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Best Modern Australian Restaurants in Castlecrag

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55 restaurants available nearby

A photo of The Grounds of the City restaurant
1. The Grounds of the City
4.3
Awesome(3613)
Price: Moderate
• Modern australian • Sydney CBD
Booked 88 times today
The Grounds of the City in Sydney's bustling CBD is not just a restaurant but a beacon of cafe culture, where the aroma of house-roasted espresso sets a promising tone for the day. Renowned for its remarkable coffee, this cafe offers a "tailored coffee experience" that is both bold and flavorful, earning glowing reviews like "amazing breakfast and coffee" and "absolutely amazing...velvety smooth coffee." The Grounds of the City is praised for its attentive service and enchanting atmosphere, making it a must-visit for anyone seeking an authentic cafe experience in Sydney. Whether you're starting your morning with a perfect brew or ending the day with a specialty cocktail, the quality and ambiance here are designed to make every visit memorable.
A photo of Squire’s Waterfront Restaurant restaurant
2. Squire’s Waterfront Restaurant
4.2
Awesome(1460)
Price: Expensive
• Modern australian • Sydney CBD
Booked 12 times today
Squire’s Waterfront Restaurant, located in the bustling Sydney CBD and overlooking the picturesque Sydney Harbour, is a top destination for grill cuisine aficionados. Patrons rave about their grill offerings, with reviews consistently highlighting the "delicious" and "perfectly cooked" dishes that showcase a modern Australian flair. The restaurant draws inspiration from the legendary James Squire, enhancing each dish with unique and bold flavors. Guests particularly love the ambiance that the waterfront views provide, making every meal special. Whether it's a casual gathering or a significant celebration, Squire’s has proven to be a gem for grill lovers, offering an exceptional dining experience with every visit.
A photo of Bathers' Pavilion Restaurant restaurant
3. Bathers' Pavilion Restaurant
4.7
Exceptional(29)
Price: Moderate
• Modern australian • Mosman
Booked 17 times today
Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.
A photo of Glass Brasserie restaurant
4. Glass Brasserie
4.5
Awesome(1822)
Price: Expensive
• Modern australian • Sydney CBD
Booked 30 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of critically acclaimed restaurateur and chef Luke Mangan, head chef Natalie Murphy dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of The Theatre Bar at the End of the Wharf restaurant
5. The Theatre Bar at the End of the Wharf
4.5
Awesome(287)
Price: Moderate
• Modern australian • Dawes Point / Walsh Bay
Booked 15 times today
At The Theatre Bar at the End of the Wharf, located in the scenic Dawes Point / Walsh Bay, the allure of Tapas and Small Plates takes center stage. Praised for its "fantastic cuisine" and stunning Sydney Harbour views, this gem offers a perfect blend of ambiance and exquisite culinary offerings. Patrons rave about the "delicious food" and the variety of "great options on the menu for all tastes," including vegetarian choices. The carefully curated small plates, like the highly recommended trout dip, are perfect for sharing, making every meal a social and delightful experience. Whether it's a pre-theatre dinner or a leisurely meal, the combination of friendly service, "beautiful location," and "reasonable prices" ensures that dining here is always "an unforgettable experience."
A photo of Kingsleys Australian Steakhouse restaurant
6. Kingsleys Australian Steakhouse
4.5
Awesome(443)
Price: Very Expensive
• Modern australian • Sydney CBD
Booked 21 times today
Kingsleys Australian Steakhouse in Sydney CBD stands out as a beacon of American cuisine in Australia. Renowned for its "perfectly cooked steaks" and a beef quality that consistently impresses, Kingsleys offers an authentic American steakhouse experience with a distinctive Australian touch. Patrons rave about the "bone in ribeye" and "bone marrow" that are said to be the best ever tasted. The restaurant's ability to prepare a rare steak truly rare is a testament to its dedication to classic cooking techniques. With its warm ambiance and professional staff, Kingsleys is not just serving food; it's delivering an unforgettable dining experience where every meal is a celebration of American culinary tradition. As one diner puts it, it’s the place for "the best steak I’ve ever had", making it a must-visit for both locals and tourists in Sydney.
A photo of Bennelong Restaurant restaurant
7. Bennelong Restaurant
4.8
Exceptional(559)
Price: Very Expensive
• Modern australian • Sydney CBD
Booked 4 times today
Bennelong serves to celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant and inspiring menu showcasing a most magnificent production of Australian food and wine. We offer a 3 course menu with sides for $190 per person. Our cooking is not overly technical and tricky – it’s robust and direct – allowing the pure flavours of the ingredients to sing. We’ve enjoyed developing a whimsical dessert menu based on traditional Australian sweets, and the wine list, similarly – is a reflection of the best of Australia – without taking itself too seriously", Peter Gilmore.
A photo of Quay restaurant
8. Quay
4.5
Awesome(277)
Price: Very Expensive
• Modern australian • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers either a 6 course menu - $325pp. Or an 8 course menu- $385pp. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.
A photo of The Bistro 19 restaurant
9. The Bistro 19
new
5.0
Exceptional(1)
Price: Moderate
• Modern australian • Sydney CBD
Booked 2 times today
Welcome to The Bistro 19..... where you can enjoy the best views, delightful cocktails, and a fusion of modern Australian and Italian cuisine.Discover our Modern Australian & Italian Bistro, where the laid-back Aussie vibe meets exquisite Italian cuisine at the Sydney’s premium waterfront venue. Enjoy our top-notch cocktails and carefully selected wines. Reserve your table now and find out what all the fuss is about.
A photo of Pony Dining The Rocks restaurant
10. Pony Dining The Rocks
4.6
Exceptional(70)
Price: Expensive
• Modern australian • The Rocks
Booked 15 times today
Located in the historic heart of Sydney at The Rocks, Pony Dining The Rocks offers a top-tier seafood experience, leaving diners raving about its culinary excellence. Renowned for its mastery of the wood fire grill, the restaurant brings out the best in seafood dishes, with the yellowfin tuna tartare and scallops receiving high praise for their deliciousness. Guests highlight the "exceptional" quality of the seafood pasta, calling it "fantastic." With a vibrant ambiance and attentive service, Pony is a must-visit for seafood lovers, where every dish promises a burst of flavor, perfectly complemented by a thoughtfully curated wine list.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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