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Best Healthy Restaurants in Concord

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126 restaurants available nearby

A photo of Abattoir Blues restaurant
4.5
Awesome(274)
Price: Moderate
• Australian • Homebush
Booked 9 times today
Abattoir Blues is Sydney Olympic Park’s notorious, fully-licensed, boutique diner hidden away in a historic 1900s abattoir building. Capturing the heart and soul of the Park, Abattoir Blues is a restaurant, café and bar experience worth discovering.We are open for all events in the park, and extend our trading hours to accommodate patrons and punters before a concert, sporting event or whatever reason you are in the park. We are the local's choice dining spot and a hotspot for those visiting the park.
A photo of Fich At Petersham restaurant
4.5
Awesome(55)
Price: Moderate
• Seafood • Petersham
Booked 4 times today
A Fish and Seafood Focused Eatery combined with the Best Local produce around, take-away and Dine In Menu Available! Not just Excellent FICH and chips ,we have plenty of Fresh Salads, Raw Seafood dishes, Grilled Fish, desserts and much MORE ! Our Fresh Quality Fish is supplied by Southern Fresh Seafood and we pour Grifter Beer on tap !
A photo of Red Lion Hotel restaurant
4.4
Awesome(14)
Price: Moderate
• Australian • Rozelle
Booked 11 times today
Rozelle's favourite local pub has been a regular fixture for generations of locals in the Inner West! Home to Bistro Red Lion By Manu.Be transported to Paris by Manu Feildel as he creates a modern French dining experience on level 2 of The Red Lion Rozelle. We can't wait to welcome you.
A photo of Burwood Rengaya Casual Dining restaurant
4.7
Exceptional(320)
Price: Expensive
• Yakiniku • Burwood
Booked 11 times today
Burwood Rengaya Casual Dining is a healthy restaurant because they serve high-quality wagyu, a leaner meat. The food is described as 'fresh', 'delicious', and 'high quality' in many reviews. Plus, the place is clean and well-ventilated, as mentioned in a review.
A photo of Angelo's Cabarita restaurant
4.5
Awesome(36)
Price: Expensive
• Modern Australian • Cabarita
Booked 5 times today
Discover the harmony of tradition and modernity at Angelo’s Cabarita. Winning the first significant award of 2025, "The Chef Hat", our menu is rich in Modern Australian flavors, infused with contemporary creativity of fresh local produce, it promises a culinary experience that resonates with heritage yet sparkles with innovation. Here, every dish is a testament to our dedication to quality and a tribute to the timeless art of cooking. Join us in celebrating the fusion of classic tastes and modern gastronomic excellence.
A photo of Bare Witness restaurant
4.5
Awesome(31)
Price: Moderate
• Café • Rhodes
Booked 9 times today
Bare Witness, where seasonal ingredients shine in our thoughtfully designed menus, paired with award-winning coffee, freshly baked bread, and handmade pasta, all enjoyed with a stunning water view.
A photo of Ecco Ristorante restaurant
4.8
Exceptional(476)
Price: Expensive
• Italian • Drummoyne
Booked 3 times today
Ecco Ristorante is a spectacular waterfront venue in Drummoyne specialising in a la carte dining, weddings, cocktail functions, corporate and group events. Come in and enjoy our top class italian dishes, range of local/Italian wines & desserts served in beautiful surroundings with a stunning backdrop of Sydney Harbour.
A photo of The Boatshed Pyrmont restaurant
4.5
Awesome(170)
Price: Moderate
• Seafood • Pyrmont
Booked 6 times today
At The Boatshed, we pride ourselves on delivering you with a modern and casual dining experience with delicious dishes, specialising in seafood cuisine. With beautiful views overlooking Blackwattle Bay and The Anzac Bridge, we provide a fantastic dining experience for every member of the family. Open every day brunch, lunch and drinks, with the option to have your meal here or have it takeway. Come down, explore the surroundings and enjoy a great meal, with a great view today.
A photo of Semola Restaurant restaurant
4.7
Exceptional(161)
Price: Moderate
• Italian • Sydenham
Booked 4 times today
Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.
A photo of The Ambassador Training Restaurant restaurant
4.5
Awesome(124)
Price: Moderate
• Australian • Ryde
Dear Valued Customers, The Ambassador Training Restaurant is a TAFE NSW-licensed venue. Demonstrating our reputation as a leader in education and training for hospitality and culinary students, the students practice delivering fine dining food & develop their skills within an operational environment. As we are a licenced venue, BYO is not permitted. All dietary requirements must be advised in advance through your OpenTable platform booking. Meals will be served alternate drop, meaning you will not have a choice from the menu and will have limited facility for alterations. Payments will be made after your meal; we do not accept cash or split bills.We only take reservations via OpenTable. For larger bookings of 7 people or more, please email ambassador.reservations@tafensw.edu.au
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Linda
    Sydney •1 review
    5.0
    Dined 2 days ago
    I got thr premium buffet on a Saturday night, so it was very busy but the service was quick and amazing, This is my second time coming here, first time was OMG Amazing ..!! Like had to be my fav Jap all you can eat.. meat was soft juicy and amazing.. i highly rated it.. But sadly second time I came i was a little disappointed.. wagyu was a little chewy, beef tongue was frozen, but overall I was still happy with it, but not sure now if I'll come back especially for the premium price.
    More info
    Burwood Rengaya Casual DiningPrice: Expensive• Yakiniku• Burwood
    4.7
  • Christian
    New South Wales •2 reviews
    5.0
    Dined 3 days ago
    Amazing and Wow!! What an incredible dining experience at Manu's French restaurant last night! The food was exquisite, the service was impeccable, and the ambiance was intimate and elegant. Each dish was expertly prepared and presented, and the wine list was extensive and well-curated. Manu's passion for French cuisine shines through in every aspect of the restaurant. We can't wait to come back and indulge again!
    More info
    Red Lion HotelPrice: Moderate• Australian• Rozelle
    4.4
  • denise
    Sydney •2 reviews
    4.0
    Dined 3 days ago
    Fich has always been our go to restaurant. The ambiance is wonderful. Usually or food is perfect but this time the scallops were a little overcooked which I did mention. This will not stop us going to this wonderful restaurant.
    More info
    Fich At PetershamPrice: Moderate• Seafood• Petersham
    4.5
  • Melissa
    Sydney •1 review
    5.0
    Dined on Feb 1, 2025
    My husband and I organised to eat here prior to the Luke Combs concert. I’m very glad we did. The atmosphere was great, music to suit what band was playing. Staff had a great vibe about them. Service was prompt, great little QR code at your table made ordering of food or drinks continuously a breeze. Delivered quickly! Food was really yummy. (You have to order from the pre events menu, has all food options available for the carnivores, vegetarian, vegan etc) Nothing to complain about at all. 🤠🤠
    More info
    Abattoir BluesPrice: Moderate• Australian• Homebush
    4.5
  • Pauline
    Sydney •4 reviews
    5.0
    Dined on Jan 19, 2025
    Excellent local restaurant by the water. We were given the private room for our group of 11 which was a lovely surprise. Gordon, who looked after us on the day was lovely and made sure we had everything we needed. He also contacted us beforehand and they were very accommodating. The food was all really good though a guest mentioned the lamb was a bit dry. The sizes of the mains were all very generous and we were all so full we couldn’t fit any dessert in. But we still had to try a couple to share. The decor of the place is modern and casual though a bit of soundproofing would help with the noise levels.
    More info
    Angelo's CabaritaPrice: Expensive• Modern Australian• Cabarita
    4.5
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