Best Tapas Restaurants in Fort Mill, South Carolina

We did Sunday Brunch before a Panther’s game. Very nice selection of drinks, mocktails, and brunch items. I got the Lomo Saltido (SP?). Added the egg for $2 more. So much flavor and a slow heat build up as I ate. My wife got the avocado toast. The poached egg great and the balsamic drizzle on toast was a fantastic addition. My daughter got the pancakes. Wow. So fluffy and the black berries and blue berries were so good.

Excelente food and good spanish wine selection. The best plate for me was the octopus! And also excellent service. Thanks for giving this great experience!

While primarily a good steakhouse, their menu is unusually broad and interesting. I've had both the duck confit and the grouper, both of which were superb. My son had the bison tenderloin, which was exceptionally tender and flavorful I've never seen puttanesca sauce on fish but bet it's great. I look forward to more visits to try every item they offer.

The service, the food, the staff were great. The atmosphere makes you feel at home.

Tried this place for the first time as part of the YOCO Taste Trail and it was absolutely fantastic! The staff was so nice, the food was delicious, and the portion sizes were perfect. There’s nothing worse than going to a restaurant and getting huge portions, so I really appreciated it. Would definitely come back again and recommend to others. BONUS: They are open on Mondays.