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Best Regional German Restaurants in Maximilianeum

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62 restaurants available nearby

A photo of Brasserie Rue des Halles restaurant
1. Brasserie Rue des Halles
4.8
Exceptional(325)
Price: Very Expensive
• Regional german • Haidhausen-Nord
Booked 9 times today
With its simple yet upscale decor, Rue Des Halles is one of the oldest French restaurants in Munich, Germany. The friendly service is marked by unpretentiousness and attention to detail. For over thirty years, Rue Des Halles has been impressing guests with its menu, which offers a la carte items, as well as full dinner menus. Popular entrees include the salmon tartar with whole grain mustard sauce, black pudding with potato casserole and roasted prawns with fennel. For dessert, delight in one of Rue Des Halles sweet specialties, such as the white chocolate parfait, homemade raspberry sorbet or warm apple tart.
A photo of Bogenhauser Hof restaurant
2. Bogenhauser Hof
4.8
Exceptional(159)
Price: Expensive
• Regional german • Alt-Bogenhausen
Booked 16 times today
A photo of Schwarzreiter Tagesbar restaurant
3. Schwarzreiter Tagesbar
4.7
Exceptional(248)
Price: Expensive
• Regional german • Graggenau
Booked 27 times today
Schwarzreiter Tagesbar, located on the vibrant Maximilianstraße in München, offers an exquisite Bavarian dining experience that blends tradition with elegance. Renowned for its authentic Bavarian cuisine, the restaurant is celebrated for its "best Schnitzel in Munich", a must-try for any culinary enthusiast. One reviewer praised the "exquisite food in a relaxing environment," while another highlighted the "culinary perfection" of the dishes. With a daily changing menu and a selection of exclusive caviar, it promises a unique gastronomic journey. The attentive service and sunny outdoor terrace during summer months add to its charm, making it a top choice for both locals and visitors.
A photo of Les Deux - Brasserie restaurant
4. Les Deux - Brasserie
4.7
Exceptional(240)
Price: Moderate
• Regional german • Graggenau
Booked 18 times today
Les Deux - Brasserie is a beacon of authentic French cuisine nestled in the heart of Graggenau, München. With its stylish ambiance and welcoming service, it's a culinary haven that beautifully marries classic French dishes with seasonal innovations. Diners rave about the "superb scallops" and the "fabulous food and impeccable service," highlighting the exceptional attention to detail and quality. The extensive wine list, expertly curated by an attentive sommelier, complements the menu perfectly. Whether seated on the charming outdoor terrace or inside, guests are treated to a "wonderful dining experience" that makes Les Deux a must-visit for French cuisine enthusiasts.
A photo of Ratskeller restaurant
5. Ratskeller
4.6
Exceptional(938)
Price: Moderate
• Regional german • Graggenau
Booked 47 times today
Nestled in the heart of Munich at Marienplatz, Ratskeller stands as a beacon of authentic Indigenous cuisine, celebrated for its exceptional blend of "Münchner Gemütlichkeit" and culinary finesse. With its historical Gothic architecture and enchanting atmosphere, diners are transported to a world of taste and tradition. The restaurant offers a diverse Bavarian menu, with standout dishes like "schweinshaxe" and schnitzel that have left patrons raving about their dining experiences. One visitor declared it the "most representative restaurant in Bayern," highlighting the impeccable service and vibrant ambiance that perfectly complement the delicious fare. For those seeking an unforgettable meal, Ratskeller is a must-visit gem!
A photo of Wirtshaus in der Au restaurant
6. Wirtshaus in der Au
4.6
Exceptional(1455)
Price: Moderate
• Regional german • Haidhausen-Nord
Booked 43 times today
Wirtshaus in der Au in Haidhausen-Nord, München, is a gem for anyone seeking authentic German cuisine. This beloved establishment stands out with its traditional Bavarian charm, offering an array of "fantastic food, incredible service, and a nice atmosphere," as one reviewer raves. The restaurant's dedication to serving dishes with "heartfelt passion" shines through in their exceptional menu featuring specialties like crispy pork and succulent duck. Guests consistently praise the "exceptional service" and welcoming ambiance that make every visit enjoyable. Whether you're a local or a visitor, the Wirtshaus promises a delightful, genuine Bavarian experience in the heart of Munich.
