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Best Southwest American Restaurants in University City/Golden Triangle

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110 restaurants available nearby

A photo of Javier's - La Jolla restaurant
4.6
Exceptional(3494)
Price: Moderate
• Mexican • La Jolla
Booked 140 times today
Javier's in La Jolla stands out as a beacon of authentic Mexican cuisine, delighting patrons with its vibrant atmosphere and a rich heritage of elevated dishes. Located in the scenic area of San Diego, the restaurant offers a captivating ambiance, perfect for enjoying their hand-shaken margaritas and a wide selection of rare tequilas. Patrons rave about the quality of the meals, with reviews highlighting the "spectacular" carne asada and the "mouth-watering" lobster enchiladas. As one diner puts it, "Absolutely loved the food and experience." Javier's consistently provides not just a meal but a delightful culinary journey steeped in Mexican tradition, making it a must-visit location for both locals and visitors.
A photo of RED O Taste of Mexico - La Jolla restaurant
4.3
Awesome(2671)
Price: Expensive
• Mexican • La Jolla
Booked 29 times today
Experience the vibrant heart of contemporary Mexican cuisine at RED O Taste of Mexico in La Jolla, San Diego. Known for its unique blend of prime steak and seafood with the authentic, rich flavors of Mexico, courtesy of Rick Bayless' culinary influence, RED O stands out for its high-quality, sustainably sourced ingredients and artful presentations. Guests rave about the "smoky chipotle crema & cotija mashed potatoes" and the "passion fruit butter cake," highlighting the restaurant's dedication to elevating traditional Mexican dishes. The luxurious resort-like interior and impeccable service, including a "table side tequila cart," make dining here a memorable affair. Whether it's for the innovative dishes or the specialty cocktails, RED O brings an exceptional Mexican dining experience to the heart of San Diego.
A photo of Seasons 52 - San Diego - UTC restaurant
4.8
Exceptional(4959)
Price: Expensive
• Mexican • University City/Golden Triangle
Booked 55 times today
Seasons 52 in San Diego's UTC area stands out as a premier Wine Bar, offering an extensive list of meticulously curated wines that beautifully complement their seasonal, oak-fire grilled, and brick oven roasted dishes. Patrons rave about the ambience and the wine selection, consistently noting how each visit is enhanced by the perfect pairing of wine and food. Reviews like "great wine selection" and "the wines perfectly complemented our meals" exemplify the authentic Wine Bar experience that Seasons 52 provides. This restaurant is a must-visit for anyone looking to indulge in a sophisticated yet approachable wine and dining experience, where every sip and bite is a celebration of seasonal freshness and culinary excellence.
A photo of The Winery Restaurant & Wine Bar- La Jolla restaurant
4.4
Awesome(1432)
Price: Very Expensive
• Mexican • La Jolla
Booked 7 times today
Nestled in the vibrant neighborhood of La Jolla, San Diego, The Winery Restaurant & Wine Bar epitomizes the essence of sophisticated American dining. This gem has consistently been recognized for its exceptional service and culinary prowess, with Chef Yvon Goetz leading the kitchen. His wine country-driven menu perfectly complements an impressive wine selection of over 650 choices, meriting multiple accolades including 'Restaurant of the Year.' Patrons rave about the "outstanding service and ambiance" and the "delicious food," with favorites like the "perfectly cooked" steak and "tender" slow-braised beef short ribs. The Winery is not just a dining experience; it’s a celebration of the finest American flavors and hospitality.
A photo of True Food Kitchen - San Diego UTC restaurant
4.6
Exceptional(1062)
Price: Expensive
• Mexican • La Jolla
Booked 14 times today
True Food Kitchen in La Jolla, San Diego stands as a beacon of farm-to-table cuisine, offering a vibrant menu that marries delicious flavors with conscientious nutrition. Founded by Dr. Andrew Weil, this chef-driven establishment emphasizes dishes that are not only good for you but also environmentally sustainable and bursting with flavor. Guests consistently rave about the quality and creativity of the meals, describing the food as “always delicious and healthy” and praising the “fresh and fantastic” options like the Ancient Grains Bowl. The restaurant's commitment to freshness and quality shines through in every dish, making it a must-visit for those who value a dining experience that supports local agriculture and wholesome eating.
