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Best Vegan Restaurants in New Farm

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39 restaurants available nearby

A photo of Olive and Angelo restaurant
4.3
Awesome(1709)
Price: Expensive
• Italian • Brisbane CBD
Booked 23 times today
Brought to you by Angelo Leonforte, Olive & Angelo delivers to Brisbane an authentic signature of traditional Italian cuisine. We have a generous focus on catering to all diners. Therefore we have created a menu of gluten-free, vegan & traditional options. We proudly make all of our own pasta, including our gluten free & vegan pastas. As well as our traditional, gluten free pizza base options.
A photo of ZA ZA TA restaurant
4.4
Awesome(937)
Price: Expensive
• Middle Eastern • Fortitude Valley
Booked 1 time today
A place where worlds and cultures collide, experience the soulful vibe of Tel Aviv with our forward-thinking vegetarian menu, designed to be shared and savoured among friends. Inspired by the Middle East, with hints of the Mediterranean, ZA ZA TA delivers a distinctly modern twist to centuries-old flavours, set amongst a sprawling urban oasis. Break bread, eat, and drink well amidst a warm setting rich in eclectic character.
A photo of Hikari restaurant
4.8
Exceptional(454)
Price: Expensive
• Japanese • Teneriffe
Booked 21 times today
HIKARI, the MOONLIGHTHikari’s menu is inspired from “izakaya”, the traditional Japanese pub. We put a twist on izakaya dishes so be enjoyed not only with Japanese Sake but with great Australian wines as well. All Hikari dishes are designed to be shared or be enjoyed individually.
A photo of Mr Wabi restaurant
4.6
Exceptional(396)
Price: Expensive
• Asian • Brisbane CBD
Booked 15 times today
Looking for the best Asian food in Brisbane?Mr. Wabi is a blend of sophisticated Asian fusion street food with eclectic cocktails, tap beer and boutique wine to cater for the urban professionals in the heart of Fortitude Valley.Wabi means to accept the aesthetics and the beauty of imperfection. This connects a deep meaning between street food that’s imperfect in nature and accepting the beauty within as the dishes are upgraded to appeal to a more sophisticated palate.Mr. Wabi is fun and approachable, with a focus on quality produce and service to encourage people to come together for good times.Located in the bustling inner-city nightlife strip of Burnett Lane in Brisbane City, our menu showcases a wide selection of Asian fusion dishes coupled with a fantastic unique selection of cocktails. We aim to be one of the best places to eat in Brisbane.
A photo of Lobby Bar restaurant
4.2
Awesome(141)
Price: Expensive
• Australian • Brisbane CBD
Booked 7 times today
Perfectly poised at the entrance of The Calile Hotel and spilling into vibrant Ada Lane, Lobby Bar is the ideal spot to wile away the day until it ebbs into the night. Executive Chef, Mark Godbeer has designed a progressive Australian style menu utilising local produce and rooftop ingredients for breakfast, lunch, bar snacks and dinner taster options so you can pop in at all hours, leave satisfied and begin planning your next visit. Behind the bar - a cocktail menu which nods to the classics while offering its own flavour of reinvention complimenting a wine list that celebrates great Australian and international wine makers. With windows that throw open, breathing in the Brisbane climate, Lobby Bar is your destination for a single morning espresso or a night of working your way through the cocktail list. A space that is a celebration of its surrounds, as perfect for one as it is for many, Lobby Bar will fast become your go to in James Street.
A photo of Crowbar Brisbane & Ultimate Pig restaurant
Price: Moderate
• American • Fortitude Valley
Crowbar is your go-to destination for live music and American eats in Fortitude Valley. More than just a venue, it’s a community hub where music lovers and foodies unite. Experience electrifying performances from alternative, punk, and heavy music acts, with a commitment to showcasing local talent. But the excitement doesn’t stop at the music. Crowbar’s in-house restaurant, Ultimate Pig, offers a menu filled with American classics reimagined. Enjoy juicy smashed burgers, smoky barbecue, crispy fried chicken, and a variety of vegan and vegetarian options. Come for the music, stay for the food, and enjoy the good vibes at Crowbar!
A photo of Corbett & Claude - Elizabeth St restaurant
4.8
Exceptional(1)
Price: Moderate
• Italian • Brisbane CBD
Booked 29 times today
Get ready to rendezvous at Corbett & Claude, where every bite and sip is a tantalising adventure! Dive into our delectable share plates, and mouth-watering pizzas. Satisfy your cravings with craft beers, wines, and signature cocktails that’ll set the mood just right. Join us for an unforgettable dining experience, where our talented team will make every moment electric!
A photo of August restaurant
4.8
Exceptional(35)
Price: Expensive
• European • West End
Booked 12 times today
August is a restaurant that sits in the old heritage church on Dornoch Terrace, West End. Our dining room is surrounded by objects, art, and the original pitched church ceiling and stained glass windows. Our menu is influenced by regional food from France, Italy and SpainAugust is open for dinner from 5pm on Wednesday - Saturday, and from 12pm for Sunday Lunch. We also offer a range of private dining experiences, and can accommodate 60 seated guests, or up to 100 for reception-style events. We look forward to welcoming you soon.
A photo of Detour restaurant
4.7
Exceptional(953)
Price: Moderate
• Modern Australian • Woolloongabba
Booked 9 times today
We serve contemporary share plates with a focus on sustainability and dietary requirements. Our menu is split between omnivore and herbivore dishes that are predominantly gluten free and with numerous plant-based options. We have a full service bar. We have a focus on small Australian natural wine producers that use bio-dynamic and organic practices.
A photo of Vintaged Bar and Grill restaurant
4.2
Awesome(324)
Price: Expensive
• Steakhouse • Brisbane CBD
Executive Chef Dario Fiorino brings you a premium range of Australian beef featuring wagyu, in-house dry-aged steaks, and sustainably sourced seafood – all cooked on our open grill and balanced with Mediterranean aromas. A native Milanese, Chef Dario’s menu features Italian, Spanish and French influences, exquisitely complimenting the grill’s naturally infused char, scent and flavour.

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