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Best Seafood Restaurants in Tukwila

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9 restaurants available nearby

A photo of Bahama Breeze - Seattle - Tukwila restaurant
4.5
Awesome(915)
Price: Moderate
• Seafood • Downtown
Booked 26 times today
Experience a slice of island paradise at Bahama Breeze in Downtown Tukwila, where the seafood is as authentic as it is delectable. Renowned for its Caribbean flair, the restaurant offers an array of seafood dishes that are consistently praised for their freshness and unique blend of flavors. Guests rave about their "delicious" seafood options, including the popular Coconut Shrimp and Tequila Sunburn Glazed Salmon. One visitor enthused, "The food was delicious as always and the drinks were amazing as well." With its vibrant atmosphere and commitment to quality, Bahama Breeze is a must-visit for seafood lovers seeking a taste of the islands right in the heart of Seattle.
A photo of Northwest Landing - The DoubleTree Suites by Hilton, Seattle Airport-Southcenter restaurant
Located in Seattle, Northwest Landing is a cozy yet sophisticated restaurant celebrating the flavors of the Pacific Northwest. Its inviting ambiance and rustic-chic décor set the stage for a memorable dining experience. The menu showcases seasonal ingredients, including fresh seafood and locally sourced meats, prepared with creativity and finesse. Complementing the cuisine is a selection of regional beers, wines, and cocktails. Whether you're enjoying a romantic dinner or a gathering with friends, Northwest Landing offers a taste of the region's culinary excellence in every bite.
A photo of Duke's Seafood - Southcenter restaurant
4.7
Exceptional(1090)
Price: Moderate
• Seafood • Tukwila
Booked 21 times today
Duke's Seafood in Tukwila is a gem for anyone craving authentic Northwest cuisine. Located at the bustling Westfield Mall, it’s renowned for its commitment to 100% sustainable wild seafood, which shines in dishes like their "Award Winning Chowder" and succulent wild halibut and salmon. Guests rave about the quality and flavor, declaring the chowder "absolutely yummy" and praising the "excellent seafood" options. The ambiance is described as friendly and unpretentious, perfect for enjoying a meal that is both delicious and responsibly sourced. Whether it’s the praised fish tacos or the fresh, creative salads, Duke’s delivers a true taste of the Northwest with every dish.
A photo of Aqua Terra - Marriott SeaTac restaurant
4.5
Awesome(79)
Price: Expensive
• Seafood • Seatac
Booked 2 times today
Experience fresh takes on Pacific Northwest classics inspired by Executive Chef Troy Thompson here at Aqua Terra. Our 3 meal a day concept is centered around invigorating your senses and delivering elevated scratch cooking using only the freshest local ingredients.
A photo of Spencer's For Steaks & Chops restaurant
4.6
Exceptional(145)
Price: Expensive
• Seafood • Seatac
Booked 3 times today
Located within the Hilton Seattle Airport & Conference Center, Spencer's proudly serves USDA prime beef, locally raised poultry, and pork. In partnership with local farmers, the seasonal menu offers responsibly fished and sustainably farmed produce, seafood, and meat. At the bar, you will find handcrafted beer and cocktails created from local spirits in addition to an extensive wine list. Featured wines include selections from Napa, Sonoma, and the Pacific Northwest.
A photo of Anthony's HomePort - Des Moines restaurant
4.6
Exceptional(3854)
Price: Moderate
• Seafood • Des Moines
Booked 32 times today
At Anthony's HomePort in Des Moines, diners are treated to a quintessential Northwest farm-to-table experience, where the freshness of local seafood is celebrated in every dish. Nestled on the waterfront, this locally-owned gem is renowned for its commitment to quality and value, serving up seafood sourced directly from their own company alongside "Best of the Season" produce. Patrons rave about the "outstanding" raw oyster selection and the "exceptional" pan-fried oysters, emphasizing the freshness and authenticity that Anthony's brings to the table. With its stunning views of Puget Sound and the Olympic Mountains, Anthony’s not only offers a feast for the taste buds but also for the eyes. As one reviewer aptly puts it, Anthony's is "consistently wonderful," making it a must-visit for anyone seeking the true flavor of the Northwest.
A photo of Duke's Seafood - Kent Station restaurant
4.7
Exceptional(787)
Price: Moderate
• Seafood • Kent
Booked 15 times today
Duke's Seafood at Kent Station is a haven for seafood lovers, known for its commitment to 100% sustainable, wild seafood that wins both palates and hearts. Guests rave about the "Award Winning Chowder" and the delectable range of dishes, from the "scrumptious crab cakes" to the "stuffed salmon." Reviewers consistently highlight the quality of the seafood, describing it as "always top quality" and noting that Duke’s never disappoints in "service and ambiance." The restaurant’s dedication to natural ingredients without harmful chemicals further enhances the dining experience, making every meal not just tasty but also wholesome. Whether it's the friendly service, the vibrant atmosphere, or the expertly prepared seafood, Duke’s at Kent Station remains a top choice for an authentic seafood dining experience.
A photo of Raccolto restaurant
4.6
Exceptional(1271)
Price: Moderate
• Seafood • West Seattle/Alki
Booked 9 times today
Raccolto, nestled in the vibrant Junction neighborhood of West Seattle, is a culinary gem celebrated for its dedication to fresh, locally-sourced seafood. Chef Brian Clevenger's Italian-inspired creations shine with authenticity and a commitment to sustainability. Patrons rave about the "incredible food" and "perfect service," highlighting standout dishes like the rockfish crudo and the exquisite halibut. The seafood menu is not only delicious but also praised for its freshness and quality, with one guest exclaiming, "The oysters were fresh and delicious. The halibut was excellent, fantastic sauce and salad." Whether it's the "perfect mix" in the tasting menu or the "amazing" sockeye salmon special, Raccolto ensures every dish celebrates the true flavors of the sea, making it a must-visit for seafood lovers in Seattle.
A photo of Black Angus Steakhouse - Federal Way restaurant
4.6
Exceptional(2810)
Price: Moderate
• Seafood • Federal Way
Booked 39 times today
At Black Angus Steakhouse in Federal Way, the art of serving an unforgettable steak has been perfected since 1964. Each cut is aged a minimum of 21 days, seasoned to perfection, and expertly flame-grilled, ensuring every bite is a testament to the steakhouse’s commitment to quality. Diners consistently rave about their experiences, with one guest noting, "The steak was perfect. Service was wonderful. It was a great dinner out." Whether it's a special occasion or a casual night out, Black Angus Steakhouse promises a memorable dining experience, where the steaks are not just meals but memories you "won’t forget."

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Discover best Seafood restaurants in Tukwila

Discover the best seafood dining experiences in the vibrant Seattle / Eastern Washington area, specifically in Tukwila, located just south of Seattle. This region is renowned for its exceptional seafood offerings, where each restaurant strives to serve dishes featuring fresh, sustainable, and locally sourced ingredients. The dining scene here is diverse, reflecting the area's rich maritime heritage with a modern twist, catering to both traditional and contemporary seafood lovers. Patrons can expect a variety of settings from casual eateries to upscale dining, each providing unique flavors and cooking techniques that highlight the natural taste of the ocean. Whether you're craving classic seafood chowder, grilled salmon, or innovative seafood fusion dishes, the restaurants in Tukwila offer an unforgettable culinary journey. This area is a must-visit for anyone looking to explore top-tier seafood in a welcoming atmosphere that promises more than just a meal, but a memorable dining experience.

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