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Best Tapas Restaurants in Bay Ridge

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51 restaurants available nearby

A photo of La Mancha Tapas Bar Restaurant restaurant
1. La Mancha Tapas Bar Restaurant
4.5
Awesome(22)
Price: Expensive
• Tapas • Williamsburg
Booked 1 time today
La Mancha Tapas Bar Restaurant features a magical combination of excellent Tapas cuisine and the finest wine selection. The Finest paellas and tapas are served in a inviting atmosphere. A Rustic-chic bistro known for paella & tapas, plus Spanish drinks & complimentary happy-hour snacks. La Mancha Restaurant offers authentic, hearty food from Spain. We specialize in private parties, perfect for small or large groups, combined with unsurpassed quality and service in such an elegantly appointed environment has made La Mancha a local favorite.
A photo of Beso restaurant
2. Beso
4.9
Exceptional(366)
Price: Moderate
• Tapas • St George
Booked 6 times today
Welcome to Beso, a gem nestled in the vibrant St George neighborhood of Staten Island, celebrated for its authentic Spanish cuisine. With its relocation to 70 Bay Street, Beso continues to enchant diners with its "amazing atmosphere" and "first-class" service. Patrons rave about the "delicious" tapas and the "best lamb chops in town," highlighting the quality and authenticity that Beso brings to each dish. The restaurant's sangria, praised for its perfect blend, complements an array of flavorful dishes, making every meal a festive Spanish experience. As one enthusiast puts it, Beso is "a Staten Island treasure" where "the food and drinks are very good." Whether it's a special dinner before a show at the nearby St. George Theatre or a casual meal, Beso promises an unforgettable dining experience, making it highly recommended for anyone craving genuine Spanish fare.
A photo of Vinum Wine Bar & Restauarant restaurant
3. Vinum Wine Bar & Restauarant
4.6
Exceptional(484)
Price: Moderate
• Tapas • Clifton
Booked 9 times today
At Vinum Wine Bar & Restaurant in Clifton, Staten Island, the essence of authentic home cooking is elevated through the creative genius of Executive Chef Massimo Felici. With a Michelin Bib Gourmand recognition for four consecutive years, Vinum consistently impresses with its "culinary masterpieces" and a menu that brings traditional Italian favorites into a new light. Patrons rave about the "spectacular food and excellent service," highlighting dishes like the perfectly layered lasagna and the succulent rabbit entrée as testaments to the restaurant's commitment to quality. The cozy, intimate setting complements the exquisite meals, making Vinum a true gem for anyone seeking an authentic home-cooked Italian meal with a touch of sophistication.
A photo of BROOKVIN restaurant
4. BROOKVIN
5.0
Exceptional(175)
Price: Expensive
• Tapas • Park Slope
Booked 9 times today
Patio seating is now available for groups of 4 guests or fewer. Be sure to select Outdoor/Garden in your reservation. Groups of 5 or more may reserve for inside tables. Thank you for understanding.
A photo of Casa Mono restaurant
5. Casa Mono
4.7
Exceptional(2805)
Price: Very Expensive
• Tapas • Union Square
Booked 22 times today
Casa Mono, nestled in the vibrant Union Square neighborhood of New York, epitomizes the essence of Spanish cuisine with its Michelin-starred offerings inspired by Spain’s Costa Brava. Esteemed since 2009 with accolades including three stars from The New York Times in 2015, Casa Mono delights diners with its "creative and tasty" tapas that "deserve very much the discovery." Guests rave about the "exceptional" dishes like the lamb belly, described as "11/10," and the skirt steak, praised for its tenderness and exquisite romesco sauce. The authentic ambiance, reminiscent of Barcelona, along with knowledgeable staff, enhances the dining experience, making Casa Mono a must-visit for anyone craving a true taste of Spain in the heart of New York.
