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Best Basque Restaurants in West Town

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5 restaurants available nearby

A photo of Asador Bastian restaurant
4.7
Exceptional(171)
Price: Very Expensive
• Basque • River North (Chicago)
Booked 30 times today
At Asador Bastian in River North, Chicago, steak enthusiasts are treated to an unparalleled dining experience that reflects the rich Basque culinary traditions. Chef Doug Psaltis brings the essence of San Sebastián's famed asadors, focusing on the "world’s best boutique beef" without compromise. This historic Chicago chophouse, housed in the iconic "Flair House," serves dishes that have captured the hearts of diners, with one patron exclaiming it's the "best steak we’ve ever had. Hands down." The restaurant's commitment to quality and authenticity shines through its meticulous ingredient sourcing and a menu that offers not just exceptional steaks but also Basque-influenced delicacies. The ambiance, combined with knowledgeable and hospitable service, makes Asador Bastian a must-visit destination for both steak aficionados and those looking to indulge in a unique, high-end culinary experience.
A photo of Café Ba-Ba-Reeba restaurant
4.8
Exceptional(9250)
Price: Moderate
• Basque • Lincoln Park
Booked 191 times today
Nestled in the vibrant Lincoln Park neighborhood of Chicago, Café Ba-Ba-Reeba shines as a beacon of Spanish culinary excellence. Celebrating decades of service, this gem offers an authentic taste of Spain with its delightful tapas and famously delicious paella. Patrons consistently praise the atmosphere and dishes, with one guest exclaiming, "Best tapas in town!" and another affirming, "Absolutely delicious seafood paella! Definitely worth the visit!" The restaurant's dedication to quality is evident, ensuring that "the food never ever disappoints." From the flavorful sangria to the engaging flamenco shows, Café Ba-Ba-Reeba promises a truly Spanish experience, making it a must-visit destination for both locals and tourists alike.
A photo of Lil' Ba-Ba-Reeba! restaurant
4.8
Exceptional(376)
Price: Expensive
• Basque • River North (Chicago)
Booked 58 times today
Lil' Ba-Ba-Reeba! in River North, Chicago, truly captures the essence of Spanish cuisine with its delightful array of authentic small plates and vibrant sangrias. Patrons rave about the authenticity and quality, with dishes like the "delicious and perfectly cooked" Beef Tenderloin Toro Skewer and the classic Patatas Bravas receiving high praise. A diner highlighted, "So many dishes whooshed me right back to Spain! Exactly what I needed :)", emphasizing the genuine Spanish experience. The restaurant's atmosphere and service match the excellence of its menu, making every visit memorable. Whether it's the bustling vibe, the attentive staff, or the "best sangrias" that draw you in, Lil' Ba-Ba-Reeba! ensures a Spanish dining experience that is both authentic and enchanting.
A photo of Jaleo - Chicago restaurant
4.5
Awesome(1024)
Price: Expensive
• Basque • River North (Chicago)
Booked 23 times today
Jaleo in Chicago's River North is a beacon for wine enthusiasts, offering a truly authentic Spanish Wine Bar experience. As praised by patrons, the wine pairing with the tasting menu is "phenomenal," highlighting the careful selection that complements the vibrant Spanish dishes perfectly. Jaleo's wine list is thoughtfully curated, featuring a remarkable range of Spanish wines and sherries that are rare finds in the city. As one diner noted, the white wines are "completely delicious," and the knowledgeable staff, including the commendable bartenders, enhance the experience by guiding guests through the diverse selections. Whether you're a seasoned wine connoisseur or new to Spanish varietals, Jaleo’s Wine Bar offers an unparalleled journey through Spain's rich viticultural heritage.
A photo of Pigtail restaurant
4.6
Exceptional(113)
Price: Expensive
• Basque • River North (Chicago)
Booked 13 times today
Pigtail, nestled in the vibrant River North neighborhood of Chicago, is a gem for cocktail enthusiasts. This intimate bar, located in the lower levels of Jaleo, offers an unparalleled libation experience that celebrates the fusion of exquisite jamón ibérico and expertly crafted cocktails. Revered for its innovative and drinkable creations, Pigtail has garnered rave reviews for both its atmosphere and its drinks. Patrons particularly recommend the "Melon Cloud" and "Andres & Cooper" cocktails, praising them as "phenomenal" and noting the engaging and knowledgeable bartenders who add to the experience. Whether you're starting your evening with a creative cocktail or indulging in their small plates like the divine Basque cheesecake, Pigtail promises a memorable outing with every visit.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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