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Best Mediterranean Restaurants in Bovisa

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14 restaurants available nearby

A photo of Voglia restaurant
1. Voglia
3.9
Excellent(39)
Price: Very Expensive
• Mediterranean • Lazzaretto
Booked 12 times today
Voglia Milano | First Italian Erotic Restaurantrestaurant | cocktail bar | erotic art gallery𝐓𝐡𝐞 𝐭𝐚𝐬𝐭𝐞 𝐨𝐟 𝐩𝐥𝐞𝐚𝐬𝐮𝐫𝐞
A photo of Pellico 3 Milano restaurant
2. Pellico 3 Milano
4.9
Exceptional(17)
Price: Very Expensive
• Mediterranean • Centro Storico
Booked 2 times today
Pellico 3 Milano, nestled in the heart of Centro Storico in Milan, is a beacon of Mediterranean cuisine, renowned for its authentic, seasonal ingredients and the rich flavors that span across the Mediterranean basin. The restaurant, beautifully designed by Flaviano Capriotti and helmed by Executive Chef Guido Paternollo, offers an immersive dining experience where each dish tells a story of tradition and modernity. Diners rave about the unique gastronomic adventure, describing it as “an unique experience that will surprise you😍” and praising its “sensational meal, complex, beautifully presented, rich, deep flavours.” The commitment to seasonality and the meticulous selection of ingredients ensure that every meal is not just eaten but experienced, making Pellico 3 Milano a must-visit for anyone seeking the best of Mediterranean dining in Milan.
A photo of Elite Milano - Sushi Cocktail Bar restaurant
3. Elite Milano - Sushi Cocktail Bar
4.2
Awesome(17)
Price: Moderate
• Mediterranean • Lazzaretto
Elite non è un semplice ristorante di Sushi. E' un Sushi Cocktail Bar, che si stacca totalmente dalla cucina giapponese, e da spazio alle origini e alle tradizioni della cucina italiana mediterranea. E' un concept assolutamente nuovo, dove ogni piatto ha un racconto che lascerà il segno, sul palato e nel cuore. Ogni singolo pesce utilizzato per le nostre creazioni, è selezionato accuratamente dalla nostra Chef, ricercando la migliore qualità per garantire freschezza e sapori veramente indimenticabili. Il tutto viene accompagnato dai cocktail firmati Kilburn Milano, a base di soli distillati e liquori di alta gamma. Il pairing tra cibo e cocktail è un concetto internazionale, che Elite si vuole spingere a portare anche nel territorio italiano. La location è intima, con pochi tavoli. Il design è un connubio tra antico e moderno. Boiserie, cristalli, ottone e tende di velluto rendono l'ambientazione davvero magica. Abbiamo reso toccabile un'idea nata per passione, ed ora diventata realtà.
A photo of Limone Restaurant restaurant
4. Limone Restaurant
4.6
Exceptional(12)
Price: Expensive
• Mediterranean • Centro Storico
Limone is a historic Italian restaurant located in the heart of Milan, offering an unforgettable culinary experience.Experience the finest Mediterranean and Italian flavors at Limone. Fresh fish and the best Italian kitchen await you. Book your table now and step into a world of culinary delight at Limone.
A photo of Le Specialità restaurant
5. Le Specialità
4.7
Exceptional(58)
Price: Expensive
• Mediterranean • Zona Risorgimento
Booked 2 times today
Le Specialità, nestled in the bustling Zona Risorgimento of Milan, is a gem for those craving authentic Italian cuisine. Known for its exceptional thin-crust pizzas, this restaurant consistently wows diners with its extensive gluten-free options and dishes that cater to food intolerances without compromising on taste. Praised as "the best pizza I’ve had in Milan," and "truly outstanding" by visitors, Le Specialità offers a culinary experience that captures the essence of Italian dining. The atmosphere is always vibrant, filled with the aroma of fresh ingredients and the sounds of satisfied customers. Whether it’s the "delicious pizza" or the "charming team and amazing atmosphere," every aspect of Le Specialità makes it a must-visit for anyone in Milan seeking a slice of Italy's finest.
