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Best Casual Restaurants in Marrero

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64 restaurants available nearby

A photo of Meril restaurant
1. Meril
4.5
Awesome(6501)
Price: Moderate
• Contemporary American • Warehouse District
Booked 89 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Coquette restaurant
2. Coquette
4.7
Exceptional(3092)
Price: Expensive
• American • Lower Garden District
Booked 19 times today
Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.
A photo of Atchafalaya Restaurant restaurant
3. Atchafalaya Restaurant
4.9
Exceptional(6488)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 87 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Shaya restaurant
4. Shaya
4.9
Exceptional(5080)
Price: Expensive
• Israeli • Uptown
Booked 73 times today
Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.
A photo of Copper Vine restaurant
5. Copper Vine
4.8
Exceptional(2369)
Price: Moderate
• Wine Bar • Central Business District
Booked 96 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
A photo of Peacock Room at The Hotel Fontenot restaurant
6. Peacock Room at The Hotel Fontenot
4.8
Exceptional(777)
Price: Moderate
• Cocktail Bar • Warehouse District
Booked 31 times today
Effortlessly blending the eccentric personality of New Orleans’ bar culture with the old-world charm and sophistication of a classic social club, Peacock Room delivers a bright and vibrant feel during the day and a sexy, moody atmosphere come sundown, perfect for an afternoon aperitif, social dinner or an end-of-evening nightcap. The bar is stocked with everything from the classics to hard-to-find spirits, with an impressive collection of rum and madeira and an emphasis on drinks that are light and floral. The sipping is complemented by an elevated selection of small plates from Chef Samuel Peery that feature refined shareable interpretations of regional and international classics.
A photo of Lula Restaurant Distillery restaurant
7. Lula Restaurant Distillery
4.5
Awesome(1924)
Price: Moderate
• Contemporary Southern • Lower Garden District
Booked 13 times today
In the heart of New Orleans, expertly crafted food, spirits and cocktails come together in a unique privately owned micro-distillery and restaurant.We are quintessentially southern with a distinct Louisiana influence. We are Lula Restaurant-Distillery.As the first and only restaurant-distillery in New Orleans, Louisiana and in the Southeast US, we promise to offer you an incredible experience in the shadows of our copper still and along the historic streetcar line of St. Charles Avenue.Join us Monday-Sunday for Happy Hour from 4-7, Saturday and Sunday 11-3 for Bottomless Vodka Bar
A photo of Flamingo A-Go-Go restaurant
8. Flamingo A-Go-Go
3.7
Very Good(1346)
Price: Moderate
• American • Warehouse District
Booked 17 times today
Flamingo A-Go-Go is your go-to destination for bottomless mimosa & rosé brunch, group dinners, lengthy happy hours, doggy parties, and more. With an overloaded menu of small & not-so-small bites, refreshing cocktails, and beers & wines by the bottle, can, glass or tap - there is something for everyone to enjoy.
A photo of Briquette restaurant
9. Briquette
4.5
Awesome(2283)
Price: Expensive
• Seafood • Warehouse District
Booked 21 times today
Contemporary Coastal and New Orleans cuisine served in the historic Warehouse District. Briquette serves up unique seafood creations from the Louisiana Gulf waters and around the world. Seafood specialties include Louisiana Redfish On The Half Shell, Snapper Ponchartrain with Lump Crabmeat, and Whole Branzino. Features also include Prime steaks, pork porterhouse, lamb, veal and pastas. Enjoy fabulous hand-crafted cocktails and a curated wine list that is a Wine Spectator Award of Excellence Winner 6-years in a row!Wine Spectator Award of Excellence Winner 2019-2024Members of the Chaine des RotisseursNew Orleans Magazine Tops of the Town Award WinnerProud Member of Chef's Brigade Home of the Loaded Whole FishHost your group dinner, reception, or a cocktail party at Briquette. Seating for 240 guests and 400 for a reception. We also have a beautiful bar and community tables for small cocktail receptions with hors d’oeuvres.
