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Best Fun Restaurants in Straffan

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A photo of The Mill Restaurant and Terrace restaurant
4.4
Awesome(315)
Price: Very Expensive
• Irish • Celbridge
Booked 12 times today
The Mill Restaurant and Terrace is a gem in the Kildare countryside. With its double-height ceilings, open fire, and waterfall, it offers a relaxed dining experience. Customers love the warm, friendly service and delicious, locally-sourced food, like the Whiskey & Orange Ice Cream and Roast Rib of Beef. The restaurant is a hit for family gatherings and catch-ups with friends, and the reviews rave about its beautiful setting and great ambiance.
A photo of Grano Restaurant restaurant
4.9
Exceptional(1524)
Price: Moderate
• Italian • Stoneybatter
Booked 66 times today
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
A photo of Hawksmoor Dublin restaurant
4.4
Awesome(2639)
Price: Expensive
• Unspecified • Dame Street
Booked 139 times today
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
A photo of The Ivy Dawson Street restaurant
4.4
Awesome(11004)
Price: Expensive
• Irish • South City Centre
Booked 184 times today
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
A photo of Boeuf and Frites (Temple Bar) restaurant
4.3
Awesome(1293)
Price: Moderate
• Irish • Temple Bar
Booked 173 times today
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
A photo of FIRE Steakhouse & Bar restaurant
4.6
Exceptional(5646)
Price: Very Expensive
• Steak • South City Centre
Booked 60 times today
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
A photo of Host restaurant
4.9
Exceptional(1763)
Price: Expensive
• Mediterranean • Ranelagh
Booked 45 times today
We currently take bookings for tables for the next 60 days.We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.
A photo of Parrilla Ranelagh restaurant
4.5
Awesome(147)
Price: Expensive
• Mexican • Ranelagh
Booked 56 times today
Embark on a culinary journey like no other at Parrilla, a vision years in the making and a passion brought to life. Nestled in the heart of Dublin, Parrilla is poised to revolutionise the city's food scene with an enticing blend of upscale Mexican cuisine and vibrant ambiance.
A photo of Boeuf Blanchardstown restaurant
4.3
Awesome(289)
Price: Moderate
• Steakhouse • Castleknock - Blanchardstown
Booked 88 times today
Welcome to Boeuf Blanchardstown. Simplicity Done Well. At Boeuf Blanchardstown we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature. All Chicken is Irish free range, which is chargrilled to perfection, using Boeuf's signature seasoning. Bon Appetit
A photo of Floritz restaurant
4.5
Awesome(203)
Price: Expensive
• Global, International • South City Centre
Booked 18 times today
FLORITZ — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder.Floritz Restaurant presents a vibrant sharing concept that redefines the dining experience. Rather than following a traditional structure of starters and mains, dishes are served as they become ready, encouraging guests to indulge in a continuous flow of flavors.This communal approach fosters connection and interaction, allowing diners to savor a diverse array of culinary delights together. Each dish is thoughtfully crafted and beautifully presented, inviting everyone to share and enjoy. Perfect for gatherings, FLORITZ transforms meals into a joyful celebration of togetherness, where the emphasis is on enjoying each moment and each bite. Join us for a unique culinary adventure that highlights the art of sharing!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Gillian
    Leinster •3 reviews
    5.0
    Dined 2 days ago
    Absolutely loved this place! Food was unreal, the garlic bread and sauce was amazing and bottomless! Aswell as the chips! Chicken and steak were both cooked perfectly and had amazing flavor! Staff were very friendly and helpful and kept checking to see if everything was okay and if we wanted extra chips or garlic bread or drinks etc. highly recommend to anyone looking for good food at great value for money!
    More info
    Boeuf and Frites (Temple Bar)Price: Moderate• Irish• Temple Bar
    4.3
  • Ailish
    Dublin •1 review
    5.0
    Dined 3 days ago
    We had our table booked for 7.15 but got there 10 minutes early, and they were able to seat us early, which was great. The service was great, and our waiter was particularly so, unfortunately, I didn't get his name. The food was lovely and each course came out on time on a very busy valentines evening.
    More info
    The Ivy Dawson StreetPrice: Expensive• Irish• South City Centre
    4.4
  • Gavin
    Greater Boston •2 reviews
    5.0
    Dined 3 days ago
    My parents were celebrating their 60th anniversary on Valentine's Day and the Hawksmoor Team made it memorable. The vibe, energy and experience for me is as important as the food and the team are central to this. They were incredibly attentive, thoughtful and helpful which added so much to the experience. And of course the food was 11/10 Keep doing what you're doing Team Hawksmoor - the Dublin restaurant scene is better for it! Gavin
    More info
    Hawksmoor DublinPrice: Expensive• Unspecified• Dame Street
    4.4
  • Eilís
    Dublin •1 review
    5.0
    Dined 4 days ago
    Absolutely incredible, every aspect, from the wonderful service and help wading through the wine list, to the ambiance and watching the fresh pasta being made, to the myriad of delicious dishes, everything was thought out so perfectly! The pumpkin agnolotti with sage butter and hazelnuts was a showstopper, so rich and smooth, every bite I took was followed by a smile. Also the bread and olive oil was divine, in addition to the suppli. All complimented so perfectly by the wine, it was a terrific experience :)
    More info
    Grano RestaurantPrice: Moderate• Italian• Stoneybatter
    4.9
  • Ciara
    Leinster •1 review
    5.0
    Dined 5 days ago
    The food was absolutely to die for and the whole experience was lovely! I got the ham hock to start (it was so beautiful and rich) my partner got the chicken terrine (I had to try a little bit and safe to say it was delicious) we both had the duck leg for main. It was delicious, super flavorful and the mash at the bottom soaked up all the jus from the duck, absolutely Devine. We shared a sticky toffee for dessert, and it was super tasty but for me the best but was the candied almonds that came with the ice cream at the bottom. Over all super lovely experience and I can't wait to come back again.
    More info
    The Mill Restaurant and TerracePrice: Very Expensive• Irish• Celbridge
    4.4
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