A photo of Ristorante Caruso restaurant
6. Ristorante Caruso
4.1
Excellent(10)
Price: Expensive
• Mediterranean • Centro Storico
Un nuovo nome, una nuova immagine, un nuovo progetto di interior realizzato da Dimorestudio e una nuova brigata capitanata dallo chef Gennaro Esposito e dal suo executive chef Francesco Potenza.Il ristorante Caruso Nuovo nasce all’interno del Grand Hotel et de Milan.A comporre la carta del menù ci sono i piatti della tradizione partenopea e milanese in un gioco di portate da condividere in modo divertente e piacevole. ---A new name, a new image, a new interior project by Dimorestudio, and a new team headed by chef Gennaro Esposito and the executive chef Francesco Potenza.The Caruso Nuovo restaurant is contained within the Grand Hotel et de Milan, with its pleasant veranda looking onto Piazzetta Croce Rossa.The menu features dishes from both the Neapolitan and Milanese tradition, with courses guests can share in a pleasantly entertaining atmosphere. .
A photo of Valentino Legend restaurant
7. Valentino Legend
4.0
Excellent(19)
Price: Expensive
• Mediterranean • Centro Storico
Valentino Legend in Milan’s Centro Storico district is a culinary gem celebrated for its exceptional Fish cuisine. The restaurant's commitment to freshness and quality shines through in dishes like the exquisitely cooked sea bass and other seafood specialties. The ambiance, described as "refined and elegant," complements the high culinary standards set by the kitchen. Guests often rave about the authenticity and craftsmanship of the meals, with one diner highlighting, "The sea bass was impeccably cooked, with a perfect balance of flavors that left me craving more." It's not just the food that receives high marks; the service is equally lauded, ensuring a dining experience that is both delightful and memorable. Valentino Legend stands out as a must-visit for any seafood lover in Milan.
A photo of Costa Sigieri - ristorante di pesce - cucina sarda restaurant
8. Costa Sigieri - ristorante di pesce - cucina sarda
5.0
Exceptional(2)
Price: Expensive
• Mediterranean • Porta Romana
Welcome to the heart of Porta Romana, Milano, where Costa Sigieri - ristorante di pesce - cucina sarda offers a sublime taste of authentic Italian cuisine with a special focus on Sardinian seafood. Esteemed for its "innovative and creative cuisine," this restaurant transforms simple, high-quality raw materials into spectacular dishes that represent a blend of tradition and modernity. Patrons often rave about the "lobster linguine that was divine" and the "calamari and cod fish with Parmesan fondue," highlighting the restaurant's mastery in balancing flavors, colors, and spices. With glowing reviews praising its "friendly staff" and "amazing food," Costa Sigieri is highly recommended for an unforgettable dining experience where every dish promises a leap into the rich culinary heritage of Italy.
A photo of Frades Porto Cervo - Milano restaurant
9. Frades Porto Cervo - Milano
4.6
Exceptional(11)
Price: Very Expensive
• Mediterranean • Duomo
Frades – Milano is the latest project of the three Sardinian brothers, willing to export the finest regional ingredients, their hospitality and their cuisine philosophy in the heart of Milan. The concept proposed is the same as the two venues in Porto Cervo, with a wide variety of products and wines showcased in the small shop, the fresh specialties such as cured meats and cheeses served from the counter, the laboratory of fresh pasta, in order to offer the highest quality of our production, new mixology proposals, characterized by unique pairings with liqueurs and spirits from the island, and finally the kitchen serving a new idea of Sardinian cuisine. The new location is inspired by the Costa Smeralda’s architectures and it’s designed to welcome guests anytime to enjoy a light lunch, the popular Frades aperitif with a selection of Sardinian tapas, or a gourmet dinner.
A photo of Ombra Restaurant restaurant
10. Ombra Restaurant
4.7
Exceptional(36)
Price: Expensive
• Mediterranean • Guastalla
Ombra Restaurant in the historic Guastalla neighborhood of Milan offers a unique Mediterranean dining experience that captivates both locals and tourists. Celebrated for its authenticity and high-quality cuisine, Ombra brings the traditional flavors of the Mediterranean to life through its open kitchen and wood fire cooking, creating dishes that are both rustic and refined. Patrons rave about the "mind-blowing dishes" and the "amazing attention to details" in every meal, from the grilled octopus to the sticky pork ribs that "melts like butter." A standout feature is the chef’s counter, where guests can engage in lively conversations with the chef while watching their meals being artfully prepared. As one visitor put it, Ombra is "truly stunning by the quality and the cooking skills," making it a must-visit destination for anyone craving an exceptional Mediterranean feast in Milan.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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