A photo of Nürnberger Bratwurst Glöckl am Dom restaurant
7. Nürnberger Bratwurst Glöckl am Dom
4.6
Exceptional(652)
Price: Moderate
• Regional german • Graggenau
Booked 31 times today
Nestled in the heart of Munich, Nürnberger Bratwurst Glöckl am Dom offers a truly authentic Bavarian barbecue experience that locals and tourists rave about. Renowned for its "delicious little sausages," expertly grilled over an open beechwood fire, this historic restaurant has been delighting diners for over 115 years. The house-specialty Rostbratwürste are prepared fresh daily by the house butcher, ensuring a taste sensation that's both "wonderfully hearty" and genuine. With its charming atmosphere reminiscent of an old-fashioned beer hall and a reputation for excellent service, dining here is a delightful journey into Bavaria's rich culinary tradition.
A photo of Leib und Seele restaurant
8. Leib und Seele
4.5
Awesome(95)
Price: Moderate
• Regional german • Graggenau
Booked 4 times today
Alte Holzdielen, Gespür für Farben und dekorative Details, die Geschichten erzählen - es gibt sie noch die typisch bayrische Gemütlichkeit!Bei uns den Kopf frei bekommen und die Seele baumeln lassen, dass wünschen wir Ihnen.Willkommen im Speiselokal Leib & Seele!
A photo of Weinhaus Neuner Restaurant restaurant
9. Weinhaus Neuner Restaurant
4.7
Exceptional(293)
Price: Expensive
• Regional german • Graggenau
Booked 15 times today
Fabrice Kieffer und Moritz Haake haben im Weinhaus Neuner eine neue Ära der Gastlichkeit eingeläutet. So urteilte die Süddeutsche Zeitung: „Die neuen Wirte haben das Weinhaus Neuner umgekrempelt, ohne das traditionelle Ambiente kaputt zu machen.“Frank Glüer ist perfekter Gastgeber und Sommelier des renommierten Hauses im Herzen der Münchner Altstadt. Der perfekte Gastgeber und herausragende Kenner erlesener Weine freut sich auf Sie. Für ihn ist der Beruf noch Bestimmung und Leidenschaft: So sucht er für jeden Gast, jede Situation und jedes Gericht den richtigen Begleitwein und beweist dabei erstaunliches Feingefühl.Chef de Cuisine Benjamin Kunz verwendet nur erlesene Zutaten, fein abgestimmt und liebevoll zubereitet. Mit viel Fingerspitzengefühl zaubert er und seine Köche leichte Delikatessen, traditionelle Schlemmereien oder einzigartige Luxus-Menüs. Wir lassen uns von der jeweiligen Saison inspirieren. Aus allem, was die Natur gerade bietet, wählen wir d
A photo of HeimWerk Tal restaurant
10. HeimWerk Tal
4.4
Awesome(172)
Price: Moderate
• Regional german • Graggenau
Booked 14 times today
Wir lieben die Klassiker unserer heimatlichen Küche (nicht nur Schnitzel, die aber ganz besonders!) und die Bierspezialitäten unserer Region sowie die Freude, die mit ihrem Genuss einhergeht! Und wir lieben das Handwerk, mit dem diese Lebensmittel nachhaltig und ohne künstliche Zusätze erzeugt sowie täglich frisch verarbeitet werden. Heimat und Handwerk – das sind die Säulen auf denen unser HeimWerk steht. Genuss und Verantwortung gehören für uns zusammen, daher sind wir auch offizieller Unterstützer von Slow Food Deutschland e.V. – einer weltweiten Bewegung, die sich für eine lebendige und nachhaltige Kultur des Essens und Trinkens einsetzt.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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