€€€€Price: Very Expensive • Traditional spanish • Sol
DANI Brasserie, nestled atop the Four Seasons Hotel in the vibrant Sol neighborhood of Madrid, epitomizes the height of Spanish culinary excellence. Renowned chef Dani García introduces a menu that blends traditional Spanish flavors with innovative sophistication. Guests rave about the "exceptional flavors" and the "festival of flavors" in every dish, from the oxtail ravioli to the Beef tartare. The restaurant's atmosphere, highlighted by its panoramic views and elegant decor, complements its gastronomy, creating a unique dining experience. Reviewers consistently celebrate the "amazing service" and the ambiance that makes DANI Brasserie a must-visit for anyone seeking authentic and exquisite Spanish cuisine in Madrid.