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Best Gluten Free Restaurants in Auburn Gresham

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72 restaurants available nearby

A photo of Palermo's 95th Fine Italian Cuisine restaurant
4.6
Exceptional(1225)
Price: Moderate
• Italian • Oak Lawn
Booked 11 times today
For outstanding Italian cuisine, look no further than Palermo's 95th. This family run, award winning restaurant specializes in authentic veal, steak, pasta, and fresh seafood creations for lunch and dinner. Established in 1961 by Ben and Nina Calderone, the family tradition still continues thru their sons, Anthony and William. Sherman Kaplen of WBBM radio says, "Palermo's 95th is a true diamond among the southwest side Italian restaurants!" The grilled shrimp and calamari and the 8-finger cavetelli are outstanding. Plus check out their extensive wine and martini list. Featured on WTTW Check Please!
A photo of Paisans Pizza - Pulaski restaurant
4.2
Awesome(17)
Price: Moderate
• Pizzeria • Midway
Paisans is a modern Italian-Americano restaurant, offering home style entrees, burgers, sandwiches and desserts.
A photo of Tre Dita restaurant
4.7
Exceptional(711)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 117 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of Pizzeria Portofino restaurant
4.7
Exceptional(1480)
Price: Expensive
• Italian • River North (Chicago)
Booked 166 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14834)
Price: Moderate
• Contemporary American • West Loop
Booked 151 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2585)
Price: Very Expensive
• Mediterranean • West Loop
Booked 216 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Rose Mary restaurant
4.7
Exceptional(3249)
Price: Expensive
• Croatian • West Loop
Booked 121 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of The Publican restaurant
4.5
Awesome(5894)
Price: Expensive
• American • West Loop
Booked 46 times today
A homage to oysters, pork and beer, Executive Chef Paul Kahan's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall.
A photo of Formento's restaurant
4.7
Exceptional(2816)
Price: Expensive
• Italian • West Loop
Booked 49 times today
Located in Fulton Market District within Chicago’s bustling West Loop, Formento’s is an Italian restaurant steeped with the bright and fresh flavors of Italy. Created as a nod to the owner’s grandmother, guests will experience an array of dishes from house-made pastas, seasonal antipasti and wood-fired fish and steak. At Formento’s, Chef David Schwartz combines new world culinary creativity with generations past. Our world-class wine program offers guests more than 300 varietals from around world. Three private event spaces can accommodate parties of 10 to 200 guests in an intimate second floor loft overlooking Restaurant Row, featuring a private bar and amenities.
A photo of Alla Vita restaurant
4.8
Exceptional(2263)
Price: Expensive
• Contemporary Italian • West Loop
Booked 129 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.

See what locals rave about

From verified diners like you
From verified diners like you
  • Malcolmvip
    Chicago / Illinois •19 reviews
    5.0
    Dined 1 day ago
    Great place and new restaurant in downtown chicago. The 40 ft ceilings and ambience gives it a very romantic vibe. Spent way more than I wanted to but it was worth it. Took all the recommendations of the server. We will be back.
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.7
  • Ritu
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    Pizza Portofino is one of my favorite spots in the city. The garlic bread and truffle pizza (request hot honey, trust me) are GAME CHANGER. I went with a few friends and we all agreed that they both redefined garlic bread and pizza (at least in Illinois) respectively. Great service and great vibes!
    More info
    Pizzeria PortofinoPrice: Expensive• Italian• River North (Chicago)
    4.7
  • Kenvip
    Chicago / Illinois •72 reviews
    5.0
    Dined 7 days ago
    I cannot count the number of visits we've had to The Girl and the Goat, but it continues to be a favorite for both personal and professional dining. I brought three colleagues, who have never been, to the restaurant for dinner. One diner is vegetarian, but there are menu offerings and options available to provide them with enough to eat. All three were quite impressed with the food. My only complaint would be our table was right next to the kitchen, which can be loud. However, we made due, and had an enjoyable meal. Service is always very good, and the cocktails are fun. If you're interested in dining, make sure you book way ahead, as there is almost no chance to get a table day of.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • Amypvip
    Chicago / Illinois •49 reviews
    5.0
    Dined on Nov 7, 2024
    Our waitress was wonderful. Food was delicious. Always enjoyable.
    More info
    Palermo's 95th Fine Italian CuisinePrice: Moderate• Italian• Oak Lawn
    4.6
  • OpenTable Diner
    Chicago / Illinois •25 reviews
    5.0
    Dined on Jun 15, 2023
    Our waitress was perfect!! Mozzarella sticks were exploding with cheese! Delicious!! Fried Calamari was delicious! Excellent! Pizza was cooked perfectly! Drinks ice cold. Loved it!!
    More info
    Paisans Pizza - PulaskiPrice: Moderate• Pizzeria• Midway
    4.2
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