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Best Gluten Free Restaurants in Downtown

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84 restaurants available nearby

A photo of Provisional Restaurant at Pendry San Diego restaurant
1. Provisional Restaurant at Pendry San Diego
4.7
Exceptional(1009)
Price: Expensive
• American • Downtown
Booked 21 times today
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.
A photo of The Melting Pot - Gaslamp Quarter restaurant
2. The Melting Pot - Gaslamp Quarter
4.6
Exceptional(2604)
Price: Very Expensive
• Fondue • Downtown
Booked 23 times today
Welcome to The Melting Pot San Diego Gaslamp. Located on 5th Ave & E St in the historic Gaslamp Plaza Suites, the San Diego - Gaslamp Melting Pot Restaurant brings a truly unique, romantic and interactive four-course fondue dining experience to San Diego's vibrant downtown dining scene!
A photo of Salvatore's Cucina & Lounge restaurant
3. Salvatore's Cucina & Lounge
4.3
Awesome(650)
Price: Moderate
• Contemporary Italian • Downtown
Booked 26 times today
Located in the heart of Downtown San Diego near the marina district, Salvatore's inspired by the elegant minimalist details of nature. Salvatores is walking distance from the San Diego convention center and downtown hotel/resort district. The kitchen draws influence from the shores of the Mediterranean and Italy, while creating a visionary express of flavorful and modern California Mediterranean cuisine. Salvatores San Diego embodies a multi-sensory culinary sanctuary for our guests to escape, disconnect and have a great time. EUDAIMONIA' the contended, happy state you feel when you travel.
A photo of Osteria Panevino restaurant
4. Osteria Panevino
4.3
Awesome(1763)
Price: Moderate
• Italian • Downtown
Booked 17 times today
Osteria Panevino is the oldest restaurant in all of the Gaslamp Quarter that features the best Italian cuisine that San Diego has to offer.
A photo of Dobson's Bar & Restaurant restaurant
5. Dobson's Bar & Restaurant
4.5
Awesome(1454)
Price: Moderate
• Californian • Downtown
Booked 9 times today
Dobson's Bar and Restaurant is a hidden treasure in the heart of Downtown San Diego/Gaslamp Quarter. For the last 40 years, this has been the hot spot for business lunches and frequented by many local and nationwide celebrities. Paul Dobson, the namesake for Dobson's bar and restaurant, is one of America's few professional Bullfighters. The food is California cuisine with a touch of Italian, French, Spanish and Asian cuisine. One thing that both local San Diegans and Zagat can agree on is that this is one of the top restaurants in San Diego. Due to the limited seating and popularity, reservations are highly recommended. Owner Paul Dobson "works a room better than Sinatra", which explains why this "local tradition" downtown remains, "after all these years", a "high-powered, hobnob spot"; the Cal kitchen "serves up delicious, innovative food, along with old standbys" ("have the mussel bisque and think of heaven").
A photo of Operacaffe restaurant
6. Operacaffe
4.7
Exceptional(1397)
Price: Moderate
• Italian • Downtown
Booked 6 times today
At Operacaffe we are passionate about our culinary business and our customers. The reputation for excellent cuisine, top-notch service, the quality and freshness of ingredients are the reasons we are so proud of our brand new restaurant!
A photo of Pizza On 5th restaurant
7. Pizza On 5th
3.3
Good(15)
Price: Moderate
• Italian • Downtown
PO5 Pizza Lounge (Pizza on 5th) is your place downtown. Located in the heart of downtown San Diego, this restaurant is family owned and operated.Our goal is to share a composed menu that is stripped of pretension, carefully curated, and fun. We hope you agree.Our menu is shaped by our diversity and the uniqueness of our customers and their tastes. Pizza is one of everyone’s favorite foods, and we take pride in serving it using the freshest ingredients and best cheeses available. We love to serve food that makes you happy! Our business is based on family from the way we treat our employees, to the comfort food we provide our customers.
A photo of Cesarina restaurant
8. Cesarina
4.8
Exceptional(5720)
Price: Moderate
• Italian • Ocean Beach
Booked 193 times today
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
A photo of Seneca restaurant
9. Seneca
4.7
Exceptional(4390)
Price: Expensive
• Italian • Downtown
Booked 118 times today
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
A photo of Callie Restaurant restaurant
10. Callie Restaurant
4.8
Exceptional(369)
Price: Very Expensive
• Mediterranean • Downtown
Booked 94 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

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