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Discover Puerto Rico’s iconic steakhouse & lounge, reimagined. Located inside the Fairmont El San Juan Hotel, Meat Market blends five-starcuisine with vibrant nightlife. Enjoy flawlessly crafted steaks, freshseafood, and handcrafted cocktails in an electric atmosphere thattransitions seamlessly from fine dining to a late-night party.Experience the perfect fusion of fire, flavor, and style at Meat MarketPuerto Rico—the island’s ultimate dining and nightlife destination
Ruth’s Chris Steak House is the largest fine-dining steak house group in the world, with over a 100 restaurants around the world; we serve only the finest Midwestern corn-fed beef available. When you visit Ruth's Chris, you soon understand that this is no ordinary restaurant. From the U.S. Prime steaks, broiled to perfection, to the expertly executed seafood, New Orleans-inspired appetizers, unforgettable desserts and award winning wine list, this is a steakhouse to which others aspire.
Our experienced kitchen and service teams are still inspired by Ruth’s legendary dedication to her guest. So relax and enjoy our warm hospitality. Make it Ruth's Chris for your next meeting, party or family gathering. You will agree that there is no better place to dine with family, friends, and associates that Ruth’s Chris Steak House. Visit us and prepare to taste the greatest steak you've ever eaten. As founder Ruth Fertel used to say, "If you've ever had a filet this good, then welcome back.
Welcome to Sushi By Bou Isla Verde in the Fairmont El San Juan Hotel, where every bite is a masterpiece inspired by the vibrant world of Puertrican street art! Our curated Omakase, meaning "Chef's Choice,". Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. Here, at our Isla Verde Bou, immerse yourself in the dynamic energy of street art, where every dish is a work of edible art. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.Valet and self parking are both available.
A dynamic dining destination, SOCIAL is a casual restaurant where innovative food, ambiance, and service are not just experienced but remembered. We dress your table to impress... You dress to express! Our elevated menu features locally inspired flavors with global influence and handcrafted cocktails precisely prepared by our Master Mixologists; the perfect dining experience.Located in Condado Ocean Club, an oceanfront inspired enclave. SOCIAL offers indoor and outdoor settings. Enjoy escaping views of the Atlantic and the sounds of the waves as you dine in a vibrant ambiance with youthful sophistication.
Immerse in bold flavors at La Central by Mario Pagán, located in Distrito T-Mobile, San Juan, Puerto Rico. This modern tropical steakhouse will activate your senses in every bocado. The smell of charcoal fills the air while the elegance of the prominent copper rum sits majestically in the heart of the bar while you enjoy our house cocktails, such as Jardín de Edén or Mete Caña. The fiery grill takes center stage as prime cuts like the Ribeye or the 30oz Chateaubriand are grilled to perfection. For a perfect ending, indulge in the sweetness of our ¿A quién le amarga? desserts, which combine flavors that will leave you craving.Cigar, rum, and whiskey enthusiasts, see and don’t be seen from the discrete walls of our Cigar Room and enjoy a glass of aged rum.For a unique experience, step into a Private Dining Room for up to 42 guests, with a variety of seasonal prix fixe menus inspired by local cuisine.Reserve now and enjoy the hottest ste
We are an interactive culinary environment.At our restaurant we create and interpret the culinary ideas inspired from different cultures, products, and techniques. Our always evolving menu is a result of the interaction and interchange of different experiences. An open kitchen, eclectic and without limitations. Because cooking is our passion.Historically cooking evolved through the interaction and exchange of cultures. Through this premise and advances in technology our project, Cocina Abierta, was born, designed for the sharing and development for our passion.Cocina Abierta is a restaurant and school.
Embrace global flavors with a local touch. At 1919, we are dedicated to delivering world-class cuisine that celebrates its origins. Our commitment to using the freshest organic and locally-sourced ingredients shines through in every dish we prepare. We prioritize social consciousness in sourcing all components of our menu, ensuring the highest standards of taste and quality.Kindly be aware that some of our fresh fish and other menu items may vary on a daily basis.Indulge in a fine dining elegance with us, where gentlemen are required to wear closed shoes and avoid shorts pants, and ladies are encouraged to refrain from flip flops . To enhances your visit, enjoy the convenience of complimentary valet parking
Embark on a culinary journey to the heart of Edomae-style sushi at the only authentic Japanese sushi restaurant in Puerto Rico. We meticulously source the freshest seasonal fish directly from Toyosu market in Japan, ensuring unparalleled quality and flavor. Indulge in our exquisite omakase experience, crafted by our master sushi chefs, or curate your own culinary adventure with our a la carte menu. Our selection of award-winning A5 WAGYU beef, including striploin, ribeye, and tenderloin (filet mignon), adds a touch of luxury to your dining experience. To savor the true essence of Edomae-style sushi, we invite you to book our Omakase Experience in advance. Kindly note that our kitchen closes no later than 9:30 pm. Kindly ensure that you are on time for reservation. We do not have high chairs nor do we have space for strollers.
CASUAL GOURMET FOOD IN THE HEART OF CONDADOBalanced & mindful plates made with a Mexican heart and a "glocal" approach. Serving lunch & dinner paired with specialty wines, champagne & signature cocktails. Freshly baked pastries and cakes ready to eat or made to order by renowned chef Paulina Escanes. We serve Brunch on Saturdays, Sundays & Mondays.
We had a lot of fun at this place. The cheese croquetas with the guava sause was the best appetizer ever. They also have good choices of wine and authentic puertorrican food. The waitress was Valerie and she was very nice also. Hopefully, we'll be back soon.