A photo of Bazar Tapas Bar and Restaurant restaurant
6. Bazar Tapas Bar and Restaurant
4.6
Exceptional(646)
Price: Moderate
• Tapas • NoMad
Booked 18 times today
BAZAR TAPAS BAR AND RESTAURANT ESTABLISHED IN 2017, BAZAR SHINES AS A YOUNG, UP-AND-COMING RESTAURANT IN FLATIRON DISTRICT MANHATTAN. CLASSIC WITH A MODERN TWIST IS OUR BRAND AND QUALITY FINE-DINING IS OUR MISSION.
A photo of Nai Tapas Restaurant restaurant
7. Nai Tapas Restaurant
4.8
Exceptional(1010)
Price: Very Expensive
• Tapas • East Village
Booked 3 times today
Nai Tapas Restaurant in East Village, New York, is a Mediterranean culinary gem that truly stands out. Chef Ruben Rodriguez brings the flavors of his Galician heritage to life, offering a tapas menu that is both innovative and delightfully authentic. Patrons rave about the "EXPLOSION of flavors" in every dish, with standout items like the sea bass and truffle oil Manchego mushrooms receiving high praise. The unique fusion of Spanish tapas with Japanese elements, such as the pasta paella with tobiko, exceeds expectations, making Nai a must-visit for those seeking a truly unique dining experience. The ambience and service match the high quality of the food, making every visit memorable. As one diner put it, Nai offers an "amazing time" with its "great food, great service, and great time!" making it a highly recommended spot in NYC.
A photo of Boqueria West 40th Street restaurant
8. Boqueria West 40th Street
4.5
Awesome(1070)
Price: Expensive
• Tapas • Midtown West
Booked 26 times today
Boqueria West 40th Street, nestled in the vibrant heart of Midtown West, New York, is a gem for Tapas lovers, offering an authentic Barcelona-style tapas bar experience. This lively spot is praised for its "delicious tapas" and "wonderful atmosphere," making it a must-visit for both locals and tourists. Reviewers rave about the "perfectly seasoned patatas bravas" and "succulent gambas al ajillo," highlighting the authenticity and culinary expertise in every dish. The restaurant's ambiance is consistently described as "fun" and "energetic," perfect for any occasion from a casual dinner to a special celebration. Regular patrons recommend the "Chef's Tasting Menu" for a comprehensive taste of what Boqueria has to offer, ensuring a memorable dining experience with every visit.
A photo of Boqueria Soho restaurant
9. Boqueria Soho
4.7
Exceptional(959)
Price: Expensive
• Tapas • SoHo
Booked 13 times today
Boqueria Soho, nestled in the vibrant SoHo neighborhood of New York, is a gem for authentic Spanish cuisine. Diners rave about the "best paella and churros I have ever had" and commend the restaurant for its "top-notch tapas in a chic atmosphere." With a plethora of glowing reviews, one patron highlighted, "Literally feels like I’m in Spain. Chef Carlos does a fantastic job at bringing classics and new age dishes to Boqueria." The restaurant offers a variety of Spanish delights, with favorites like the octopus and fidea, and a lively ambiance that consistently draws praise for being "festive" and "energetic." Whether it's for a bottomless brunch or a casual dinner, Boqueria Soho's commitment to quality and authenticity makes it a must-visit for anyone craving a true Spanish experience in the heart of New York.
A photo of Nubeluz restaurant
10. Nubeluz
4.7
Exceptional(555)
Price: Very Expensive
• Tapas • NoMad
Booked 138 times today
Nubeluz in NoMad, New York, offers an enchanting experience with its innovative take on Tapas and Small Plates. Perched on the 50th floor of The Ritz-Carlton New York, this gem melds breathtaking 270-degree views of the New York City skyline with culinary excellence. Guests are captivated by the "amazing views and top-notch service," which perfectly complement the delicious bites. One reviewer exclaimed, "The lobster roll and cocktails are a dream!" making it clear that both the drinks and food are crafted to impress. Renowned for its ambiance and quality, Nubeluz is a must-visit for anyone seeking an extraordinary Tapas experience in a stunning setting.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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