Best Organic Food Restaurants in South City Centre

Delicious food and great atmosphere! Great selection of tapas to choose from!

Overall, the dinner was lovely. The interior is beautiful and gives a great first impression. The food was gorgeous, pricey but you pay not only for food but also ambiance so I absolutely don't mind! However, the only downside was the service. On a quiet day, there is absolutely no reason to put the only two tables right beside each other, it was rather awkward. One situation that left quite a bad taste in my mouth was when the staff argued about an order. It was a genuine mistake - I ordered a lamb bao, and received a lobster one. Completely different but I had the staff argue as the lobster bao is called "Lambay" and tried to tell me I was the one that ordered wrong... Just a mistake however it wasn't handled great. The food was gorgeous, the spiced margarita with the lychee foam one of the best ones I had, but overall experience was a bit tainted and unfortunately I won't be rushing back.

Overall we had a nice time but were a little disappointed by some of the dishes and the portion sizes. We opted for the tasting menu and felt that we didn’t get great value for money. We had a nice time but wouldn’t be running back again. The starters and dessert were divine but the main courses were left a lot to be desired. The chicken and fish portions were very small. The chicken was blackened and very spicy The service was really good and we couldn’t fault the friendliness and attentiveness of the staff.

This is a super restaurant. Full marks all round. I had vegetarian option, which was delicious, but would love a vegan option also, especially dessert. The bathroom hygiene & decor was of an outstanding standard, as was the dining areas also. Happy customer 😋

We booked a table for 3 on a Sunday. The table was waiting for us and the staff was friendly, despite being rather busy. Two of us started with drinks, a gluten-free red ale and a lemonade (water glasses and water were already on the table). The birthday girl joined us and we went downstairs to order food. I was able to carry two trays up (stacked, because no drinks), although a friendly staff member agreed to carry one. All 3 of us enjoyed the food (spinakopita and mushroom stroganoff, each with 2 salads) and the coffees that were ordered from the table (and brought to the table). The only criticisms I could make is that (1) carrying loaded trays upstairs can be a bit awkward and (2) drinks ordered from the table must be pad for in advance.