A photo of Carmo restaurant
10. Carmo
4.7
Exceptional(176)
Price: Moderate
• Seafood • Warehouse District
Booked 1 time today
Situated in New Orleans' charming Arts District, Carmo is a tropical restaurant, bar and cultural center with a commitment to providing fresh, flavorful, healthy and affordable dishes in a warm, friendly and casual atmosphere. Chef Dana Honn's menu is built upon the rich, multi-cultural culinary influences found throughout the Caribbean, Central and South America, West Africa, Southeast Asia, Gulf South and beyond, featuring eclectic and traditional/traditionally-inspired dishes with an emphasis on fresh, local ingredients, as well as unique and little-known flavors from around the world. “Origins to table” is the term Honn uses to describe the narratives of the dishes, connecting ingredients to food traditions and ultimately the people who originally created those traditions. From our fresh local seafood and produce to heritage and organic meats, Carmo caters to vegans, vegetarians, pescatarians and omnivores alike.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nicholas
    Dallas - Fort Worth •3 reviews
    5.0
    Dined today
    The hostess, bartender, managers, and entire staff were so kind and went above and beyond for us tonight. I will never forgot our experience here. Thank you to Jason Lonigro and to the entire staff.
    More info
    MerilPrice: Moderate• Contemporary American• Warehouse District
    •
    4.5
  • TERRI
    Atlanta Metro •13 reviews
    5.0
    Dined today
    They accommodated our party of 11 on New Years Day after the tragic terrorist attack. The food was great and great value for such a great atmosphere and food. Can’t go wrong here!
    More info
    Copper VinePrice: Moderate• Wine Bar• Central Business District
    •
    4.8
  • Ashley
    New Orleans / Louisiana •1 review
    5.0
    Dined 1 day ago
    We live out of town and every time we come to New Orleans we make sure to have brunch here! The owner is very accommodating and the food AND drinks are delicious and amazing! Recommend to everyone we know!
    More info
    Atchafalaya RestaurantPrice: Expensive• Creole / Cajun / Southern• Garden District
    •
    4.9
  • Lanie
    New Orleans / Louisiana •1 review
    5.0
    Dined 5 days ago
    Smoked trout roe carmelized onion dip - outstanding, I could eat this every day. My second time ordering and it never disappoints. crab Maison - comforting and delish, can’t go wrong Shrimp chirrata - delicious but spicy be warned Fried boudin and corn grits - just do it, so savory and good. Bread service - I will go back just for the bread service, some of the best bites of my life. Great service, great atmosphere. We always enjoy ourselves here !!
    More info
    CoquettePrice: Expensive• American• Lower Garden District
    •
    4.7
  • karen
    Dallas - Fort Worth •3 reviews
    5.0
    Dined 6 days ago
    I read about this place and it was our first meal on this visit to New Orleans. What a start to a trip! Amazing lunch. I would suggest making a reservation as it was full when we dined on a Friday. We sat at the bar and the bartender was great, tasty drinks (the Tavi Spritz is my new favorite drink) and good advice on food. We started with the half order of fried chicken hummus. Creamy hummus topped with chucks of fried chicken and amazing salsa verde. So good! The fresh pita and olive oil and spices served with it were perfect. I loved the crispy halloumi. Crispy and hot drizzled with honey and on the best citrus and nut base. Every bite was a flavor bomb. ❤️ The lamb kofta had nice char and flavor , served on some spicy spread with tomatoes and yogurt to cool it off. The sujuk pide is big. A thin bread wrapped around tender meat and cheese with tomatoes on top. Filling but so good! We didn’t have room for dessert because we enjoyed the lunch so much. I would definitely go back and try more. And more crispy halloumi!
    More info
    ShayaPrice: Expensive• Israeli• Uptown
    •
    4.9

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