Best Lunch Restaurants in South Salt Lake

Wow! What an amazing meal and experience. I see why this restaurant received accolades as the best Italian restaurant in Utah. From appetizers to salad, pasta, proteins, & desserts every bite was delicious and the service plus live jazz during the meal truly elevated the already outstanding experience. Further, the house wine was fantastic. My wife and I traveled to Park City & Salt Lake City from San Francisco for a thanksgiving week getaway - we highly recommend and will be back again!

A large menu with incredible food and an amazing ambiance. Impeccable service! Yes, its expensive, but one of the few that is worth it!

The food and service was INCREDIBLE but the noise was so bad I couldn’t hear anyone at my table talking, and I had requested a quiet table and they sat us next to a very loud party of 10! Was a bit disappointed.

Excellent food. Interesting presentations. Authentic cocktails. Will definitely be back.

A Mixed Experience with Standout Dishes I had a largely positive experience at this restaurant, thanks to a few standout dishes that truly impressed. The grilled pumpkin bread served as an appetizer was nothing short of exceptional—warm, slightly sweet, and perfectly charred. Paired with a fresh serving of burrata and cranberry jam, it made for an unforgettable start to the meal. We also tried the Brussels sprouts, which were equally delicious—crispy on the outside and tender on the inside, with just the right amount of seasoning. For the main courses, my mother ordered the pork confit gnocchi, which she found satisfying, but my braised wagyu unfortunately fell short of expectations. While the meat was tender and flavorful, it was meant to be topped with shoestring potatoes, which were missing from my dish. This was a small but noticeable oversight. Additionally, the shaved fennel, which accompanied the wagyu, was inconsistently cooked—some pieces were soft and delicate, while others were far too crunchy and underdone. Given that the wagyu came in at nearly $40, these discrepancies were disappointing. On a positive note, the restaurant offers an impressive selection of non-alcoholic mixed drinks, which is a nice touch for those seeking refreshing, flavorful options without alcohol. Overall, while there were a few missteps, the restaurant does serve some excellent dishes and an excellent atmosphere that made the meal enjoyable. I'd recommend it, especially if you're looking to indulge in their grilled pumpkin bread and burrata appetizer. However, for the price, I would have hoped for a bit more consistency in the execution of the main courses.