all the view is amongst the best in North America , overlooking the city with the CN tower and lakes in full view. Truly breathtaking. Our server was highly attentive. We both started with the Beet and Goats Cheese salad which was beautifully presented and bursting with flavour. My wife had the Salmon Pone Bowl with Edamame, Avocado, Quinoa flavoured with ginger and a delicious sauce. I had the Pork Loin Schnitzel with some of the best roasted potatoes I have ever eaten. The star of the meal however was the Sticky Toffee Pudding which came with praline encrusted ice cream, it scored 20 out of 10. From this first experience we have decided to celebrate our anniversary this year with dinner and some nice wine at Aera and to enjoy the full menu experience. I have had the luck through my career to have eaten at many of the worlds finest restaurants, I do not exaggerate when I say I would place Aera in my top 10 for ambience and quality. A real experience