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Best Provencal Restaurants in Tysons Corner / McLean

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5 restaurants available nearby

A photo of Parc de Ville restaurant
4.2
Awesome(1001)
Price: Expensive
• Provencal • Fairfax
Parc de Ville, nestled in the vibrant Mosaic District of Fairfax, Virginia, is a gem for those seeking authentic French culinary delights. With Chef/Owner Brendan L'Etoile at the helm, the restaurant offers a masterful blend of classic French bistro fare and innovative, less-globalized dishes. Patrons rave about the traditional French onion soup and the succulent duck confit, with one enthusiast noting the food is "extraordinary and on another level of deliciousness." The atmospheric two-tiered dining space and bustling rooftop bar set the scene for a delightful dining experience that brings metropolitan France right to Northern Virginia. Whether it's for the praised Happy Hour or a special dinner, Parc de Ville stands out as a beacon of French cuisine excellence.
A photo of Cafe Colline restaurant
4.8
Exceptional(832)
Price: Expensive
• Provencal • Arlington
Booked 33 times today
Cafe Colline in Arlington, VA, is a delightful treasure for Bistro cuisine enthusiasts. Cheered for its "excellent food and impeccable service" by patrons, this cozy French-inspired cafe offers a culinary experience that transports diners straight to Paris without leaving Virginia. The authenticity of dishes like the seared sea bass and the classic duck confit is frequently highlighted in glowing reviews. Diners rave about the "fresh from the pan" entrees and the "not overly heavy" desserts like pot de creme, making every meal a sumptuous feast. With ingredients always "perfectly seasoned and cooked to perfection," Cafe Colline stands out as a gem in Arlington's dining scene, promising a consistently delightful dining experience that keeps guests returning.
A photo of L'Auberge Chez Francois restaurant
4.9
Exceptional(9219)
Price: Very Expensive
• Provencal • Great Falls
Booked 43 times today
Welcome to L'Auberge Chez François, our French country inn a short distance from the nation's capital that has captivated visitors for over 66 years. L'Auberge Chez François is the ideal spot to celebrate special moments, private parties, luncheons, weddings, and cooking demonstrations. Our menu is extensive and full of the flavors of Alsace and traditional French cuisine. Excellent food and service, attention to detail, and a casually elegant atmosphere are hallmarks that have made L'Auberge Chez François a Washington favorite! We hope that you will enjoy your visit with us. Should you not see your preferred time to dine with us, please call us at 703-759-3800.
A photo of Bistrot Du Coin restaurant
4.6
Exceptional(831)
Price: Moderate
• Provencal • Dupont Circle
Booked 22 times today
Located in Dupont Circle in Washington, D.C., Bistrot Du Coin serves up delicious French cuisine. Its very relaxed setting features picnic-style table cloths and a second floor to accommodate a packed house. Owners Yannis Felix and Michel Verdon opened Bistrot Du Coin's doors in 2000 for patrons to converse and have fun while enjoying their meals. It offers hearty starters such as French onion soup and fresh, crisp salads, steamed mussels and sautéed foie gras. Veal stew in a creamy sauce, braised chicken in white wine and pan-seared salmon topped with a fresh herb sauce are filling main courses to try.Bistrot Du Coin hosts parties to celebrate popular French events throughout the year, and it serves brunch on the weekend with its own menu. This restaurant has an extensive wine list, but also offers cocktails and apéritif. It is open year-round and welcomes reservations.
A photo of Matisse restaurant
4.8
Exceptional(1709)
Price: Expensive
• Provencal • Tenleytown
Booked 11 times today
At Matisse in Tenleytown, Washington, the essence of Contemporary French cuisine is captured beautifully through innovative dishes and impeccable service. Patrons consistently rave about the "exquisite" three-course meals and the "delicious" seasonal specialties like soft shell crab and Branzino. The restaurant's dedication to quality and authenticity shines through in every dish, from the Asian gazpacho to the perfectly plated peach arugula salad. With glowing reviews like "every dish was a winner" and "service is consistently good," Matisse stands out as a pinnacle of culinary excellence. It's a place where the food not only satisfies the palate but also delights the senses, making each visit a memorable French dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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