Best Seafood Restaurants in Thibodaux
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
53 restaurants available nearby
Booked 123 times today
Price: Expensive
• Seafood • Central Business District
Booked 73 times today
Booked 28 times today
Booked 32 times today
Booked 18 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- AAmyVIPPhiladelphia County •51 reviews5.0Dined 1 day agoThe food was fabulous. If you want good service with a great steak come here. We sat at the piano bar and had a wine prior to dinner the piano player was exception both playing and singing. We started with the chopped salad that had a really good Italian dressing.. My husband and I had the bone in ribeye with a loaded baked potato with sautéed onion and mushrooms. Was scrumptious. Highly recommend. It has an old school steak house feel. Very dark and sexy atmosphere. The service was outstanding. .More infoChophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District•4.6
- EEdwardNew York City •4 reviews5.0Dined 2 days agoI like Red Fish Grill. My first meal on my first trip to Nawlins was there and I've been a fan ever since. Good food, great service and ambiance that fancies up Bourbon Street a lil bit. Loved the Boufin balls and whatever sauce that is that they came in. Only thing I want a fan of was their fried okra, which tasted pickled or horse radishy but everything else was excellent. Who puts Rosemary in a boozy lemonade? Red Fish does, and it was gooood. I'll be back my next trip to New Orleans.More infoRed Fish GrillPrice: Moderate• Seafood• French Quarter•4.5
- TTylerNew Orleans / Louisiana •1 review5.0Dined 3 days agoThe valentines dinner was great. We had a great server named Jeremy. Every table was taken but Jeremy was always there at the right time when we needed anything, and he was great at having conversation. If you get the chance ask for him! We were only suppose to have the table for an hour and a half, but we ended up staying two hours without realizing it. Im surprised that happened on Valentine’s Day with how crowded it was, but I guarantee he had part to play in that. Thank you Jeremy!More infoThe Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter•4.6
- BBlakeNew York City •2 reviews5.0Dined 3 days agoCouldn’t say better things about our experience at the Palace Cafe. We enjoyed a spectacular Valentine’s Dinner here. We sat upstairs amidst a wonderful love-themed playlist. Many places were doing prefix menus which isn’t ideal for those with too many dietary restrictions and thankfully they were also extremely accommodating for all of their dishes so we could get exactly what we wanted. Ligelle (not sure if I spelled his name right) was a phenomenal server. An absolute class act with perfect suggestions and willingness to go the extra mile for us. We started by splitting the Beet and Marscarpone Salad - absolute incredible. My wife ordered Steak Frites (normally a lunch item, but they were willing to make it) and I ordered the Andouille Crusted Fish and both dishes were divine. We both ordered the Bananas Foster which Ligelle made right at our table and we were incredible impressed with its simple yet elegant flavor and presentation. Highly recommend the Palace Cafe!More infoPalace CaféPrice: Moderate• French American• French Quarter•4.4
- BByronNew Orleans / Louisiana •1 review5.0Dined 5 days agoThe yellowfin tuna tartare, firecracker tuna tacos, and BBQ shrimp were very fresh and delicious. The complimentary biscuits were served right out the oven and cooked to perfection. I was blown away at how good the Golden Beet salad was, and it was perfect paired with the Scalibut and Parmesan crusted sheepshead. I was pleasantly surprised with the entree fish portion sizes and to top it off, our waiter, Cardale, was phenomenal!More infoGW FinsPrice: Very Expensive• Seafood• French Quarter•4.9