Best Organic Food Restaurants in Southeast hights

Overall good food but not great and same for service. Chantilly cake was dry. Red chile chicken was good but slightly dry texture. Service was slow, had to wait far to long for refills and ordering new drinks.

Awesome. Called all over the city trying to get someone to re create a sushi roll from a place that has closed in another state and they not only did it but they nailed it. I will absolutely go back. The guys were awesome and accommodating and I really can’t say enough about the experience. Thank you!

My wife and I went to celebrate 20 years since we got engaged here. Our waitress, Trinity, was a delight. My wife had the chicken Marsala which was very tender and tasty. I had the branzino which was delicate and paired wonderfully with the mushroom risotto. The dessert, tarte tatin, was the perfect cap for the meal. The entire staff was friendly and made this a special evening.

This was out first time and wanted to visit someplace different. Unfortunately it was cold, winter time and all, so sitting outside was not an option. But the outside with the table fire pits and amazing view would have been great. Definitely going back in warmer weather. For a Friday night it was pretty quiet and more people were at the bar than tables which worked out. The food was fine, a sort of fancy bar food situation moderately priced and normal for the type of place. Drinks were not cheap, but pretty typical again. The ambiance was very pleasant, upscale and modern without being harsh or noisy. A great place for a date or just relaxing evening out or small party.

The servers and floor staff were very helpful and went above and beyond to satisfy our experience for my sons birthday.