Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Francisco Bay Area

Best Dog Friendly Restaurants in St. Helena

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

3 restaurants available nearby

A photo of Brix restaurant
4.4
Awesome(8180)
Price: Very Expensive
• Farm-to-table • Yountville
Booked 28 times today
Located one mile North of Yountville on Highway 29, featuring arguably the best restaurant patio in wine country. Brix prefers to host experiences focused on the entire group. Please note, separate reservations made with the intent to create larger parties cannot be accommodated. Please follow the link “Event Inquire” on our website to inquire about parties larger than six guests. We have private rooms available for groups of more than six guests. We are also offer a robust menu of take-out dishes, and a selection of wines from our vast cellar.
A photo of Auro restaurant
4.9
Exceptional(193)
Price: Very Expensive
• American • Calistoga
Booked 10 times today
Join us in celebrating Calistoga’s only Michelin-rated fine dining destination, Auro. Our intimate dining space showcases a seasonally inspired, five-course tasting menu by acclaimed Chef Rogelio Garcia and his team. Set against the stunning backdrop of sprawling the Palisades Mountains, this is wine country dining at its finest.
A photo of LOLA Winery Tasting Room restaurant
4.8
Exceptional(197)
Price: Very Expensive
• Winery • Calistoga
Booked 2 times today
A family-owned winery producing fresh, bright and unique wines from Napa & Sonoma. Specializing in unique & esoteric varietals and styles including Chenin Blanc, Muscat, & Riesling all made in a crisp, and dry style. In addition, LOLA produces excellent Pinot Noir, Chardonnay, & Cabernet Sauvignon.The LOLA House, built in 1892, is a quaint and historical home in Calistoga, where we share our passion for all aspects of grape growing, wine making, food, & art. The charming, genuine, & fun tastings are held in the lush, outdoor garden patios surrounding the house. Fun fact - LOLA Founder/Winemaker Seth Cripe is also one of the world's only producers of Bottarga, a type of caviar made from salt-cured and dried grey mullet roe. This rare and revered delicacy is the featured as an add on food pairing at the LOLA tasting room. A pairing unlike any you'll find in the world!Tasting fee:$35 ($60 for groups of 8 or more)-Family Friendly-Dog Friendly-Indoor/Outdoor Seating

See what locals rave about

From verified diners like you
From verified diners like you
  • Gail
    San Francisco Bay Area •5 reviews
    5.0
    Dined 2 days ago
    The luncheon menu features unique ingredient combinations, unexpected flavors, innovative menu choices, and locally sourced ingredients, all superbly prepared. The Dungeness crab fondue was terrific. I ordered the Short Rib Ravioli with porcini mushroom ragu, plated with freshly grilled asparagus and topped with pecorino. Every bite was mouth-watering. My guest raved about her Forest Mushroom Risotto. The seasonal pumpkin cheesecake was amazing.
    More info
    BrixPrice: Very Expensive• Farm-to-table• Yountville
    4.4
  • Annevip
    Greater Boston •26 reviews
    5.0
    Dined 2 days ago
    The tapas we had were delicious. Flavors were complex yet comforting. We really enjoyed every bite.
    More info
    Bravas Bar de TapasPrice: Moderate• Spanish• Healdsburg
    4.6
  • OpenTable Diner
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    We'd been wanting to return to for some time. One word: FANTASTIC! Millennium is a VERY hot spot and it can be challenging to get a reservation on a day and time that suits you if you don't plan far enough ahead of time. PLAN EARLY if you can. I had a day/time in mind but had to adjust a bit, but got a spot at a "High Top" (tall table with chairs). When we arrived, the Maître d' showed us where we were "scheduled" to sit. It was close to the front door on a breezy winter night. IF we were at the other end of this longish table, it might have been okay (not perfect). We asked the Maître d' IF there were any options. He reviewed the options and said he could place us in the patio or at the bar. We went to the patio, which is more or less sheltered, but not fully enclosed. There was ample heating (as far as I was concerned) but it didn't suit my wife. We went back to the Maître d' station and he reviewed the situation anew. A colleague reviewed options with him, and Voila.....we were fortunate to get a very nice table for two! Thank you Millennium and staff for taking the time to accommodate us! Stars for service: 5 Attentive but not intrusive - timing was perfect throughout Stars for Food: 5 Creative, sumptuous and plentiful Stars for Ambiance: 5 Comfortable, unpretentious, interesting I hope this review helps you decide if Millennium is a place you want to experience. - Graystroke
    More info
    Millennium OaklandPrice: Expensive• Vegan• Oakland
    4.7
  • Rachel
    New York City •2 reviews
    5.0
    Dined 5 days ago
    Amazing experience. Service and food are outstanding
    More info
    AuroPrice: Very Expensive• American• Calistoga
    4.9
  • Chai
    Nashville •9 reviews
    5.0
    Dined on Nov 17, 2024
    Excellent wine selection. Friendly staff and very charming tasting room
    More info
    LOLA Winery Tasting RoomPrice: Very Expensive• Winery• Calistoga
    4.8
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo