Best Contemporary European Restaurants in Nikolassee

Our recent dining experience was marked by very good service—attentive, friendly, and smooth throughout. The atmosphere was sophisticated yet comfortable, creating an inviting setting that made for an enjoyable evening. The presentation of the dishes was exquisite, with each plate being a feast for the eyes. The composition of the menu was promising, offering an array of intriguing combinations. However, beyond the amuse-bouches, the tuna, the tortilla, and the Iberico—which were all standouts—the rest of the dishes lacked the depth one might expect at this level. While everything was well-executed and tasted pleasant, it fell short of delivering memorable, complex flavors. Some courses, like the beetroot with wasabi and both desserts, felt uninspired and one-dimensional. They were good but not exciting—unlikely to impress those with a more experienced palate. Overall, it was a pleasant dining experience, but not one that delivers the wow factor for seasoned food enthusiasts.

Fabulous service and the best schnitzel in town. This is an absolute gem of a restaurant and also pretty good value given the excellent quality of the food.

My wife and I had a wonderful dinner at Frederick's following travels to Berlin from Los Angeles. My Robin Sparkles cocktalk was special, with a maple cream toping and rum/sherry based contents that were very refreshing. The rack of lamb was perfectly cooked and encrusted with a very attractive herb mix. The meat was highly flavorful both with and without the provided sauce (with extra provided on the side). My wife's salmon was among the most tender I have ever tasted (I managed to sample one mouthful; she enthusiasticly consumed all the rest). The salmon just dissolved in your mouth with flavor, indicating a properly cooked texture rarely seen in salmon presentations.

we had a very nice dinner. it was a family reunion, with a vegan son and a vegetarian mother, and everybody were happy and satisfied with food. very nice and wellcoming waiter.