A photo of Bazille - Nordstrom University Town Center restaurant
4.8
Exceptional(187)
Price: Expensive
• Mexican • La Jolla
Booked 6 times today
This full-service restaurant with a casually sophisticated atmosphere features bistro cuisine and a full bar. Enjoy fresh salads, specialty entrées, signature cocktails, a wine list and housemade desserts.Nordstrom is located along Genesee Avenue, between La Jolla Village Drive and Nobel Drive. Bazille is located on the 2nd floor, overlooking the main courtyard of the newly expanded UTC. We offer a full bar with wine, beer & hand crafted cocktails, as well as open patio dining. We are open for dine-in service, covered, heated outdoor patio dining and to-go orders with Curbside Pickup. Call (858) 812-3582 to place your order.Join us for Brunch on weekends;July 4th hours: 11am-5pm
A photo of The Grill at The Lodge at Torrey Pines restaurant
4.6
Exceptional(2323)
Price: Moderate
• Mexican • La Jolla
Booked 40 times today
The Grill at The Lodge at Torrey Pines in La Jolla, San Diego, epitomizes the essence of farm-to-table cuisine with its commitment to locally sourced ingredients and wood-fired specialties. Nestled in a scenic resort, the restaurant offers a menu that celebrates the bounty of Southern California, with patrons raving about the "best hamburger I have ever had" and the freshness of dishes like the avocado toast. The inviting ambiance, complete with stunning views and cozy fire pits, enhances the dining experience, making each meal not just a feast for the palate but also a moment to cherish. Reviewers consistently praise the delicious, slow-cooked menu items and the attentive service, affirming The Grill's status as a top destination for authentic farm-to-table dining.
A photo of Puesto La Jolla restaurant
4.6
Exceptional(2108)
Price: Moderate
• Mexican • La Jolla
Booked 59 times today
Puesto La Jolla is a gem in La Jolla, San Diego, renowned for its exceptional Contemporary Mexican cuisine. This award-winning restaurant, celebrated by outlets like National Geographic and the Michelin Guide, offers a unique culinary experience with its Mexico City-style crispy melted cheese tacos on non-GMO, organic maíz azul tortillas. Chef Luisteen Gonzales crafts vibrant dishes, from fresh ceviches to inventive tacos, praised for their “amazing flavors” and described as “the best tacos ever!” by satisfied diners. The lively ambiance, complemented by an innovative bar program featuring hand-crafted cocktails and exclusive Mexican wines, ensures every visit is memorable. As one review raves, it's “an absolute must-try!” with “outstanding service and food.”
A photo of NINE-TEN restaurant
4.7
Exceptional(2922)
Price: Expensive
• Mexican • La Jolla
Booked 14 times today
Nestled in the vibrant neighborhood of La Jolla, San Diego, NINE-TEN stands out as a beacon of farm-to-table excellence. Under the helm of nationally-recognized chef Jason Knibb, the restaurant has earned a MICHELIN distinction for its commitment to locally-sourced, seasonally-inspired cuisine. Diners rave about the exceptional quality of dishes such as the "best duck breast I’ve ever had" and praise the innovative "Mercy of the Chef" tasting menu. With ingredients carefully selected daily from local artisans, NINE-TEN not only promises but delivers a dining experience that is both authentic and sublime. Whether you're enjoying a meal on their cozy terrace with ocean views or indulging in the warmth of their elegant indoor setting, NINE-TEN is a true gem in farm-to-table dining.
A photo of Addison By William Bradley restaurant
4.8
Exceptional(1884)
Price: Very Expensive
• Mexican • Del Mar
Booked 13 times today
Addison Restaurant in Del Mar, San Diego, is a true gem in the realm of Californian cuisine. As Southern California's first three-star Michelin establishment, it exemplifies culinary excellence with Chef William Bradley at the helm. In a setting that captures the essence of California's picturesque landscapes, Addison serves a ten-course tasting menu that celebrates local ingredients with a flair of global sophistication. Patrons rave about the "unmatched culinary experience" and the "impeccable service" that elevate the dining to a memorable event. According to one enthusiast, "It's like nothing you ever had before," underscoring the innovative approach to each dish. The restaurant's commitment to a refined dining experience is evident in its meticulous attention to detail, from the selection of rare champagnes to the 10,000 bottle wine program that perfectly complements the gastronomical journey. Addison is not just a meal; it's a transcendent celebration of Californian gastronomy at its best.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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