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Best Romantic Restaurants in Roslindale

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245 restaurants available nearby

A photo of Krasi restaurant
1. Krasi
4.9
Exceptional(1856)
Price: Expensive
• Greek • Back Bay
Booked 75 times today
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
A photo of Comfort Kitchen restaurant
2. Comfort Kitchen
4.7
Exceptional(666)
Price: Expensive
• Global, International • Dorchester
Booked 22 times today
Nested in Uphams Corner, Dorchester, we're a lively and intimate 30-seat restaurant serving brunch on the weekend and dinner at night with a full bar and outdoor patio. Our food is a celebration of the ingredients and flavors of the African diaspora connected from Asia to the Americas — global comfort food. We are proudly Black-owned, immigrant-owned, and women-owned. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind. - Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
A photo of Brassica Kitchen restaurant
3. Brassica Kitchen
4.8
Exceptional(1698)
Price: Expensive
• French American • Jamaica Plain
Booked 32 times today
YOUR J.P. NEIGHBORHOOD JOINTWe are currently offer dinner Weds-Sat, starting at 5 PM, with last seating at 9:15 & brunch Saturdays from 10AM to 1:30 PM and Sundays from 10AM to 2PM!At brunch, we offer exciting breakfast plates and sandwiches, espresso drinks, a crushable cocktail list, and full wine & beer menus. At dinner, our menu of vibrant and eclectic small plates focuses heavily on fermentation and exploring cuisines from all over the world. We also offer a super fun pre-fixe menu, a.k.a The Ride, alongside our a la carte menu. Our beverage program mirrors the values of the kitchen, focusing on eliminating waste, upcycling ingredients, and natural fermentation. The vibe is always fast paced, energetic, and tons of fun! Come hang with us! It just might be your thing!Please note: While we no longer require masks or vaccine cards, we appreciate your help in keeping our community safe by not coming to dinner if you are feeling unwell.
A photo of Eastern Standard restaurant
4. Eastern Standard
4.6
Exceptional(801)
Price: Expensive
• American • Fenway–Kenmore
Booked 48 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Bar Vlaha restaurant
5. Bar Vlaha
4.8
Exceptional(840)
Price: Moderate
• Greek • Brookline
Booked 96 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
A photo of Uni restaurant
6. Uni
4.6
Exceptional(2279)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 31 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of Toro restaurant
7. Toro
4.7
Exceptional(72)
Price: Expensive
• Tapas / Small Plates • South End
Booked 53 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of The Beacon at View Boston restaurant
8. The Beacon at View Boston
4.6
Exceptional(580)
Price: Moderate
• American • Back Bay
Booked 26 times today
If you’re chasing the best views in Boston, look no further! Located atop of the Prudential Tower, View Boston features breathtaking views of the city and an unforgettable Bostonian experience. Enjoy a sunset cocktail while you roam New England’s highest outdoor roof deck. Once you’ve explored the 360-degree observation deck and discovered all Boston has to offer, stop into The Beacon bistro to enjoy seasonally inspired beverages and bites while continuing to enjoy the unbeatable views of the city. Tickets to View Boston are required to access The Beacon. Guests are encouraged to book a prepaid experience, which includes a general admission ticket. Please note, if you have booked an a la carte reservation, you will need to purchase an admission ticket to go up. Please also be aware that the time of your reservation is the time to be at the restaurant, but you may enter View Boston at any point before the time of your reservation!
A photo of Abe & Louie’s - Boston restaurant
9. Abe & Louie’s - Boston
4.7
Exceptional(9318)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 110 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
A photo of Faccia a Faccia restaurant
10. Faccia a Faccia
4.5
Awesome(83)
Price: Very Expensive
• Italian • Back Bay
Booked 56 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jesse
    Greater Boston •18 reviews
    5.0
    Dined 1 day ago
    Every staff member was attentive and friendly from the moment we walked in. They were even able to accommodate us adding a couple friends to our reservation. Tried about ten of the dishes and they were perfect for sharing with great flavors as well.
    More info
    Brassica KitchenPrice: Expensive• French American• Jamaica Plain
    •
    4.8
  • Gautam
    Greater Boston •1 review
    5.0
    Dined 2 days ago
    Had a great Valentines Day dinner at Comfort Kitchen, would love to go back. They've interesting take on African, Indian and global food. Must try - jack fruit sliders (one of the best I ever had), roasted chicken was amazing, tres leches desert was very good
    More info
    Comfort KitchenPrice: Expensive• Global, International• Dorchester
    •
    4.7
  • Laura
    Greater Boston •2 reviews
    5.0
    Dined 3 days ago
    What’s treat! Comfy, cosy, great brasserie vibe and fun menu. Cocktails delish. Lobster gnocchi pillowy soft and flavorful. Def coming back!
    More info
    Eastern StandardPrice: Expensive• American• Fenway–Kenmore
    •
    4.6
  • Shane
    Greater Boston •1 review
    5.0
    Dined 5 days ago
    My girlfriend and I both work in hospitality and came for an early Valentine's dinner since we have to work for it. Our waiter, Jimmy, was amazing, we ordered all of our food at once and asked Jimmy to pace it out using his judgement. We also asked for recommendations on a fruity/dry Wine pairing, which he did wonderfully and paired with multiple items we ordered. Everything was delicious and the oyster mushrooms were spectacular. To end our meal they brought us over a delicious digestivo and even got us a reservation downstairs at Hecate following our dinner. Amazing experiences thank you!
    More info
    KrasiPrice: Expensive• Greek• Back Bay
    •
    4.9
  • Brianna
    Greater Boston •2 reviews
    5.0
    Dined 7 days ago
    We had an amazing dinner for our anniversary. I forget our server's name (possibly George or something that starts with a J?) but he truly loved what he did and it showed. We split the Vlach Giorti and enjoyed every option on the platter. Definitely make a reservation and expect a possible delay just incase
    More info
    Bar VlahaPrice: Moderate• Greek• Brookline
    •
    4.8

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